241 biscuit ice Recipes

blueberries (fresh or frozen ), sweetened condensed milk (i prefer eagle brand), grated lemons , rind of, butter or 3/4 cup margarine (cold), butter or 2 tbsp margarine (cold, in addition to above), biscuit mix, divided (i prefer jiffy), brown sugar, chopped nuts (any will do, i prefer almonds), vanilla ice cream (for topping ) (optional), blueberry sauce (for topping ) (optional)

margarine or 200 g butter, sugar, eggs, wheat flour, baking powder, ground cardamom, sweet bread crumbs (e.g. crumbled biscuits), ground almonds (appr. 80 g), cream, raspberry jam, water, sugar, arrack liqueur or 2 -3 tbsp rum, raspberry jam or raspberry marmalade, icing sugar, water or 2 tsp lemon juice

digestive biscuits, softened unsalted butter, cream cheese, icing sugar, vanilla, juice of half a lime or lemon, double cream, cherry preserve or blueberry jam

cream cheese, apricot preserves, banana, graham crackers or 1 digestive biscuit, semi-sweet chocolate chips, ice cubes, ground cinnamon, natural yoghurt

unbaked pie shell (9-inch), semi-sweet chocolate chips, butter or 1/4 cup margarine, eagle brand sweetened condensed milk, biscuit mix, eggs, vanilla extract, chopped nuts, vanilla ice cream

cherry pie filling, sliced peaches, drained and halved, lemon juice, ground cinnamon, biscuit/baking mix, sugar, divided, milk, butter, melted, grated lemon peel, ground cinnamon, vanilla ice cream

pillsbury grands refrigerated buttermilk biscuits , 1 package, cinnamon-sugar mixture, brown sugar, butter, vanilla ice cream, pecans, chopped

butter (it has to be ), golden syrup, cocoa, icing sugar (powdered sugar), good dark chocolate, digestive biscuits, milk chocolate , for top of slice

peaches, peeled, pitted, and halved, peach nectar, peach schnapps, butter, biscuit mix, sugar, half-and-half, ice cream

canned biscuit dough donuts and holes, peanut oil, for frying, ground cinnamon, granulated sugar, icings, sugar, divided, milk, divided, vanilla, cocoa powder, buttermilk biscuits, colored sprinkles, chocolate sprinkles

unsalted pistachio, graham biscuit, sugar, lime zest, butter melted, eggs, egg yolks, sugar, lime zest, lime juice, salt, butter diced, mascarpone, icing sugar, cream

dried peaches, sugar, margarine, homemade pie crust, recipe follows, or substitute with ready-made biscuit dough, oil, for frying, all-purpose flour, salt, vegetable shortening, ice-cold water

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

butter, soft brown sugar, sweetened condensed milk, dried apricot, chopped, wine biscuits, crushed, coconut, butter, icing sugar, lemon , juice and rind of, grated, water

mixed glace fruit, chopped, brandy, cream, caster sugar, dark chocolate, butter, vanilla ice cream, vanilla, cocoa, almonds , slivered, coconut biscuits, cream, extra

marie biscuits, butter, sugar, egg, cocoa, raisins, icing sugar, cocoa, butter, drops vanilla essence, boiling water, enough to make right consistency

brown sugar, cocoa, melted butter, plain sweet biscuit crumbs (malt or chocolate flavoured), custard powder, icing sugar, butter, water (to make spreadable), chocolate, melted

apples, peeled and sliced very thin, caramel ice-cream topping, flour, pumpkin pie spice, flaked) coconut, brown sugar, hungry jack (refrigerated ) flaky biscuits, butter, melted