11024 biscuit batch oven Recipes
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taco sauce, refrigerated buttermilk biscuits and7 Moretaco sauce, refrigerated buttermilk biscuits, shredded sharp cheddar cheese (4 to 6 oz), shredded mozzarella cheese (4 to 6 oz), sliced ripe olives, drained, lean ground beef, chopped red bell pepper , if desired (optional), chopped green pepper , if desired (optional), mushroom stems and pieces, drained , if desired (optional)50 min, 9 ingredients
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Biscuits and Asparagus Casserole
asparagus, cut into pieces and cooked and6 Moreasparagus, cut into pieces and cooked, eggs, hard cooked and sliced, shredded cheddar cheese, butter, condensed cream of mushroom soup, sesame seeds, biscuits45 min, 7 ingredients -
Mini Italian Biscuits
biscuit mix or 2 cups baking mix and5 Morebiscuit mix or 2 cups baking mix, cheddar cheese (finely shredded ), garlic powder, dried oregano, dried basil, milk20 min, 6 ingredients -
Biscuit Topped Tuna Bake
vegetable oil, chopped onion, chopped celery, tuna and7 Morevegetable oil, chopped onion, chopped celery, tuna, condensed cream of potato soup, frozen peas, thawed, frozen carrots, thawed, milk, ground black pepper, garlic powder, refrigerator flakey biscuits15 min, 11 ingredients -
Zucchini-Biscuit Casserole
biscuit mix, parmesan cheese, dill weed, salt and pepper and4 Morebiscuit mix, parmesan cheese, dill weed, salt and pepper, eggs, beaten, oil, chopped zucchini, onion, chopped45 min, 8 ingredients
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