37 bil khorchef Recipes

  • Tajine Bil Khodar (Vegetable Tagine)
    preserved lemons , in water (can be made ahead of time or... and
    13 More
    preserved lemons , in water (can be made ahead of time or purchased), olive oil, yellow onions, finely chopped, vegetable broth, boiling, water, lemon juice, ras el hanout spice mix, kosher salt, carrot, peeled and chopped into 1 inch pieces, turnip, peeled and chopped into 1 inch pieces, yukon gold potato, peeled and cut into 1 1/2 inch chunks, sweet potato, peeled and cut into 1 1/2 inch chunks, ground cinnamon, frozen artichoke hearts, thawed
    1 hour 10 min, 14 ingredients
  • Talha's Favourite Couscous (Ta'am Bil Jilbana & Foul)
    couscous, frozen peas, frozen broad bean, garlic cloves and
    5 More
    couscous, frozen peas, frozen broad bean, garlic cloves, salt, olive oil, margarine or 1 tbsp butter, ghee or 1 tbsp clarified butter, water
    1 hour , 9 ingredients
  • Khoshaf bil Mishmish (Macerated Apricots and Nuts)
    boiling water, dried apricots, sugar, raisins and
    4 More
    boiling water, dried apricots, sugar, raisins, almonds, toasted, pine nuts, toasted, chopped pistachios, toasted, rose water (optional)
    8 ingredients
  • Fassoulei Bil Zeit (Green Beans With Onion) Fassoulei Bil Zeit (Green Beans With Onion)
    olive oil, onion, sliced (yellow or red ) and
    9 More
    olive oil, onion, sliced (yellow or red ), garlic clove, minced, tomato, chopped, fresh green beans, trimmed and halved, tomato sauce, salt, cinnamon, allspice, black pepper, water
    40 min, 11 ingredients
  • Kibbi Bil Sanieh (Baked Kibbi) Kibbi Bil Sanieh (Baked Kibbi)
    ground lean meat, burghul smooth cracked wheat, washed and
    13 More
    ground lean meat, burghul smooth cracked wheat, washed, ground allspice (as desired), ground cinnamon, salt, chopped onion, vegetable oil , and butter mixture, shortening (for greasing oven tray) or 1/4 cup butter (for greasing oven tray), chopped onion, minced meat, shortening or 1 cup butter, salt, ground allspice, black pepper, fried pine nuts
    1 hour 20 min, 15 ingredients
  • Chunky Tunisian Fish Soup (Broudou Bil Hout) Chunky Tunisian Fish Soup (Broudou Bil Hout)
    olive oil, onions, chopped, garlic cloves, chopped and
    14 More
    olive oil, onions, chopped, garlic cloves, chopped, red pepper, chopped, harissa (hreesa/ (red pepper spice)), saffron thread, crushed, ground cinnamon, ground cumin, fennel bulb, diced , feathery fronds reserved (optional), potatoes, peeled and chopped, fresh lemon juice, fish stock or 6 cups water, mixed fish , including shellfish, prepared, ripe tomatoes, peeled , deseeded and chopped, fresh cilantro, minced, fresh parsley, minced, salt and pepper, to taste
    40 min, 17 ingredients
  • Lebanese Laban Bil Bayd (Eggs in Yogurt Garlic Sauce) Lebanese Laban Bil Bayd (Eggs in Yogurt Garlic Sauce)
    laban mutboukh (see lebanese (cooked yogurt)) and
    5 More
    laban mutboukh (see lebanese (cooked yogurt)), garlic, crushed, salt & pepper, dried mint, clarified butter, eggs
    45 min, 6 ingredients
  • Palestinian Sesame Crusted Bread Rings (Ka’ak Bil Simsim) Palestinian Sesame Crusted Bread Rings (Ka’ak Bil Simsim)
    dry yeast, sugar, warm water, oil, salt, warm milk and
    3 More
    dry yeast, sugar, warm water, oil, salt, warm milk, all-purpose flour (sifted), egg (beaten with a few pinches of sugar), white sesame seeds
    55 min, 9 ingredients
  • Borghol Bil Allouche Borghol Bil Allouche
    lamb shoulder, ground turmeric, ground paprika and
    8 More
    lamb shoulder, ground turmeric, ground paprika, garlic cloves, crushed, olive oil, onions, thinly sliced, tomato paste, garbanzo beans, drained, bulgur wheat, peas (fresh or frozen ), green chilies, diced
    55 min, 11 ingredients
  • Fateer Bil Asaag ( Phyllo Dough With Meat) Fateer Bil Asaag ( Phyllo Dough With Meat)
    phyllo dough, ground beef, onions, butter, egg and
    3 More
    phyllo dough, ground beef, onions, butter, egg, splash milk, salt, pepper
    45 min, 8 ingredients
  • Red Pepper Humus (Humus Bil Filfil Hamra) Red Pepper Humus (Humus Bil Filfil Hamra)
    chickpeas, lemon, tahini, salt, cayenne pepper and
    2 More
    chickpeas, lemon, tahini, salt, cayenne pepper, red pepper paste, garlic cloves, crushed
    24 min, 7 ingredients
  • Kibbee bil Sineeyah (Baked Kibbee) Kibbee bil Sineeyah (Baked Kibbee)
    kibbeh (raw kibbee, see recipe id#66667) and
    7 More
    kibbeh (raw kibbee, see recipe id#66667), lean beef or 1/2 lb lamb, butter, divided, onion, chopped, pine nuts, ketchup, butter, melted, water
    1 hour 15 min, 8 ingredients
  • Tagine Bil Kok, Moroccan Tagine Bil Kok, Moroccan
    olive oil, ground turmeric, ground ginger and
    11 More
    olive oil, ground turmeric, ground ginger, leg of lamb , trimmed of fat and cut into 2-inch chunks, onions, chicken broth, threads spanish saffron, toasted and crushed (see note for instructions), fresh fresh cilantro stems , tied with cotton string, pitted prunes, honey, ground cinnamon, pepper, salt, unhulled sesame seeds, toasted
    31 min, 14 ingredients
  • Banadura Salata Bil Kizbara Banadura Salata Bil Kizbara
    firm tomatoes, chopped coriander leaves, hot chili and
    3 More
    firm tomatoes, chopped coriander leaves, hot chili, lemon juiced, salt, olive oil
    6 ingredients
  • Vegetable Tagine with Preserved Lemons (Tajine bil Khodar wa Limoon Mikhali) Vegetable Tagine with Preserved Lemons (Tajine bil Khodar wa Limoon Mikhali)
    preserved lemons , in water, divided and
    12 More
    preserved lemons , in water, divided, extra-virgin olive oil, chopped yellow onion (about 2), boiling organic vegetable broth (such as emeril s), water, ras el hanout, kosher salt, carrots, peeled and chopped into 1-inch pieces, turnips, peeled and chopped into 1-inch pieces, yukon gold potatoes, peeled and cut into 1 1/2-inch chunks, sweet potatoes, peeled and cut into 1 1/2-inch chunks, cinnamon stick, frozen artichoke hearts, thawed
    13 ingredients




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