52190 big daddy texas chili Recipes

beef stew meat, kosher salt, cracked black pepper, chopped onion, cumin seeds, chopped jalapeno pepper, garlic cloves, minced, dry red wine, white vinegar, chili powder, dried oregano, low-salt beef broth, beer, chopped fresh cilantro, chopped onion, fat-free sour cream

zucchini, chopped, yellow squash, chopped, onion, chopped, olive oil, salt, texas chili starter with red bean and bock beer

chili powder, salt, garlic powder, onion powder, ground black pepper, sugar, dry mustard, bay leaf, crushed, beef brisket, trimmed, beef stock

chili peppers (diced0), water, sweet paprika, olive oil, stew boneless beef cubes, garlic cloves (minced ), cayenne pepper, oregano, cumin, salt, fine ground cornmeal, hot sauce

chili powder, salt, garlic powder, onion powder, ground black pepper, sugar, dry mustard, bay leaf, crushed, beef brisket, trimmed, beef stock

chili powder, brown sugar, salt, freshly ground black pepper, dry mustard, ground cumin, ground red pepper

texas toast thick bread , garlic, meat-flavored spaghetti sauce, kraft shredded mozzarella cheese, hormel pepperoni, basil, oregano

texas toast thick bread, cheese slices, mayonnaise, butter (or margarine)

beef chuck, cut into 2-inch cubes, light brown sugar, kosher salt, vegetable oil, onion, finely chopped, garlic , smashed, chopped green chiles, drained, ground cumin, chili powder, diced tomatoes with chiles, green hot sauce, sliced scallions , fresh cilantro and/or sour cream, for topping, tortilla chips , for serving (optional)

dried ancho peppers, stemmed and seeded, dried oregano, sweet paprika, whole coriander, cumin seed, chili powder, extra-virgin olive oil, onions, chopped, beef chuck, cut into 1-inch cubes, kosher salt and freshly ground black pepper, garlic, chopped, canned chipotle chile, chopped, jalapeno pepper, chopped, whole tomatoes , hand crushed, cinnamon stick, sugar, masa harina, grated queso fresco, for garnish, cilantro leaves, for garnish, lime wedges, for garnish

dried ancho peppers, stemmed and seeded, dried oregano, sweet paprika, whole coriander, cumin seed, chili powder, extra-virgin olive oil, onions, chopped, beef chuck, cut into 1-inch cubes, kosher salt and freshly ground black pepper, garlic, chopped, canned chipotle chile, chopped, jalapeno pepper, chopped, whole tomatoes , hand crushed, cinnamon stick, sugar, masa harina, mexican chocolate (about 1 1/2 oz), grated queso fresco, for garnish, cilantro leaves, for garnish, lime wedges, for garnish

course chili meat or ground beef, ground pork, ground italian sausage, mexican chorrizo sausage, shiner bock beer ( use what you like to drink) or 750ml zinfindel, jalapeno peppers chopped ( or more depending on where your are from ), chili powder, crushed garlic, chopped green onions, black pepper, dry oregano, cumin powder, salt, tomato sauce ( your choice ), chopped green bell pepper

thick bacon, lean beef (coarse grind), onion (chopped fine ), garlic (minced ), tomatoes paste, ground cumin, ground oregano, salt, ground black pepper, beer (dark mexican is the best), dried red chili pods, water

good quality chuck steak , ny strip with fat trimmed off, yellow onion, corn oil, garlic, corn flour, chili powder, paprika, cumin, oregano, tomato paste, chopped tomatoes, low salt beef stock, tabasco sauce, chipotle peppers

texas toast thick bread, melted butter, minced garlic, grated parmesan cheese

chili powder, cumin, paprika, onion powder, garlic salt, thyme (ground ), onion diced , medium pieces, green, yellow, orange peppers diced , large pieces, garlic sliced thinly, olive oil, chicken breasts/thighs cut in 1-2 in chunks, black beans drained, shredded cheddar cheese, sour cream

chili powder, dried minced garlic, onion powder, ground cumin, salt, seasoning salt, rib roast, canned tomato sauce, brown sugar, chopped fresh tomato, worcestershire sauce, dried onion flakes, soy sauce, water

texas caviar, black eyed peas- soak in water over night , and then clean, bacon (use portabellos to make a vegetarian version), garlic powder, paprika, salt and pepper to taste, i don tsp remember using that much garlic or paprika so use caution and suit your tastes. i also used chicken stock for a more flavorful background don tsp over power the main flavors with the stock.