306190 big daddy pepper orzo Recipes

uncooked orzo pasta, tomatoes, chopped, marinated quartered artichoke hearts, chopped, coarsely chopped fresh spinach, green onions, chopped, crumbled feta cheese, capers, drained, olive oil, lemon juice, minced fresh tarragon or 1 tsp dried tarragon, grated lemon peel, rice vinegar, salt, pepper

onion, chopped, celery rib, chopped, chopped carrot, chopped sweet red pepper, butter, water, dried lentils, rinsed, salt, ground cumin, dried rosemary, crushed, dried thyme, rubbed sage, pepper, uncooked orzo pasta, uncooked long grain rice

uncooked orzo pasta, extra-virgin olive oil, balsamic vinegar, chopped fresh basil , or to taste, artichoke hearts, drained and chopped, tomatoes, chopped, sliced black olives, drained, grated parmesan cheese (optional)

butter, uncooked orzo pasta, grain white rice, cube chicken bouillon, water

uncooked orzo pasta, unsalted butter, softened, heavy cream, grated parmesan cheese, nutmeg, chopped fresh chives

orzo, black-eyed peas, drained and rinsed, tomato, diced (1 cup), chopped flat-leaf parsley, red-wine vinegar, extra-virgin olive oil, divided, seedless cucumber , halved lengthwise, cored, and diced (1 cup), pitted kalamata olives , slivered, sliced red onion, grated lemon zest, fresh lemon juice, chopped oregano, coarsely chopped romaine, feta, crumbled (1 cup), peperoncini

extra-virgin olive oil, tomatoes, halved, chopped dill, grated lemon zest, orzo, crumbled feta (6 oz)

green beans, trimmed, orzo (1 1/4 cups), chopped fresh dill, olive oil, white balsamic vinegar, fresh lemon juice, cubes unpeeled english hothouse cucumber (about 8 oz), diced fresh fennel bulb

orzo (rice-shaped pasta), butter, divided, olive oil, garlic cloves, peeled, uncooked large shrimp, peeled, deveined, green onions, thinly sliced, dry white wine

uncooked whole wheat orzo pasta, tomatoes, sliced, fresh basil leaves, light tuna in water, cubed part-skim mozzarella cheese, minced fresh basil, olive oil, balsamic vinegar, salt, pepper

mayonnaise, creamy french dressing, sweet pickle relish, instant minced onion, sugar, salt, pepper

ground beef, eggs, japanese bread crumbs, granulated garlic, dried basil, dried oregano, salt, freshly ground black pepper, grated romano

butter, all-purpose flour, milk, salt and freshly ground black pepper, freshly grated nutmeg, butter , plus 1 stick, oil, dried porcini mushrooms , soaked in 2 cups boiling water, mixed mushrooms, chopped, fresh parsley leaves, chopped, plus 3/4 cup, plus 1/4 cup more for garnish, dried thyme or fresh thyme leaves, fat garlic cloves, minced, amontillado sherry, freshly grated parmesan , plus 1 cup, salt, rigatoni or other big pasta of choice, few sprigs fresh thyme, for garnish, special equipment : large roasting pan, approximately 12 3/4 by 16 1/2 inches.

olive oil, chopped shallots, olive oil, garlic, chopped, low-fat, low-sodium) chicken broth, frozen peas, orzo pasta, olive oil, raw shrimp, peeled and deveined, sun-dried tomatoes, chopped

extra virgin olive oil, shallots, minced, low sodium chicken broth, fresh thyme leaves, minced, saffron threads, ground (a little more than a pinch), orzo, parmesan cheese, freshly grated, fresh lemon juice, fresh parsley, chopped

orzo, uncooked, butter or margarine, water, chicken bouillon cubes, garlic powder, chopped fresh tomato, fresh spinach , cut into thin strips, chopped kalamata olives