12938 better jar spaghetti Recipes

extra virgin olive oil, butter, garlic, chopped, chopped red onion, sweet red peppers, seeded,chopped, vegetable stock, salt, fresh ground pepper, spaghetti or 3/4 lb ni, chpped fresh basil or 1/2 cup parsley, plus extra for garnish, lemon , grated zest of, freshly grated parmesan cheese

spaghetti sauce (paul newman s own preferred. never use canned tomatoes, or paste. inferior. buy it in glass.), whole white onion, peeled and diced, whole bell pepper, seeded and diced (i remove the ribs), mixed vegetables, diced (a palmful of dehydrated veggie flakes will do), olive oil, ketchup, dried basil, dried oregano, marjoram, celery seed, bay leaves, fresh garlic cloves, pressed (or to taste), salt, cayenne pepper, black pepper , to taste, tomato, peeled, diced, drained, tabasco sauce, grated parmesan cheese (fresh preferred ), ground chuck or 1/2 lb premium hamburger

hamburger, onion, garlic, chopped, tomato paste, tomato sauce, diced tomato, sweet basil leaves, oregano, bay leaves, salt, pepper, sugar, water (or more , depending on how thick you want your sauce), spaghetti noodles, shredded mozzarella cheese, shredded cheddar cheese, shredded monterey jack cheese (mix all shredded cheese together before layering), parmesan cheese (or more )

butter or 2 tbsp margarine, divided, onion, sliced thin, chopped mushroom, chopped red bell pepper, diced ham (optional), eggs, parmesan cheese, chopped fresh flat leaf parsley, divided, salt, fresh ground black pepper, cooked spaghetti

spaghetti, sharp to old cheddar cheese, cubed, onion, chopped, tomato juice, butter or olive oil, salt and pepper

mild italian sausage, casings removed, onions, chopped, garlic cloves, minced, dried basil, sliced mushrooms, chopped tomatoes, tomato paste, pepper, chopped fresh spinach, spaghetti, butter, all-purpose flour (see chef note in introduction), milk, shredded mozzarella cheese, salt, fresh ground black pepper, grated parmesan cheese

spaghetti, salt, extra virgin olive oil, bacon, chopped, lean ground beef, onion, chopped, garlic cloves, chopped, fresh ground black pepper, hot sauce, worcestershire sauce, chili powder, ground cumin, ale beer , about 1/2 bottle, crushed fire-roasted tomatoes, tomato sauce, butter, flour, chicken stock, milk, shredded cheddar cheese, pickled jalapeno pepper, finely chopped, scallions, chopped

spaghetti, extra virgin olive oil, mushroom, sliced, green onions, chopped, carrot, shredded, soy sauce, crushed red pepper flakes

spaghetti squash (3 lb), sesame seeds, vegetable bouillon cube, water, reduced sodium soy sauce, sugar, sesame oil, cornstarch, red pepper flakes, worcestershire sauce, peanut oil, carrots , julienned, red bell pepper, seeded and thinly sliced, fresh asparagus, trimmed and cut on the diagnoal in 1-inch lengths, coarsely chopped peanuts, minced fresh cilantro

potatoes, peeled, olive oil, dried thyme, onion, sliced, garlic cloves, finely chopped, sage leaf, spaghetti, vegetable stock, sea salt, fresh ground black pepper, lemon , juice of, parmesan cheese or 100 g pecorino cheese, shaved

spaghetti, butter , to taste, salt , to taste, black pepper , to taste

spaghetti, eggs, part-skim ricotta cheese, fresh parmesan cheese, grated, mozzarella cheese, shredded, fresh romano cheese, grated, marinara sauce

spaghetti (3/4 of a 1 lb package), ground beef, onion (roughly diced ), pace picante sauce (thick & chunky, heat level of choice), mexicorn (drained , more as desired), tomatoes (drained & see prep note below), sliced black olives (drained ), monterey jack cheese (shredded ), cheddar cheese (shredded )

spaghetti, broken in half, cooked chicken, cubed, sharp cheddar cheese, shredded (divided use ), condensed cream of chicken soup, undiluted, milk, parsley flakes, salt, pepper

spaghetti or 1/2 lb other italian pasta, garlic, minced or chopped, onion, chopped, butter or 1/8 cup margarine, olive oil, grated parmesan cheese

extra virgin olive oil, carrot, peeled and chopped into small dice, onion, chopped, stalks celery , from the heart,chopped, garlic, chopped, tomato sauce (or 1 14-oz can plus 1 8-oz can), chicken stock, meatloaf mix (ground beef, pork and veal,i like ground turkey), grated parmigiano or 1/2 cup romano cheese, plus, parmigiano or romano cheese, to pass at table, italian seasoned breadcrumbs, egg, chopped fresh parsley leaves, spaghetti, broken in half, basil leaves , torn or shredded