75165 best old cake easy caramel Recipes

cake flour, baking powder, salt, brown sugar , firmly packed, eggs, vegetable oil, buttermilk, sour cream, vanilla, caramel icing, caramel sauce, good quality, butter, unsalted, cream cheese, softened, icing sugar, caramel sauce, good quality, salt

chocolate cake mix , plus ingredients indicated on box, caramel ice cream , such as edy s caramel delight or haagen-dazs dulce de leche, caramel-nougat chocolate bars, such as milky way, chopped, heavy cream, sugar, chocolate syrup, chocolate jimmies , optional

old-fashioned oats, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter, cubed, sliced peeled tart apples, caramels, halved, apple cider, divided

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramel apple dip, refrigerated crescent dinner rolls, butter (very soft ), white sugar, cinnamon, chopped walnuts or 1 cup pecans, divided

old el paso tostadas (from 4.5-oz package), shredded lettuce, progresso black beans, drained, rinsed, boneless skinless chicken breasts, cooked , cut into 1/2-inch slices (about 1/2 lb), old el paso thick n chunky salsa, sliced ripe olives, shredded taco cheese (2 oz), sour cream, chopped fresh cilantro

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk, divided, caramel flavored cake mix, butter, melted, vanilla, walnuts

cake flour, baking soda, salt, baking powder, eggs, sugar, divided, mashed banana (about 1 medium), vanilla extract, grated fresh lemon rind, egg whites, sugar, low-fat cream cheese, light brown sugar, vanilla extract, sugar, fat-free caramel topping

caramels, chocolate chips, butter, milk, chopped pecans, prepared cake , batter for 1 9 x 13 pan

caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces

dried onion flakes, can use fresh, chopped, celery, chopped fine, parsley, chopped, eggs, tartar sauce, worcestershire sauce, old bay seasoning, pepper, german mustard , deli style, lump crabmeat , picked over, plain breadcrumbs, butter, vegetable oil, lemon, cut into wedges

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

old-fashioned oats, all-purpose flour, brown sugar, ground cinnamon, cold butter, sliced peeled tart apples, caramels, halved, apple cider, divided

yellow (duncan hines is the best ) or 1 package white cake mix (duncan hines is the best), sour cream, sugar, coconut flakes (you may need a little more for garnish), cool whip

old fashioned oats, water or 1 cup milk, salt, brown sugar, raisins or 1 tbsp c, chopped nuts

instant coffee granules, boiling water, white cake mix, water, vegetable oil, eggs, vanilla frosting, caramel topping, chocolate-covered english toffee bars, coarsely chopped