Caramel brownies Recipe

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caramel brownies
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Ingredients:

  • 1 (14 oz) package caramels
  • 1 (18 1/4 oz) box caramel flavored cake mix
  • 2 tsp vanilla
  • 1 1/2 cups walnuts

Directions:

  1. Preheat oven 375.
  2. In med.
  3. Pan add caramels and 1/3 cup milk melt on low heat.
  4. Set aside.
  5. Combine remaining milk, cake mix, and next 3 ingredients stir until blended.
  6. Spread the dough into a 9 square pan.
  7. Chill remaining dough.
  8. Bake 350 for 10 min.
  9. Cool in pan 5 min.
  10. Pour caramel mixture over brownie layer in pan sprinkle with walnuts.
  11. Spoon remaining half of dough into 9 equal portions on wax paper pat each portion into a 3 circle.
  12. Place circles over walnuts in pan.
  13. Bake 350 for 25 min.
  14. Cool, cover, and chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1423.66 Kcal (5961 kJ)
Calories from fat 1189.36 Kcal
% Daily Value*
Total Fat 132.15g 203%
Cholesterol 208.49mg 69%
Sodium 168.57mg 7%
Potassium 803.09mg 17%
Total Carbs 41.33g 14%
Sugars 14.1g 56%
Dietary Fiber 6.56g 26%
Protein 31.1g 62%
Vitamin C 3.6mg 6%
Vitamin A 0.9mg 28%
Iron 2.8mg 16%
Calcium 318mg 32%
Amount Per 100 g
Calories 481.22 Kcal (2015 kJ)
Calories from fat 402.02 Kcal
% Daily Value*
Total Fat 44.67g 203%
Cholesterol 70.47mg 69%
Sodium 56.98mg 7%
Potassium 271.45mg 17%
Total Carbs 13.97g 14%
Sugars 4.77g 56%
Dietary Fiber 2.22g 26%
Protein 10.51g 62%
Vitamin C 1.2mg 6%
Vitamin A 0.3mg 28%
Iron 1mg 16%
Calcium 107.5mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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