14728 best ever macaroni variations Recipes

uncooked macaroni, butter, cottage cheese, small curd, cheddar cheese, shredded, salt and pepper, to taste, konriko hot n spicy creole seasoning , to taste, boiling water

macaroni or 16 oz rotini pasta, cook & drained, egg (beat), curd cottage cheese, sour cream, grated cheese (fresh grated is the best ), salt and pepper, basil

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

macaroni, mayonnaise, cucumber - peeled, seeded and chopped, dried minced onion, diced ham, shredded cheddar cheese, olive oil, white wine vinegar, salt and pepper to taste

macaroni (kraft deluxe & cheese dinner), ground beef, taco seasoning mix, water, sour cream, cheddar cheese, shredded, divided (i like sharp cheddar, but any cheese will do), salsa (any is fine , i only have used green)

macaroni, cider vinegar, shredded cheddar cheese, chopped green bell pepper, chopped celery, sliced green onion, tomatoes, mayonnaise, salt and pepper to taste, beau monde seasoning

macaroni, eggs, mayonnaise, sour cream, salt , or to taste, ground black pepper , or to taste, ground mustard, sweet pickle juice, celery seed, chopped celery, chopped red onion, pimento-stuffed green olives, chopped sweet pickle, carrots, grated, green bell pepper, chopped

macaroni, cucumbers, chopped, tomatoes, chopped, green bell pepper, chopped, onion, chopped, salt to taste, ground black pepper to taste, creamy salad dressing , e.g. miracle whip, milk

macaroni, tuna, drained, mayonnaise, salt and pepper to taste, garlic powder to taste, dried oregano, onion, finely chopped

macaroni, mayonnaise, egg, distilled white vinegar, green onions, finely chopped, hard-cooked eggs, diced, dill pickle, finely chopped

macaroni, cucumbers, peeled and diced, tomatoes, chopped, onion, finely diced, stalks celery, diced, peas, drained, mayonnaise, head iceberg lettuce

macaroni, butter, onion, chopped, garlic, minced, diced tomatoes, milk, shredded cheddar cheese, bread crumbs, salt to taste, ground black pepper to taste

macaroni, shredded sharp cheddar cheese, plain yogurt, butter, stewed tomatoes, celery seed, salt to taste, ground black pepper to taste, dried basil

macaroni, butter, bacon grease, tomato sauce, chopped stewed tomatoes , with juice, white sugar, salt and ground black pepper to taste

shell pasta, salt (for boiling water), shredded cheese (i like to use 3 different kind,like ( taco blend,monterey,sharp cheddar), heavy cream, onion powder, salt, pepper (comfortable amount to you)

panko breadcrumbs, melted butter, butter, flour, milk, dry mustard, white pepper, cayenne pepper, nutmeg, salt, bay leaf, shredded mild cheddar cheese, divided, pasta shells (cooked according to package directions in salted water) or 1 lb elbow macaroni (cooked according to package directions in salted water), heavy cream

sugar, flour, cocoa, salt, milk, beaten egg yolks, butter, vanilla extract, cooked 9 inch pie shell, egg whites (room temperature for best results), sugar, vanilla extract

macaroni, vegetable oil, salt, onions, chopped, green bell pepper, chopped, carrots, chopped, eggs, cooked ham, diced, garlic, crushed, olive oil, mayonnaise, balsamic vinegar, salt and pepper to taste