26108 best dipping steamed Recipes

cream cheese, avocado, corn kernel (thawed if frozen ), mild chunky salsa, chopped cilantro

instant potato flakes, milk, cream cheese (whipped works best ), sour cream, shredded cheddar cheese, bacon bits, salt & pepper

cream cheese, softened, mayonnaise, old bay seasoning, dry mustard, lump crabmeat , maryland blue is best, cheddar cheese, shredded

salsa (thick and chunky is best.), sour cream (any fat content), dry ranch dressing mix

tarama, white bread, crusts removed (italian bread or baguette, 1 day old works best), onion, grated (about 2-3 tbsp), lemon juice, olive oil

mayonnaise (duke s is the best!), brown mustard, pickle juice, ketchup, worcestershire sauce, chipotle pepper (canned ), adobo sauce , from the canned chipotle pepper, garlic cloves, peeled, fresh parsley

buttermilk, best foods mayonnaise (do not use any other kind), dried parsley, dehydrated onion, accent seasoning, garlic salt, onion salt

cream cheese, softened, salsa (i think the medium tastes the best), tortilla chips

cream cheese, bacon, parsley (finely chopped ), sun-dried tomato (just 1 piece is fine but use the semi-dried type), mayonnaise (good quality ), parmesan cheese (freshly grated is best ), tabasco sauce (to taste, can add less )

cool whip (light or regular), yogurt (any flavor , strawberry work best)

minced fresh basil, minced fresh parsley (italian best ), fresh minced garlic, thyme, oregano, black pepper, minced fresh rosemary, kosher salt, crushed red pepper flakes, olive oil, fresh lemon juice

black beans, sour cream, pesto sauce (homemade is best ), garlic cloves, olive oil, salt, paprika, lemon juice

sugar-free coconut cream yogurt (blue bunny work best), crushed pineapple in juice, drained, rum extract, jello sugar-free instant vanilla pudding mix

crabmeat, artichokes, rinsed and rougly chopped, green onion, finely sliced, mayonnaise (i use bests ), sour cream, cream cheese, softened, grated parmesan cheese, worcestershire sauce, lemon juice, chopped pickled jalapeno pepper, unsliced bread , i use a cobb

strawberry puree (doing it yourself is the best), cool whip, fresh lemon juice

ground beef, onions, diced fine, red pepper, diced fine, bread , soaked in milk and then squeezed out, parmesan cheese, grated, red wine, worcestershire sauce, eggs, beaten well (small, if using jumbo or large use 1), garlic, minced, dried parsley, dried basil, salt, black pepper, butter, flour, milk, fontina or 1 cup parmesan cheese, grated, salt, pepper, ground lamb, bread , soaked in milk and then squeezed out, minced onion, eggs, beaten well (small, 1 if using large or jumbo ), garlic, minced, olive oil, fresh mint, ground allspice, cinnamon, dried currants, chopped pine nuts, lightly toasted (optional), plain yogurt (greek yogurt is best if you can, but not necessary), fresh mint leaves, chopped, salt, olive oil , to brush on the skewers as they grill

lipton recipe secrets vegetable soup mix, sour cream, frozen chopped spinach, thawed and squeezed dry, water chestnuts, drained and chopped (optional)

baby carrots, water, for boiling, salt , to taste, dried onion flakes, cinnamon, sugar substitute (splenda works best ), cream cheese, at room temperature (i use fat-free)