17368 best blueberry grunt Recipes

water, sugar, fresh lemon juice, cornstarch, fresh blueberries (about four 1/2-pint containers), red currant jelly

all-purpose flour, sugar, baking powder, baking soda, salt, eggs (at room temperature ), buttermilk, melted unsalted butter (allowed to cool down), blueberries (fresh or frozen )

egg, flour, buttermilk, blueberries, vegetable oil, light brown sugar, baking powder, baking soda, vanilla, salt, cinnamon, nutmeg

butter, room temperature, sugar, eggs, vanilla, baking powder, salt (i use 1/4 tsp), blueberries , mash 1/2 cup with a fork, flour, milk, sugar

graham cracker crumbs, butter, melted, sugar, cream cheese, softened, sugar, all-purpose flour, salt, eggs, sour cream, vanilla extract, lemon extract, blueberries, cool whip, sour cream

blueberries, lemon zest, eggs, sour cream (divided use ), vanilla, flour, sugar, baking powder, baking soda, salt, butter, flour, sugar, dark brown sugar (divided use ), cinnamon, butter, pecans, chopped

dry oatmeal, skim milk, plain yogurt or 1/2 cup applesauce, sugar, vanilla extract, egg, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, blueberries

all-purpose flour, baking powder, baking soda, salt, nutmeg, grated, lemon rind, grated, blueberries, butter, melted, liquid honey, eggs, milk

blueberries (fresh is best ), lemon juice or 1 tbsp vinegar, butter, sugar, milk, flour, baking powder, salt, sugar, cornstarch, boiling water

blueberries or 1 (12 oz) package frozen, white sugar, freshly squeezed lemon juice, cornstarch, water, butter

blueberry muffin mix (make sure it is 1 with real blueberries), peaches, sliced, sugar, flour, ground cinnamon, butter

blueberries, washed and dried (may also use frozen blueberries), superfine sugar, grated lemon rind, shortening, egg, vanilla extract, unbleached all-purpose flour, baking powder, salt, milk, butter, for the pan

butter, softened, sugar, eggs, flour, baking soda, salt, blueberries (frozen , unthawed works well), plain yogurt, orange juice, coarsely grated orange rind, icing sugar

all-purpose flour, whole wheat flour, sugar, baking powder, teaspoonlemon, rind , finely shredded, egg whites, buttermilk, unsweetened applesauce, vanilla, fresh blueberries (if you use frozen do not thaw)

best woodland blueberries, frozen, pomegranate juice, honey , to taste

duncan hines yellow cake mix (butter flavored), eggs, wesson oil, cream cheese (8 oz) room temp, wild blueberries (15 oz)

fresh or frozen blueberries, vanilla extract, lemon, juiced, white sugar (or to taste), all-purpose flour (i added a couple extra tsp the second time i made this to make the juice a little thicker), butter, melted, all-purpose flour, baking powder, whtie sugar, butter, milk, sugar, ground cinnamon

blueberries (fresh is best , but frozen also make a good pie), sour cream, all-purpose flour, sugar, vanilla, salt, egg, beaten, pillsbury refrigerated piecrusts