61 berry pork loin Recipes

pork loin roast (trimmed ), seasoning salt, pepper, garlic powder, onion powder, pineapple chunks (drained ), whole berry cranberry sauce, onion, sliced into rings

boneless pork loin roast , center-cut, salt, black pepper, whole berry cranberry sauce, apple jelly, chicken broth, garlic cloves, chopped, creole mustard (or spicy brown mustard), dried thyme leaves, apples, sliced, fresh thyme sprig

bone-in pork rib roast , chine bone removed, all but 1/4 inch of fat trimmed, coarse kosher salt (3 3/4 to 4 lb), freshly ground black pepper (3 1/2 to 3 3/4 oz), freshly ground fennel seeds (1 to 1 1/4 oz), olive oil, freshly ground whole allspice (1 to 1 1/4 oz), freshly ground juniper berries * (about 1 oz), water

extra virgin olive oil, juniper berries, garlic clove, black pepper, boneless center pork loin, bay leaf, dry white wine, poultry or 1/2 cup meat stock, salt

whole berry cranberry sauce, quartered dried apricot, granted orange zest, fresh orange juice, shallot, chopped, cider vinegar, mustard powder, salt, fresh ginger, grated, boneless pork loin roast, fat-trimmed

boneless pork loin roast, apple, sliced, whole berry cranberry sauce, chicken broth, ground cinnamon, ground nutmeg, ground ginger, orange , zested

boneless rolled pork loin roast, salt, pepper, whole berry cranberry sauce, honey, grated orange peel, ground nutmeg

boneless pork loin roast, well trimmed, whole berry cranberry sauce, white onion, chopped, apricot nectar, sugar, dried apricot, apple juice, dry mustard, salt

boneless rolled pork loin roast (3-1/2 lb), chopped green onions, butter, divided, orange juice, bay leaf, whole-berry cranberry sauce, chicken broth, chopped pecans, red wine vinegar, salt, pepper, sugar, apricot preserves

kosher salt, sugar, grade b maple syrup, dijon mustard, hot red pepper flakes, juniper berries, fresh rosemary, chopped, chopped fresh thyme, garlic , smashed, chopped fresh ginger, water, center-cut pork loin chops, 1 1/2 inches thick, fresh ground black pepper, vegetable oil, for grilling

boneless rolled pork loin roast (2-1/2 to 3 lb), salt, pepper, whole-berry cranberry sauce, honey, grated orange peel, ground nutmeg

boneless rolled pork loin roast (3 to 4 lb), halved, canola oil, whole-berry cranberry sauce, sugar, cranberry juice, ground mustard, pepper, cornstarch, cold water, salt to taste

boneless pork loin chops (5 oz each), salt, pepper, butter, whole-berry cranberry sauce, grape jelly, ketchup, soy sauce, maple syrup

boneless pork loin roast (2 to 3 lb), butter, golden onion soup mix, whole-berry cranberry sauce, dijon mustard

boneless pork loin roast, cornstarch, cinnamon, salt, grated orange zest, orange juice, dry sherry, whole berry cranberry sauce

kosher salt, honey, water, juniper berries, rosemary, peppercorns, bay leaf, garlic , smashed, rack of pork ( pork loin roast with 4 rib bones), frenched (ribs scraped clean of meat and fat), skin-on and scored in a 1-inch diamond pattern, oil, for pan, shallot, chopped, granny smith apple, peeled and diced, bosc pear, peeled and diced, dried cranberries, orange juice, apple cider, brown sugar, dijon mustard, chopped fresh rosemary leaves, salt, freshly ground black pepper, cayenne pepper , about 1/8 tsp

boneless pork loin roast, trimmed, jellied whole-berry cranberry sauce, steak sauce, brown sugar, prepared mustard, water, cornstarch

cardamom pods, black peppercorns, juniper berries, whole allspice, fennel seed, kosher salt, honey, boneless pork loin roast