150312 berger coach chicken pot pie Recipes

  • Super Yummy Chicken Pot Pie
    chicken or 5 breasts, cooked and chopped, mixed vegetables and
    5 More
    chicken or 5 breasts, cooked and chopped, mixed vegetables, cream of chicken soup, bisquick baking mix, butter, melted, mayonnaise, chicken broth
    1 hour 20 min, 7 ingredients
  • Biscuit-Topped Chicken Pot Pie
    chicken breasts, water, stalks celery, onion, quartered and
    20 More
    chicken breasts, water, stalks celery, onion, quartered, poultry seasoning , to taste, salt , to taste, black pepper , to taste, chicken base (such as minor s), carrots, peeled and diced, potatoes, peeled and diced, black pepper , to taste, salt , to taste, onion powder , to taste, poultry seasoning , to taste, onion, coarsely chopped, frozen peas, thawed, celery, coarsely chopped, evaporated milk, flour (or enough to thicken sauce as desired), flour, baking powder, salt, shortening, milk
    1 hour 45 min, 24 ingredients
  • Easy As Chicken Pot Pie!
    chicken breast, cooked (or 2 small) and
    6 More
    chicken breast, cooked (or 2 small), frozen mixed vegetables, potato, cream of chicken soup, grands buttermilk biscuits, butter, pepper
    1 hour , 7 ingredients
  • Old-Fashioned Chicken Pot Pie
    chicken breast (i prefer boneless skinless ) and
    9 More
    chicken breast (i prefer boneless skinless ), condensed cream of chicken soup, mixed vegetables (carrots and peas are the norm but i used corn, carrots, string beans and peas. set the), seasoning salt, garlic powder, black pepper, shredded cheddar cheese, french s french fried onions, water, pillsbury refrigerated dinner rolls
    35 min, 10 ingredients
  • Chicken Pot Pie - Easy!
    refrigerated pie crust (i like the pillsbury 1 best !) and
    4 More
    refrigerated pie crust (i like the pillsbury 1 best !), cream of chicken soup (i use the 1 that has the herbs already in it so i don tsp have to add anything else), whole boneless skinless chicken breasts, cooked and diced, water (i would start slow on the liquid. you can always add more to it if you would like to) or 1 (10 1/2 oz) can milk (i would start slow on the liquid. you can always add more to it if you would like to), frozen broccoli, steamed (i use the steamfresh bags because then there is 1 less pot that i have to use, also, you can use a)
    35 min, 5 ingredients
  •   Chicken Pot Pie
    aluminum foil , potpie tin and
    10 More
    aluminum foil , potpie tin, refrigerated pie crust (most 15-oz packages contain 2 crusts, enough for 6 pies), egg (makes enough for 6 pies), water, vanilla instant pudding mix (1 box makes enough for 3 pies, or use canned pudding) or 2 (3 1/2 oz) boxes white chocolate pudding mix (1 box makes enough for 3 pies, or use canned pudding), cold milk (to make pudding), starburst decorative candies (yellow ), starburst decorative candies (orange), chewy jolly rancher candies (green , or tootsie roll candy), banana (makes enough for 6 pies), dried apple rings
    40 min, 11 ingredients
  • Chicken Pot Pie
    whole chickens, water, celery ribs, tops with leaves, salt and
    12 More
    whole chickens, water, celery ribs, tops with leaves, salt, pepper, bacon, green onions, sliced, celery ribs, chopped, all-purpose flour, hardboiled egg, sliced, carrots, cooked and diced, sweet peas, drained, salt, pepper, thyme, refrigerated pie crust (pillsburys pie dough rolled out to fit the casserole dish)
    47 min, 16 ingredients
  • Chicken Pot Pie
    diced or shredded chicken ( i usually use 1 1/4 to 1 1/2 ... and
    9 More
    diced or shredded chicken ( i usually use 1 1/4 to 1 1/2 lbs. bnls. chicken thighs, the thigh meat gives great flavor. i just bring it to a boil and cook 15 min. cool and cut up, this will yield your 2 1/2 cups of meat), you can also use turkey instead of chicken, butter, all purpose flour, chopped onions, salt, pepper, milk, chicken broth, frozen mixed vegetables, thawed ( i use generic brand with diced carrots, corn, peas, green beans, etc.), pillsbury refrigerated pie crusts
    40 min, 10 ingredients
  • Chicken Pot Pie
    frozen 9-inch deep dish pie shells, canned chicken and
    10 More
    frozen 9-inch deep dish pie shells, canned chicken, canned chicken, onions, finely minced, butter, flour, chicken broth, salt, pepper, potato, peeled and diced into small pieces, carrot, chopped, peas
    45 min, 12 ingredients
  • Chicken Pot Pie
    cubed cooked chicken, frozen green pea and
    8 More
    cubed cooked chicken, frozen green pea, potato, peeled and diced, carrot, peeled and diced, onion, diced, cream of chicken soup (i use healthy request), chicken broth (i prefer the low sodium version), pepper, salt, refrigerated pie crusts
    1 hour , 10 ingredients
  • Chicken Pot Pie
    refrigerated pie crusts, extra virgin olive oil and
    18 More
    refrigerated pie crusts, extra virgin olive oil, onion, chopped, chopped garlic cloves, all-purpose flour, pepper, salt, dried rosemary, cajun seasoning (tony chachere s), chicken gravy mix, chicken broth, milk, rotisserie-cooked chicken (seperated into small pieces), potato, diced and cooked (boiled until fork tender), carrots, cut and cooked (steamed or boiled until fork tender), sliced mushrooms (sauteed in olive oil), green beans, sweet peas, corn, shredded sharp cheddar cheese
    3 hour , 20 ingredients
  • Easy Chicken Pot Pie
    pie crusts and
    4 More
    pie crusts, a fully cooked chicken (store bought , works wonderfully) or 2 cups of chopped cooked chicken meat, cream of potato soup, cream of chicken soup, frozen mixed vegetables
    1 hour , 5 ingredients
  • Walley's Chicken Pot Pie Walley's Chicken Pot Pie
    chicken flavor stuffing mix, water, crescent roll dough and
    9 More
    chicken flavor stuffing mix, water, crescent roll dough, cooked chicken, cubed, cream of mushroom soup, cream of chicken soup, veg-all, drained, potatoes, drained, stalk celery, poultry seasoning, salt, pepper
    30 min, 12 ingredients
  • John's Chicken Pot Pies John's Chicken Pot Pies
    chicken breasts, free range natural chicken stock, water and
    14 More
    chicken breasts, free range natural chicken stock, water, carrots (chopped ), celery ribs (chopped ), onion (chopped ), fresh green peas, coriander seed, bay leaves, rosemary, basil, tarragon, sage, thyme, soy flour, sheet flat phyllo dough, butter (melted )
    1 hour 30 min, 17 ingredients
  • Chicken Pot Pie / Pies Chicken Pot Pie / Pies
    refrigerated pie dough, salt, all-purpose flour and
    8 More
    refrigerated pie dough, salt, all-purpose flour, dried rubbed sage, salt, black pepper, chicken breast tenders, cut into bite-size pieces or 8 oz chicken breasts, cut into pieces, water, frozen mixed vegetables, mushroom, quartered, reduced-fat reduced-sodium condensed cream of chicken soup
    32 min, 12 ingredients
  • Individual Chicken Pot Pies (In the Crock Pot) Individual Chicken Pot Pies (In the Crock Pot)
    chicken breasts (on the bone ), yukon gold potatoes, cubed and
    8 More
    chicken breasts (on the bone ), yukon gold potatoes, cubed, carrots, cubed (fresh, not canned ), peas, low-fat cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, low-fat cream of celery soup, chicken broth (or stock), crescent rolls, onion soup mix, mix, salt , pepper, paprika, garlic powder to sprinkle
    4 hour 15 min, 10 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    pillsbury pie crust, frozen veggies, cream of potato soup and
    5 More
    pillsbury pie crust, frozen veggies, cream of potato soup, chicken breasts boiled and chopped, salt/pepper to taste, sage , optional, chicken broth to moisten, deep dish pie crust
    8 ingredients
  • Southwestern Chicken Pot Pie Southwestern Chicken Pot Pie
    chicken broth and
    9 More
    chicken broth, boneless, skinless chicken breast halves, cut into about 3/4-inch chunks, skinned potatoes, diced, cornstarch, stewed mexican-style tomatoes, black beans, rinsed and drained, corn kernels, drained, diced green chilies, chopped fresh cilantro, unbaked refrigerated pie crust (1/2 of a 15-oz. package), at room temperature
    10 ingredients




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