1207 bell peppers heads Recipes
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head cauliflower (2 lb), cut into 1-inch-wide florets and18 Morehead cauliflower (2 lb), cut into 1-inch-wide florets, olive oil, kosher salt, black pepper, oonce) can white hominy, rinsed and drained, heavy cream, unsalted butter, chopped country or serrano ham (optional), diced (1/4 inch) onion, diced (1/4 inch) green bell pepper, diced (1/4 inch) red bell pepper, minced garlic, dried hot red pepper flakes, turkish or 1/2 california bay leaf, cider vinegar, cupchicken stock or low-sodium broth, fresh corn (from 1 small ear ) or thawed frozen corn, chopped fresh flat-leaf parsley, garnish: thinly sliced scallions19 ingredients
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head romaine lettuce , lettuce- rinsed dried and chopped and11 Morehead romaine lettuce , lettuce- rinsed dried and chopped, red onion, diced, pitted black olives, green bell pepper, chopped, red bell pepper, chopped, tomatoes, chopped, cucumber, diced, crumbled feta cheese, olive oil, dried oregano, lemon , juice of, ground black pepper15 min, 12 ingredients
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heads of garlic, separated into cloves, peeled (about 24 ... and14 Moreheads of garlic, separated into cloves, peeled (about 24 cloves), olive oil, divided, uncooked large shrimp, deveined but with shells intact, firm plum tomatoes , halved lengthwise, green onions ; root ends trimmed, onions left whole, sweet onion (such as vidalia or maui), cut into 1/2-inch-thick slices, red bell pepper, quartered, cored, yellow bell pepper, quartered, cored, english hothouse cucumbers, peeled , halved lengthwise, country-style bread, grape tomatoes, halved (about 1 pint), red wine vinegar, hot pepper sauce, sliced fresh basil, lime wedges15 ingredients
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head romaine lettuce- rinsed, dried and chopped and11 Morehead romaine lettuce- rinsed, dried and chopped, red onion, thinly sliced, pitted black olives, green bell pepper, chopped, red bell pepper, chopped, tomatoes, chopped, cucumber, sliced, crumbled feta cheese, olive oil, dried oregano, lemon, juiced, ground black pepper to taste12 ingredients
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head iceberg lettuce, tomato, cubed and6 Morehead iceberg lettuce, tomato, cubed, hard-boiled eggs, sliced ,i cook earlier and let them cool, green bell pepper, diced to 1/2 inch squares, red bell pepper, diced to 1/2 inch squares, sliced deli ham , cut crossways in 3/8 to 1/2 inch strips, sharp cheddar cheese, paprika45 min, 8 ingredients
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head of broccoli , cut into even pieces and7 Morehead of broccoli , cut into even pieces, red bell pepper , cut into julienne strips, 1 inch long, yellow bell pepper , cut into julienne strips 1 inch long, fresh lime juice, garlic cloves, thinly sliced, honey, sesame seeds, toasted, olive oil3 hour 10 min, 8 ingredients
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Louisiana Vegetable Terrineheads garlic, separated into cloves, olive oil and13 Moreheads garlic, separated into cloves, olive oil, black pepper, freshly cracked, eggplant , sliced lengthwise into 1/4-inch slices, yellow squash, sliced thinly, zucchini, sliced thinly, extra virgin olive oil, for drizzling, salt and pepper, to taste, vegetable oil, red onions, peeled and thinly sliced, spinach, very well washed and stemmed, provolone cheese, sliced (about 30 to 40 slices), red bell pepper , roasted and seeded, yellow bell pepper , roasted and seeded, carrot, peeled, blanched and sliced1 hour 15 min, 15 ingredients
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Cabbage Salad (Emeril Lagasse)head cabbage, shaved or about 2 cups shaved cabbage and6 Morehead cabbage, shaved or about 2 cups shaved cabbage, red bell pepper, finely chopped or 1/4 cup finely chopped red bell pepper, sugar, cider vinegar, pickled jalapenos, finely chopped, salt, crushed red pepper30 min, 7 ingredients
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Grilled Vegetable Ratatouille (Emeril Lagasse)head garlic, top sliced off to expose tips of garlic clov... and15 Morehead garlic, top sliced off to expose tips of garlic cloves, extra-virgin olive oil, salt, freshly ground black pepper, ripe tomatoes (about 3/4 lb), halved, eggplant (about 1 lb), trimmed and cut lengthwise into 1/2-inch slices, zucchini (about 1/2 lb), trimmed and cut lengthwise into 1/2-inch slices, yellow squash (about 1/2 lb), trimmed and cut lengthwise into 1/2-inch slices, red onion (about 1/2 lb), peeled and sliced into 1/2-inch rings, red bell pepper, stem , seeds, and ribs removed, cut in 1/2 lengthwise, yellow bell pepper, stem , seeds, and ribs removed, cut in 1/2 lengthwise, sherry vinegar, minced fresh basil leaves, minced fresh parsley leaves, chopped fresh thyme leaves, freshly grated parmesan, garnish1 hour 10 min, 16 ingredients
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Grilled Vegetable Ratatouille (Emeril Lagasse)head garlic, top sliced off to expose tips of garlic clov... and15 Morehead garlic, top sliced off to expose tips of garlic cloves, extra-virgin olive oil, divided, salt, freshly ground black pepper, ripe tomatoes (about 3/4 lb), halved, eggplant (about 1 lb), trimmed and cut lengthwise into 1/2-inch slices, zucchini (about 1/2 lb), trimmed and cut lengthwise into 1/2-inch slices, yellow squash (about 1/2 lb), trimmed and cut lengthwise into 1/2-inch slices, red onion (about 1/2 lb), peeled and sliced into 1/2-inch rings, red bell pepper, stem , seeds, and ribs removed, cut in 1/2 lengthwise, yellow bell pepper, stem , seeds, and ribs removed, cut in 1/2 lengthwise, sherry vinegar, freshly minced basil leaves, freshly minced parsley leaves, freshly chopped thyme leaves, freshly grated parmesan, for garnish1 hour 10 min, 16 ingredients
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Cole Slawhead green cabbage finely shredded and11 Morehead green cabbage finely shredded, cps finely shredded carrots, white onion grated, green bell pepper finely shredded, red bell pepper finely shredded, dressing, cp apple cider vinegar, cp sugar, onion salt, salt, poppy seeds, cp oil12 ingredients
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Soft Manioc Polentaheads and bones from white-fleshed fish and16 Moreheads and bones from white-fleshed fish, shrimp shells (from 1 lb extra-large shrimp; optional), tomatoes, quartered, onion, chopped, chopped green bell pepper, chopped yellow bell pepper, fresh cilantro, fresh flat-leaf parsley, fresh lime juice, salt, garlic clove, chopped, thick) slices yellow plantain, peeled, water, toasted manioc flour, salt, chopped fresh cilantro, chopped fresh flat-leaf parsley1 hour , 17 ingredients
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Crunchy Dilled Slawhead cabbage, shredded, green bell pepper, thinly sliced and9 Morehead cabbage, shredded, green bell pepper, thinly sliced, red bell pepper, thinly sliced, onion, finely chopped, stalk celery, thinly sliced, sugar, vinegar, dill seed, ground mustard, salt, vegetable oil11 ingredients
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Turkey Pine Nut Cabbage Wrapshead red cabbage, peanut oil, crushed garlic and15 Morehead red cabbage, peanut oil, crushed garlic, diced fresh peeled ginger, diced yellow onion, diced red bell pepper, diced yellow bell pepper, lean ground turkey, hoisin sauce, oyster sauce, red chili sauce, low sodium soy sauce, rice vinegar, fish sauce, sesame oil, cilantro leaves, plus extra for garnish, toasted pine nuts, diced green onion30 min, 18 ingredients
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Texas Pecan-and-Avocado Saladhead bibb lettuce, avocados, thinly sliced and4 Morehead bibb lettuce, avocados, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, chopped toasted pecans, tangy dijon dressing15 min, 6 ingredients
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Greek Saladhead romaine lettuce , (about 3 cups) torn into bite size... and14 Morehead romaine lettuce , (about 3 cups) torn into bite sized pieces, ripe tomato, cut into 8ths, yellow bell pepper, cut into thin rings, red onion, finely sliced, chopped celery, crumbled chilled feta cheese, kalamata olives, pitted and cut into slivers, drained rinsed capers, chopped fresh oregano, salt and freshly ground black pepper, mustard vinaigrette , recipe follows, red wine vinegar, olive oil, mustard, salt and pepper20 min, 15 ingredients
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