214972 belgium crumbed eggs two Recipes
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egg yolks, freshly-squeezed lemon juice and9 Moreegg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.5 min, 11 ingredients
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Hot Scotch Eggshot sausage (bulk, not links), ground turkey and5 Morehot sausage (bulk, not links), ground turkey, sage (dried, crushed ), thyme, breadcrumbs, egg (beaten , to coat prior to bread crumbs), eggs (hard boiled )55 min, 8 ingredients
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Scotch Eggsground pork, fennel seeds, fresh sage, chopped, salt and17 Moreground pork, fennel seeds, fresh sage, chopped, salt, white pepper, hardcooked eggs, peeled and chilled, fine, dry bread crumbs, eggs, beaten, vegetable oil, recipe watercress salad (recipe below ), tomatoes, sliced, horseradish and mustard and mayonnaise (recipe below), extra virgin olive oil, fresh lemon juice, salt, freshly ground pepper, watercress, stems removed, leaves washed and well dried, mayonnaise, freshly grated horseradish, dijon or stoneground mustard, white pepper to taste2 hour , 21 ingredients
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Fried Deviled Eggshard-cooked eggs, worcestershire sacue, prepared mustard and6 Morehard-cooked eggs, worcestershire sacue, prepared mustard, salt and pepper, to taste, extra virgin olive oil, apple cider vinegar, all-purpose flour, bread crumbs, egg yolks, beaten10 min, 9 ingredients
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Fried Deviled Eggshard cooked eggs, salt, freshly ground black pepper and5 Morehard cooked eggs, salt, freshly ground black pepper, vinegar, mayonnaise, bread crumbs, egg beaten, vegetable oil10 min, 8 ingredients
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Scotch Eggsscotch eggs, bulk spicy sausage meat, chopped fresh thyme and5 Morescotch eggs, bulk spicy sausage meat, chopped fresh thyme, fresh chopped rosemary, bread crumbs, egg, lightly beaten, hard boiled eggs, vegetable or corn oil5 min, 9 ingredients
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Potato Cakes and Eggs (Food Network Kitchens)baking potatoes, diced (2 potatoes, skin on), milk and12 Morebaking potatoes, diced (2 potatoes, skin on), milk, fresh bread crumbs, eggs, kosher salt, freshly ground black pepper, extra-virgin olive oil, spinach (6 packed cups), onion, thinly sliced (2 1/4 cups), garlic, minced, fresh thyme, tomatoes diced, chopped olives , about 20, (picholines or kalamatas or a mix), unsalted butter55 min, 14 ingredients
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Baked eggs with onions and cheesebutter or olive oil, coarse bread crumbs, eggs and3 Morebutter or olive oil, coarse bread crumbs, eggs, grated cheese , like gruyere or emmenthal, grated parmesan, sliced onions6 ingredients
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Eggs to Goeggs, lightly beaten, butter, melted, chopped deli ham and3 Moreeggs, lightly beaten, butter, melted, chopped deli ham, dry bread crumbs, shredded cheddar cheese, minced chives25 min, 6 ingredients
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Crumb Coated Potato Pattiesegg, cold seasoned mashed potatoes and7 Moreegg, cold seasoned mashed potatoes, shredded cheddar cheese, all-purpose flour, minced onions, garlic salt, pepper, plain breadcrumbs, margarine or 3 -4 tbsp bacon drippings20 min, 9 ingredients
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Crumb Coated Salmoneggs, milk, dry breadcrumbs, lemon pepper seasoning and3 Moreeggs, milk, dry breadcrumbs, lemon pepper seasoning, dill weed, garlic powder, salmon fillets (3 oz each)29 min, 7 ingredients
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Egg in a Mug (Very Healthy!)eggs (1 egg and 1 egg white), laughing cow cheese , wedge and2 Moreeggs (1 egg and 1 egg white), laughing cow cheese , wedge, fresh spinach, canadian bacon or 2 oz ham, chopped1 min, 4 ingredients
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Egg Strombolieggs (6 egg whites, 1 whole egg) and3 Moreeggs (6 egg whites, 1 whole egg), ready-made pie crust (the uncooked type located with the biscuits in the butter aisle), reduced-fat american cheese, salt & pepper25 min, 4 ingredients
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Egg Yolk and White Quicheegg whites, eggs, cream of tartar, whole wheat flour and4 Moreegg whites, eggs, cream of tartar, whole wheat flour, skim milk, cheddar cheese, onion, kale8 ingredients
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Egg Salad Liteegg whites, egg yolk, onion, light mayonnaise, mustard and3 Moreegg whites, egg yolk, onion, light mayonnaise, mustard, tabasco sauce, salt, pepper8 ingredients
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