34347 beer pulled pork crockpot Recipes

pork sirloin roast, salt, black pepper, cooking oil, onions, cut in thin wedges, root beer (see note ), minced garlic, root beer (two 12-oz bottles or cans), bottled chili sauce, root beer concentrate (optional), bottled hot pepper sauce (optional), hamburger buns, split (toasted , if desired), lettuce leaf (optional), tomato , slices (optional)

boneless pork shoulder , fat removed (*have butcher trim, separate bone and tie with twine), water , can use beer, onion, coarsely chopped, apple cider vinegar, ketchup, light molasses (mild ), sweet paprika, spicy brown mustard, worcestershire sauce, ground cayenne pepper, black pepper, finely ground, salt, liquid smoke flavoring , i do not use, soft buns , regular, creamy coleslaw , for topping your pulled pork

pork butt, beer, a-1 steak sauce, apple cider vinegar, barbecue sauce, red onion, roughly chopped, brown sugar, old bay seasoning, cornstarch, cold water, coleslaw, rolls

beer, water, apple juice, vinegar, brown sugar, peppercorns, salt, ice cubes, pork shoulder, barbecue sauce, hamburger buns

mccormick slow cookers bbq pulled pork seasoning mix, boneless pork shoulder, trimmed, ketchup (hunt s has no high-fructose corn syrup), brown sugar , firmly packed, cider vinegar

pre-baked pizza crust, barbeque sauce , or more as desired, chipotle chili powder, salt and ground black pepper to taste, prepared pulled pork, sliced onion, sliced red bell pepper

flour tortillas, philadelphia spicy jalapeno cream cheese spread, oscar mayer carving board sweet & spicy pulled pork, frozen corn, thawed, chopped red pepper, tomatillo salsa

sister schubert s parker house style yeast rolls, prepared or homemade coleslaw, favorite prepared barbecue pulled pork , beef or chicken, warmed

barbecue sauce, pulled pork, red onion , cut into thin slices, dill pickles , cut into thin slices, roma tomatoes, thinly sliced, grated mozzarella cheese, frozen pizza dough

flour tortillas (8 inch), tub ) philadelphia spicy jalapeno cream cheese spread, oscar mayer carving board sweet & spicy seasoned pulled pork, frozen corn, thawed, chopped red pepper, tomatillo salsa

cider vinegar, sugar, red pepper flakes, coleslaw mix, salt & pepper, non-fat mayonnaise, pulled pork thawed, worchestershire sauce, hamburger buns

yellow onions, peeled and roughly chopped, heads garlic, peeled, slightly crushed , kept whole, oranges , juiced then quartered, jalapenos, halved, serrano chiles, halved, pinot noir , or other red wine, root beer, kosher salt and freshly ground black pepper, pork butt shoulders, cut into large chunks (about 15 lb), shallot root beer jus , recipe follows, tangy red onions , recipe follows, jalapeno creme fraiche , recipe follows, chopped fresh chives or scallions, for garnish, canola oil, unsalted butter, shallots, peeled, thinly sliced, kosher salt, root beer, canola oil, unsalted butter, red onions, peeled and julienned, pinot noir red wine vinegar, red wine vinegar, kosher salt and freshly ground black pepper, granulated sugar, or more to taste

brioche buns *see my recipe here : buns-for-sliders.html >miniature brioche buns for sliders, pork shoulder/butt, pork dry rub, chinese five spice powder, granulated sugar, kosher salt, fresh ground black pepper, root beer bbq sauce, quality root beer (cane sugar-sweetened root beer ), sir kensington classic ketchup (or any other organic ketchup), onion , coarsley chopped, fresh ginger, peeled, fresh garlic, seasoned rice vinegar, soy sauce, muscavado sugar (or dark brown sugar), organic honey, condiments : pickled red onion and shredded fresh red cabbage

pork tenderloin, barbecue sauce, onion, chopped, chili powder, coleslaw mix, light hamburger buns, split and toasted

pork roast (shoulder or butt are good), your favorite barbecue sauce, onions, ginger ale

beer, dark brown sugar, apple cider vinegar, chili powder, ground cumin, dry mustard, salt, teapoons dried crushed red pepper, bay leaves, boston pork butt

pork shoulder (or boneless loin), cola (dr. pepper or root beer, but no diet soda, please), hickory liquid smoke, pork, rub, your favorite barbecue sauce, coleslaw mix, white sugar, milk, mayonnaise, buttermilk, dijon mustard, apple cider vinegar, lemon juice, onion powder (or 2 tbsp. freshly grated onion), salt, fresh ground black pepper

unsalted butter, softened, mayonnaise, prepared macaroni and cheese, warmed, onions , thinly sliced kosher salt and freshly ground pepper, barbecue sauce, prepared pulled pork, buttermilk or white bread, sharp cheddar cheese (about 6 oz)