Pulled Pork Sandwiches With Country Slaw Recipe

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Pulled Pork Sandwiches With Country Slaw
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Ingredients:

Directions:

  1. For the Pork:.
  2. Rinse the pork shoulder and pat dry. Rub pork rub all over pork shoulder.
  3. Sprinkle with salt and pepper and place in your slow cooker.
  4. Pour in can of cola and liquid smoke, all around the sides of the pork.
  5. Cook on low setting for 8 to 10 hours, until the pork is very tender.
  6. Remove the pork from the slow cooker and discard the remaining liquid.
  7. Remove the bone and shred the pork using a couple of forks, removing any excess fat.
  8. Now at this point you can place on hamburger buns and let everyone spread BBQ sauce on their own sandwiches.
  9. Or, you can place the meat back in the slow cooker along with the bottle of barbecue sauce and continue to cook for another 20-30 minutes until the pork is hot again.
  10. You can also leave your shredded pork in your Crock Pot and leave it on the keep warm setting until ready to eat.
  11. To me, it ain't finished until I add some cole slaw on top.
  12. For the Slaw.
  13. In a large bowl, dump in both bags of cole slaw mix.
  14. In a smaller bowl, combine the rest of the ingredients.
  15. Whisk vigorously until thoroughly combined.
  16. Pour mixture over coleslaw mix.
  17. With a spoon, toss cole slaw to combine.
  18. Put cover on bowl and put in the refrigerator to set overnight. This is going to allow the coleslaw mixture to soften just slightly and allow the flavors to blend. Trust me, this makes a big difference! It really gets better over time.
  19. Stir before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.53 Kcal (2029 kJ)
Calories from fat 255.96 Kcal
% Daily Value*
Total Fat 28.44g 44%
Cholesterol 162.08mg 54%
Sodium 429.41mg 18%
Potassium 837.42mg 18%
Total Carbs 8g 3%
Sugars 6.59g 26%
Dietary Fiber 0.28g 1%
Protein 46.52g 93%
Vitamin C 5.1mg 8%
Iron 2.4mg 13%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 174.02 Kcal (729 kJ)
Calories from fat 91.93 Kcal
% Daily Value*
Total Fat 10.21g 44%
Cholesterol 58.21mg 54%
Sodium 154.22mg 18%
Potassium 300.76mg 18%
Total Carbs 2.87g 3%
Sugars 2.37g 26%
Dietary Fiber 0.1g 1%
Protein 16.71g 93%
Vitamin C 1.8mg 8%
Iron 0.9mg 13%
Calcium 19.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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