248 beer not beer Recipes

unsalted butter, yellow onion, finely chopped, stalk celery, finely chopped, carrots, finely chopped, garlic, minced, all-purpose flour, chicken broth, whole milk, beer (not dark ), grated sharp cheddar, plus more for garnishing, kosher salt, black pepper, sugar, hot sauce (optional), baguette, olive oil

bacon slices, onion, diced, pork and beans, root beer (not diet ), hickory-smoked barbecue sauce, dry mustard, hot sauce

ham, with bone-in, ginger ale , soda (do not use sugar-free or low-calorie, i just use 3 cans of ginger-ale), whole cloves (or as needed ), molasses, black pepper, mustard powder, beer (any kind desired )

egg, beer (or ale), extra virgin olive oil, unbleached all-purpose flour, baking powder, salt, onion powder (not salt), garlic powder (not salt), black peppercorns, freshly ground, shrimp, raw, 31/40 count per lb, peanut oil or canola oil or vegetable oil, for frying, kosher salt (optional)

beer (do not use light ), egg, pancake mix (we used hungry jack extra light), fish fillet (walleye, cod, haddock, etc.), oil (i use corn )

rice, uncooked (not instant ), onion, chopped, red pepper, chopped, butter, melted, chicken broth (canned is okay), beer, thyme

whole chicken, quartered,skinned if you prefer ,if not ok, ketchup, brown sugar, light beer

beer (not light ), water, lemon juice (optional) or 1/4 tbsp lime juice, just for fragrance (optional)

beer , plus, beer (not dark ), all-purpose flour, salt, garlic powder, dry mustard, dried mexican oregano, fresh ground black pepper, mayonnaise, plain yogurt, chopped chipotle chile, seeded, adobo sauce (from chipotle can), dijon mustard, lime juice, chopped cilantro, kosher salt, vegetable oil, for deep-frying, all-purpose flour, cod fish fillet, cut into 3 by 1/2 inch wide strips. (tilapia , alaskan pollack, catfish or mahimahi can be substituted), corn tortillas, shredded red cabbage, lime wedge, cilantro, fresh salsa, pico de gallo ( )

beer...take yer pick, boneless chicken breast halves, butter, sliced mushrooms, garlic, minced (of course garlic!), grated parmesan cheese

onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment

a 12-oz bottle of beer (not dark ), bay leaves, coriander seeds, mustard seeds, cayenne , or to taste, salt, lemon wedges, mussels , preferably cultivated, scrubbed well in several changes of water and the beards scraped off if necessary, minced fresh parsley leaves for garnish

butter, red onion, thinly sliced, garlic cloves, minced, ground cumin, ground cinnamon, ground allspice, beer (not dark ), dijon mustard, honey, boneless pork loin , tied, vegetable oil, butter, room temperature, all purpose flour

mayonnaise, coarse-grained mustard, chopped fresh cilantro, fresh lime juice, curry powder, beer (not dark ), all-purpose flour, vegetable oil for frying, mussels (preferably cultivated), cleaned and steamed , then shucked, lemon wedges

all-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks

not packed) self rising flour (or 3 cups plain flour + 1 1/2 tbsp. baking powder + 1 1/2 tsp. salt ), sugar, egg, beer, melted butter

olive oil, chopped yellow onion, ground black pepper, garlic clove, finely minced, all-purpose flour (about 3 cups), sugar, baking powder, salt, shredded jack cheese (4 oz), lager style beer (like budweiser), butter, melted (not margarine)

vegan margarine, red hot sauce, cucumber , 1/2 chopped 1/2 blended, vegan mayonnaise, red wine vinegar, garlic powder, celery seed, chives, chopped, salt and pepper, brown rice flour, beer, brown and enough to get the flour to a medium consistency, not too runny, old bay seasoning, paprika, garlic powder, salt and pepper, extra firm tofu, panko breadcrumbs, rice flour, celery ribs, for garnish