2012 beef using ground beef Recipes

olive oil, onion, finely chopped, diced green pepper, garlic cloves, minced, coarse salt and ground pepper, ground beef sirloin (you can use ground chuck too), tomato puree, mustard powder, dark-brown sugar, cider vinegar, party-size potato rolls

ground beef (drain off fat ), head cabbage (chopped ), sweet onion (sliced ), carrots (sliced ), stalks celery (sliced ), beef stock, red wine, beef bouillon cubes (i used knorr), water, red kidney beans, undrained, tomato paste, tomatoes, chopped and liquid added to soup, dark brown sugar, worcestershire sauce, caraway seeds, fennel seeds, black pepper, garlic salt, garlic powder

white rice , prepared per instructions, olive oil, lean ground beef (i used 96/4), yellow sweet onion, diced, garlic cloves, minced, paprika, chili powder, ground cumin, garlic powder, dried oregano, crushed red pepper flakes, sea salt & fresh ground pepper, to taste, black beans, drained and rinsed, tomato sauce, fresh cilantro, chopped (divided ), shredded cheddar cheese, tomatoes, sliced thickly, sour cream (topping ), salsa (topping ), guacamole (topping )

lean ground beef (i use 96% lean), grapeseed oil, onion, chopped, jalapenos, seeded and diced, potatoes, diced (you may leave the peel on), diced tomatoes, water (more if needed), chili powder, ground cumin, oregano

vegetarian ground beef (i use morningstar crumbles), onion, chopped (1/2 cup), red enchilada sauce (if you are vegan, either make your own, or purchase a vegan brand), frozen corn, thawed, drained, chopped green chilies, drained, pinto beans, drained (may sub black beans), ground cumin, chili powder, flour tortillas for burritos (from 11 oz package), shredded soy cheese (optional)

ground beef, onion, chopped, salt, pepper, garlic clove, minced, beef broth, potatoes, peeled and cut into 3/4-inch cubes, italian-style diced tomatoes, undrained, vegetable juice, chopped celery (i love using some of the tops), sliced carrot, sugar, dried parsley flakes, dried basil, dried thyme, bay leaf

lean ground beef, onion, chopped, fresh minced garlic, crushed red pepper flakes (adjust to taste) (optional), grated parmesan cheese (or more or less if desired), tomato sauce, sugar, salt & freshly ground black pepper (to taste), cream cheese, softened, carton sour cream, green onion, finely chopped (can use 2 onions), cooked fine egg noodles, shredded cheddar cheese (or more if desired), paprika

butternut squash, olive oil, sea salt , to taste, fresh ground black pepper , to taste, onion, ground beef (i use extra lean and add some canola oil while cooking to make it less dry), cumin, baharat ( aka middle east mixed spices - the real mix), pine nuts, water, flat leaf parsley, plain yogurt, plump garlic clove, lemon juice, freshly squeezed, unrefined extra virgin olive oil (or the best you have)

french bread, olive oil flavored cooking spray, extra lean ground beef (i use 88% lean for this recipe), salt & pepper, monterey jack cheese, cut to fit bread slices, whole mild green chilies, drained and cut into wide strips

lean ground beef, cooked (can use more ground beef), taco seasoning mix (or kittencal s ), cheddar cheese, shredded, water, crescent roll dough, whole medium green bell pepper (do not chop), head lettuce, shredded, tomato, coarsely chopped, for garnish, onion, chopped, for garnish, whole pitted black olives, for garnish, salsa (or more if desired), sour cream (to garnish )

cabernet sauvignon wine, brown sugar, lean ground beef (i use very lean, but i ve read that 80% lean is better since the fat adds flavor), cabernet glaze, salt, black pepper

vegetarian ground beef (i use morning star farms meal starters ), cooked brown rice, mixed vegetables (defrosted), burrito seasoning mix, salsa, light cream soup (anything), light shredded cheddar cheese

oil, onions, chopped, minced fresh garlic, minced fresh ginger (optional), ground beef, tomato paste, red wine (can use up to 1 cup), worcestershire sauce, bay leaves, curry powder, turmeric, paprika, granny smith apples, peeled and chopped, salt and pepper, water (if needed)

ground beef (i use 93%), soy sauce, ground ginger, minced garlic, brown sugar, oil, cooked rice (i like jasmine), sliced mushrooms, sliced pea pods, shredded cabbage, onion (chopped ), eggs (scrambled ), scallion (chopped ), garlic, minced, oil

fresh broccoli florets (uncooked and cut into small florets ), mushrooms (drained , or save the juice), water (or use the from the canned mushrooms to make 1/2 cup), beef broth (low sodium if possible), chinese black bean garlic sauce (or to taste), cornstarch, uncooked spaghetti, vegetable oil, extra lean ground beef, fresh minced garlic (or to taste), onion, thinly sliced, dried chili pepper flakes (or to taste), black pepper, salt (optional), soy sauce (optional)

sized potatoes, biggish sweet potatoes, butter, milk (can add more, if desired), salt and pepper, olive oil, lean ground beef or 1/2 lb ground lean pork, tomato paste, big tomato, onion, garlic cloves, mushrooms, sugar, parsley , to taste, salt and pepper, to taste (i use fondor to enhance taste), water (can add more)

ground beef, ground pork, chopped green pepper, chopped celery, chicken and rice soup, chicken bouillon cubes, water, raw rice (i use saffron)

lean ground beef, onion, finely chopped, kidney bean, rinsed and drained, tomato juice , can also use v8, chili powder, sugar, salt, shredded lettuce, shredded cheddar cheese, ripe olives, drained, tortilla chips (optional)