154 beef toasts cream Recipes

beef marinates in the dry rub for 24 to 48 hours. i did not include this period of time in the prep or cook time. personally, i prefer 48 hours. take a gander at the list of seasonings because they are a great combo =d, seasoned salt, freshly ground black pepper, onion powder, garlic powder, dried oregano, paprika, chili powder, top round, cut in 2-equal pieces, sour cream, mayonnaise, lemon juice, horseradish (this is not overpowering hot, honest), garlic, minced, sea salt, rye bread, lightly toasted

butter, all-purpose flour, warm milk, dried beef, cayenne pepper

butter, all-purpose flour, warm milk, dried beef, cayenne pepper

beef broth, salt, pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, italian salad dressing mix, fat-free mayonnaise, reduced-fat sour cream, spicy brown mustard, onion powder, prepared horseradish, whole wheat rolls, toasted, white onion, sliced, bell peppers, sliced, mushrooms, olive oil, provolone cheese

beef, sour cream, chicken stock, whole wheat flour, onion, mushrooms, sliced, pumpernickel bread, toasted

beef roast, cream of chicken soup, barbecue sauce, dry onion soup mix, toasted onion hamburger buns or hoagie roll

dried onion flakes, cream cheese, plain yogurt, mayonnaise, green onions, and tops chopped, garlic cloves, minced, crushed beef bouillon cube, nonfat milk, lemon juice, drops hot pepper sauce, salt, white pepper , to taste

canola oil, chuck roast, cut into 1/2 inch cubes, salt & freshly ground black pepper, red onion, garlic cloves, finely chopped, jalapeno, finely diced, dried ancho chile powder, ground pasilla chile powder, ground cumin, dark beer, chicken stock, chopped tomatoes, drained, chipotle chile in adobo, honey, black beans, drained, rinsed, and drained again, fresh lime juice, creme fraiche or 1 cup sour cream, ground cumin, kosher salt, ground black pepper

chipped beef, margarine or 4 tbsp butter, flour, salt, milk, toast

ground beef, butter or 3 tbsp margarine, self rising flour or 3 -4 tbsp cornstarch, milk, sugar, salt and pepper

cream cheese, softened, shredded monterey jack pepper cheese, chopped onions, mayonnaise, garlic powder, chipotle chiles in adobo, seeded and finely chopped (from can), dried beef, finely chopped, chopped pecans, toasted

butter, flour, milk or 1cup 1 cup water, hard cooked ggs, chipped beef cut fine, salt

onion, halved and sliced, yellow bell pepper, halved and sliced, vegetable oil, sandwich rolls, split and toasted, mustard-horseradish cream, romaine lettuce leaves, roast beef, thinly sliced

light sour cream, chopped fresh chives, spicy brown mustard, prepared horseradish, sugar, salt, packaged shredded broccoli coleslaw mix, sliced deli roast beef, sourdough bread, toasted (1/2 inches slice)

butter, buddig beef (3-2oz packages, chopped ), flour, milk, instant chicken bouillon, pepper (or to taste)

beef consomme with gelatin, cream cheese, garlic cloves, minced, curry powder, toasts or crackers

extra virgin olive oil, quick-cooking barley, reduced-sodium beef broth, carrots, diced, zucchini, diced, meatballs (swedish , frozen, cooked), fresh dill, minced or 1 1/2 tsp dried dill, water, salt, ground black pepper , to taste, reduced-fat sour cream

semolina flour, all-purpose flour, plus more for rolling dough, kosher salt, eggs, olive or vegetable oil, shredded provolone or mozzarella cheese, ground beef, cooked and drained of excess oil, minced garlic, minced fresh parsley, kosher salt and freshly ground pepper, eggs, 1 lightly beaten for egg wash, heavy cream, italian breadcrumbs, grated parmesan, canola oil, for frying, suggestion : tomato sauce and freshly grated parmesan