77 beef stew sirloin steak Recipes

vegetable oil, boneless beef sirloin steak , cut into 1-inch pieces, ground black pepper, brown gravy mix, cold water, stewed tomatoes, undrained, worcestershire sauce, frozen vegetables for stew, thawed

king arthur unbleached all-purpose flour, montreal steak seasoning, boneless beef sirloin steak, cut into 1-inch cubes, olive oil, divided, onion, chopped, celery ribs, chopped, parsnips, peeled and cut into 1-1/2-inch pieces, carrots, peeled and cut into 1-1/2-inch pieces, garlic cloves, minced, diced tomatoes, undrained, dry red wine or reduced-sodium beef broth, red currant jelly, bay leaves, fresh oregano sprigs, white kidney or cannellini beans, rinsed and drained

vegetable oil, boneless beef sirloin steak, 3/4-inch thick (about 1 lb), cut into 1-inch pieces, condensed tomato soup, condensed french onion soup, worcestershire sauce, frozen vegetables for stew (potatoes, carrots, celery)

butter, whole wheat flour, boneless sirloin steaks, garlic cloves, minced, beef stock, tomato paste, worcestershire sauce, fresh thyme, finely chopped, fresh tarragon, finely chopped, fresh sage, finely chopped, bay leaves, black pepper, paprika, cayenne pepper, potatoes, celery ribs, onion, carrots, fresh parsley, finely chopped, guinness stout

roasted salted pumpkinseed kernels, ground cumin, ground coriander, ground allspice, ground cinnamon, salt, black pepper, vegetable oil, divided, boneless sirloin steak, cut into 1-inch cubes, chopped onion, chopped red bell pepper, chopped seeded pickled jalapeno pepper, thick) slices carrot, canned crushed tomatoes, undrained, molasses, low-salt beef broth, cut green beans, sliced kale or spinach

vegetable oil, sirloin steak, cubed, all-purpose flour for coating, boiling water, worcestershire sauce, garlic powder, salt to taste, ground black pepper to taste, onion, chopped, carrots , cut into 1 inch pieces, diced tomatoes, potatoes, cubed

oil, boneless sirloin steak, cut into 1-inch cubes, lipton beefy mushroom soup mix, water, tomato paste, new potatoes, drained and cut into chunks, peas and carrots, frozen and thawed

sirloin steak, olive oil, frozen vegetables, brown gravy, water, worchestershire sauce, dried thyme, ground black pepper, garlic powder

vegetable oil, sirloin steaks, soy sauce, salt and pepper, sweet onion, chopped, carrots, chopped, yukon gold potatoes, halved, diced tomatoes, cream of celery soup

sirloin steak, potatoes, carrots, onion, shirataki noodles, dashi (or water), sake, sugar, mirin (or 2 tbsp sake and 2 tsp sugar), soy sauce, vegetable oil, green onion, chopped

boneless beef top sirloin steak, 1 inch thick, garlic clove, crushed, olive oil, divided, onions , cut into 1/4 inch slices, dried basil leaves, ground red pepper, tomatoes, undrained, beef broth, zucchini , cut into 1/4 inch slices, parmesan cheese, grated (optional)

sirloin steak , trimmed of fat, cut into 3/4-inch cubes, all-purpose flour, extra virgin olive oil, chopped portabella mushroom caps , gills removed if desired (about 6 medium), frozen pearl onions, thawed and patted dry, tomatoes, chopped, frozen cut green beans, thawed, reduced-sodium beef broth, red wine, chopped fresh thyme (or 1/2 tsp dried ), salt, fresh ground pepper

boneless beef top sirloin steaks, cut into 1/2 inch cubes, butter, pepper, minced garlic clove, frozen stew vegetables (i have used fresh cut carrots, potatoes, celery & onion partially cooked), water (have used red wine), dried thyme, mushroom gravy, crescent rolls

leg of lamb, trimmed lean boneless beef top sirloin steak, cut into 1-inch cubes, vegetable oil, onions, chopped, garlic, minced, stout beer, bay leaves, condensed beef broth, undiluted, salt, pepper, water, carrots , cut into 1/4-inch slices, new potatoes, cut into 3/4-inch cubes, dried tarragon, all-purpose flour, water, frozen puff pastry, thawed

extra virgin olive oil (extra-virgin olive oil), butter, top sirloin steaks, trimmed and cut into 11/2-inch cubes, salt and black pepper, garlic salt, onion, chopped, red potatoes , unpleeled and cubed, carrots, peeled and sliced, corn or 1 (8 oz) can peas, drained, all-purpose flour, apple cider, beef broth

sirloin steak , trimmed of fat, cut into 3/4-inch cubes, all-purpose flour, extra virgin olive oil, portabella mushroom caps, chopped (about 6 medium), frozen pearl onions, thawed and patted dry, tomatoes, chopped, frozen cut green beans, thawed, reduced-sodium beef broth, red wine, chopped fresh thyme or 1/2 tsp dried thyme, salt, fresh ground pepper

top sirloin steak, trimmed and cut into 1-inch cubes, salt, divided, black pepper, all-purpose flour, olive oil, divided, carrots, chopped, chopped onion, garlic cloves, minced, mushrooms, quartered, no-salt-added tomato paste, roasted red bell peppers, drained and chopped, water, dry red wine, less-sodium beef broth

ground coriander, ground cumin, ground fennel, ground turmeric, fresh ground black pepper, boneless sirloin steaks (cut into 2-inch pieces or a little smaller), oil (more if needed), onions, chopped, fresh ginger, fresh minced garlic, jalapeno pepper, seeded and finely chopped, beef broth (optional), coconut milk, white wine vinegar, salt (or to taste)