936 beef steaks red wine Recipes
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- tenderloin with sauce
- tenderloin with tarragon sauce
- tenderloin with mushroom sauce
- herb marinated
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oil and12 Moreoil, sirloin steaks or 2 lbs round steaks, slice into 3 inch x 1 inch strips, beef bouillon cubes , dissolved in water and reserved mushroom juice to equal 10 oz, red wine or 1/3 cup cranberry juice, soy sauce, garlic, minced, minced onion, mushrooms , reserve juice, water chestnut, sliced,drained, frozen chinese pea pods, cornstarch, water, hot cooked rice or 4 cups noodles1 hour 30 min, 13 ingredients
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papaya, chopped sweet onion, ground cumin, pepper and16 Morepapaya, chopped sweet onion, ground cumin, pepper, beef flank steak (2 lb), fresh cilantro sprigs, fresh parsley sprigs, dried cranberries, shallot, finely chopped, white wine vinegar, smoked paprika, garlic cloves, minced, minced fresh oregano or 3/4 tsp dried oregano, grated lime peel, brown sugar, salt, crushed red pepper flakes, olive oil, water25 min, 20 ingredients
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garlic, minced, shallot, minced, fresh parsley leaves and8 Moregarlic, minced, shallot, minced, fresh parsley leaves, extra-virgin olive oil, white wine vinegar, crushed red pepper, salt, nonstick, nonflammable cooking spray, thick) beef tsp-bone steaks, extra-virgin olive oil, salt and freshly ground black pepper20 min, 11 ingredients
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buffalo steaks (could use a less expensive cut.) and18 Morebuffalo steaks (could use a less expensive cut.), brown beer, dark brown sugar, lime juice, fresh, red onion, coarsely chopped, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, fresh ginger, grated, tabasco brand pepper sauce, white wine, shallots, finely chopped, fresh coarse ground black pepper (makes the sauce very peppery, add less if you want.), water, instant chicken bouillon granules, beef bouillon granules, cornflour , heaped, whipping cream55 min, 19 ingredients
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top round steaks , cut up into 2 inch by 2 inch pieces and10 Moretop round steaks , cut up into 2 inch by 2 inch pieces, sherry wine, cornstarch, eggs, whites only, peanut oil, beef stock, low sodium soy sauce, sugar, dried red chili peppers, broken into pieces, orange rind (white pith removed), freshly ground black pepper40 min, 11 ingredients
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Italian Pepper Steak Stir Fryboneless top round steaks, water, cornstarch and10 Moreboneless top round steaks, water, cornstarch, beef bouillon granules, dry white wine (optional), cooking oil, garlic cloves, minced, bell pepper, cut into thin strips (yellow, red, or green ), onion, chopped (1/3 cup), sliced fresh mushrooms, tomato, seeded and chopped (3/4 cup), hot cooked rice (or other pasta) or 2 cups cooked linguine (or other pasta) or 2 cups cooked fettuccine (or other pasta)55 min, 13 ingredients
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Filet Mignon With Sauteed Onionscracked pepper, salt, garlic cloves, minced and5 Morecracked pepper, salt, garlic cloves, minced, beef tenderloin steaks (1 inch thick ), sliced onion, separated into rings, dry red wine, steak sauce (such as heinz 57)8 ingredients
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French Onion Salisbury Steak And Cheese Toastsalisbury steak, ground chuck, fresh minced parsley and23 Moresalisbury steak, ground chuck, fresh minced parsley, minced scallions, kosher salt, black pepper, flour, olive oil, sliced onions (or more , if you like onions), sliced fresh mushrooms, sugar, minced garlic, tomato paste, beef broth, dry red or burgundy wine, kosher salt, thyme, minced fresh parsley, shredded parmesan cheese, cheese toast, french or bagette bread cut into 1/2 thick slices, soft butter, minced garlic, grated swiss cheese, parmesan cheese45 min, 26 ingredients
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New York Strip Steaks with Orange and Oreganoboned beef top loin steaks (1 1/2 in. thick, 12 to 16 oz.... and9 Moreboned beef top loin steaks (1 1/2 in. thick, 12 to 16 oz. each; see notes ), orange juice, red or white wine vinegar, worcestershire, olive oil, garlic, peeled and minced, coarse-ground pepper, fresh oregano or marjoram leaves, salt, orange (8 oz.), rinsed and cut into four wedges10 ingredients
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Grilled Tenderloin Steaks with Chimichurri Saucefresh flat-leaf parsley leaves, white wine vinegar and11 Morefresh flat-leaf parsley leaves, white wine vinegar, fresh cilantro leaves, salt, black pepper, crushed red pepper, ground cumin, garlic cloves, peeled and halved, olive oil, beef tenderloin steaks (1 inch thick), trimmed, salt, black pepper18 min, 13 ingredients
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(Almost) My Grandma's Rouladen: Melissa D'arabianbacon , cut into lardons and14 Morebacon , cut into lardons, steaks , flatiron, flank steak, butterflied open if necessary (by you or your butcher), salt , to taste, fresh ground pepper , to taste, dijon mustard, yellow onions, diced, divided, dill pickle relish, vegetable oil , as needed, if not enough bacon fat rendered, i did not use, carrot, peeled and chopped, stalk celery, chopped, garlic cloves, minced, red wine, beef stock , broth, diced tomatoes , with juice, kitchen twine46 min, 15 ingredients
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Braciola and Sausage Sunday Gravy (Rachael Ray)very thin top round steaks , about 8 oz and27 Morevery thin top round steaks , about 8 oz, salt and freshly ground black pepper, grated pecorino cheese, plus more to pass at the table, homemade stale white breadcrumbs or panko, toasted, fresh flat-leaf parsley leaves, chopped, pine nuts or sliced almonds, toasted, lemon zest, salami or prosciutto di parma, finely chopped, garlic, 3 minced or grated, 3 crushed, chile peppers such as italian cherry or fresno, 1 seeded and finely chopped (can substitute 1 tsp dried red crushed pepper flakes), and 1 thinly sliced, evoo, links hot italian sausage, fennel seeds , 1/3 palmful, dry red wine, italian san marzano tomatoes, bay leaf, carrot, peeled and halved, rib celery, halved, onion, halved and peeled, passata or tomato puree, a handful of fresh basil leaves , torn, red or yellow onion, thinly sliced, cubanelle peppers, thinly sliced, red bell pepper, thinly sliced, chicken or beef stock, tomato paste, butter, spaghetti3 hour , 28 ingredients
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Falsomagroflank steak , butterflied, fresh basil leaves and19 Moreflank steak , butterflied, fresh basil leaves, fresh parsley leaves, olive oil, plus more for searing, pignoli nuts, ground beef or veal, egg, beaten, garlic, minced, fresh bread crumbs, milk, grated cacciocavallo , plus 1/4 lb cut into 1/2-inch logs, sliced prosciutto, sliced pancetta, eggs, boiled for 3 minutes so that the insides are not yet hard, salt and pepper, sliced onions, red wine, tomato sauce, beef stock or broth, smothered or sauteed greens, for serving ( broccoli rabe, spinach, or escarole), roasted new potatoes or fettucine, for serving1 hour 40 min, 21 ingredients
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Lasagna Sauceveal, beef steak, hot italian sausage, lamb, dry red wine and12 Moreveal, beef steak, hot italian sausage, lamb, dry red wine, chopped yellow onions, heads garlic, chopped, parsley, chopped, chopped fresh basil, chopped fresh oregano, olive oil, chopped red onion, tomatoes, tomato puree, salt and pepper, red pepper, sugar6 hour , 17 ingredients
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