1414 beef smoking Recipes

  • Smoked Sausage Stew
    carrots, peeled and julienned and
    11 More
    carrots, peeled and julienned, onions, peeled and quartered, celery (diced or sliced ), beef broth or 1 (10 1/2 oz) can beef consomme, water, bay leaf, pepper, potatoes, peeled and diced, flour, smoked sausage , cut into 1-inch pieces, salt , to taste, parmesan cheese, grated
    30 min, 12 ingredients
  • Bangin' Smokey Beef Brisket
    beef broth and
    10 More
    beef broth, liquid smoke flavoring (not concentrated), or to taste, worcestershire sauce, garlic salt, onion powder, beef brisket, bottled minced garlic, liquid smoke flavoring (not concentrated), or to taste, worcestershire sauce, beer, onion, cut into rings
    5 hour 5 min, 11 ingredients
  • Smoked Beef Brisket
    fresh beef brisket (2-1/2 lb), liquid smoke , optional and
    6 More
    fresh beef brisket (2-1/2 lb), liquid smoke , optional, salt, pepper, chopped onion, ketchup, dijon mustard, celery seed
    8 hour 10 min, 8 ingredients
  • Hickory Smoked Brisket
    beef brisket (or corned ), liquid smoke, celery salt and
    2 More
    beef brisket (or corned ), liquid smoke, celery salt, garlic salt, onion powder
    10 hour 3 min, 5 ingredients
  • Smoked Gouda and Bacon Burgers with Barbecue Sauce
    vegetable oil, onion, halved and thinly sliced, salt and
    8 More
    vegetable oil, onion, halved and thinly sliced, salt, redhot or other hot sauce, beef broth, unsalted butter, softened, thick) white bread, thick-cut) bacon, percent fat ) ground beef chuck, formed into 4 patties the same size as the bread slices, smoked gouda, shredded, sweet barbecue sauce
    11 ingredients
  • Jewish Brisket Sandwich with Smoked Mozzarella and Red Cabbage Slaw (Jeff Mauro)
    beef brisket, kosher salt and coarsely ground black pepper and
    23 More
    beef brisket, kosher salt and coarsely ground black pepper, extra-virgin olive oil, garlic, peeled and crushed, celery stalks, cut into chunks, carrot, cut into chunks, yellow onion, cut into chunks, red wine, beef stock, fresh rosemary, bay leaves, fresh thyme sprigs, mayonnaise, stone-ground mustard, onion rolls, buttered and toasted until golden, smoked mozzarella, red cabbage slaw , recipe follows, freshly squeezed lemon juice (about 1 1/2 lemons), red wine vinegar, sugar, extra-virgin olive oil, sliced jarred cherry peppers, shallot, thinly sliced, head red cabbage, thinly sliced (about 4 cups), kosher salt and freshly ground black pepper
    3 hour 40 min, 25 ingredients
  • Smoked Chili
    olive oil and
    19 More
    olive oil, diced smoked chicken-apple sausages , such as aidells (1 link), ground pork, ground beef, chopped yellow onions (about 1 large onion), chopped fennel (about 1 small bulb), chopped red chili peppers , such as fresno peppers, minced garlic (4 to 5 cloves), chili powder, ground cumin, whole fennel seed, toasted, ground cayenne pepper, tomato paste, sugar, crushed tomatoes with juice, smoked beer , such as schlenkerla smokebeer (3 cups plus 2 tbsp), dried kidney beans , soaked overnight in water and drained, kosher salt, sour cream, for garnish, scallions, white and pale green parts only, thinly sliced
    2 hour 20 min, 20 ingredients
  • Sausage, Peppers and Onions
    smoked sausage or 16 oz beef , cut into cubes (i use hill... and
    6 More
    smoked sausage or 16 oz beef , cut into cubes (i use hillshire farms), sweet onion, chopped, green bell pepper, chopped, red bell pepper, chopped, mushrooms, chopped, salt & freshly ground black pepper, butter (optional)
    20 min, 7 ingredients
  • Basic Beef Jerky
    beef steaks or 2 lbs beef roast, soy sauce and
    6 More
    beef steaks or 2 lbs beef roast, soy sauce, worcestershire sauce, pepper, garlic powder, onion powder, hickory liquid smoke, curing salt (optional)
    12 hour , 8 ingredients
  • Easy Beef Brisket
    beef consomme, beef broth, lemon juice, red wine and
    4 More
    beef consomme, beef broth, lemon juice, red wine, garlic cloves, chopped, liquid smoke, soy sauce, beef brisket (i use two five lb briskets)
    4 hour 10 min, 8 ingredients
  • BBQ Beef
    beef brisket, oil, onion , frenched, garlic clove, chopped and
    7 More
    beef brisket, oil, onion , frenched, garlic clove, chopped, water, beef bouillon cubes, molasses, liquid smoke, kosher salt, black pepper, cayenne pepper
    6 hour 30 min, 11 ingredients
  • Smoked Chuck Shoulder Chili Smoked Chuck Shoulder Chili
    shoulder boneless beef chuck roast (smoked , precooked we... and
    15 More
    shoulder boneless beef chuck roast (smoked , precooked weight), chopped onions, chopped bell peppers, peanut oil, minced garlic, minced jalapeno peppers (seeding is optional), chili powder (we like williams brand), cumin (ground ), unsweetened cocoa powder, paprika, ground oregano, bay leaf, red pepper flakes, beef broth, cider vinegar, tomato sauce
    2 hour 30 min, 16 ingredients
  • Beef With Smoky Chili Sauce Beef With Smoky Chili Sauce
    boneless beef chuck roast (or brisket), onion, sliced and
    18 More
    boneless beef chuck roast (or brisket), onion, sliced, bay leaves, salt (or to taste), fresh cilantro, finely chopped, monterey jack cheese, cubed, tomatoes, cubed, garbanzo beans, drained and rinsed, limes, cut in wedges, flour tortillas, guacamole, sour cream, brown sugar , packed, vinegar, chili powder, ketchup, hickory smoke salt, sesame oil (optional), liquid smoke, cayenne
    3 hour 20 min, 20 ingredients
  • Smoke Beef Nd Macaroni Cheese Smoke Beef Nd Macaroni Cheese
    macaroni, eegs, full cream milk, onion, granule of garlic and
    7 More
    macaroni, eegs, full cream milk, onion, granule of garlic, butter, nutmeg powder, blackpaper n salt (according to taste), smoke beef, chedar cheese (according to taste), tomato sauce, mozarella cheese for topiing(according to taste)
    12 ingredients
  • Smoked Ham Hock and Cabbage Soup Smoked Ham Hock and Cabbage Soup
    canola oil, smoked ham hocks, onion, chopped and
    13 More
    canola oil, smoked ham hocks, onion, chopped, carrot, sliced, celery ribs, 1 chopped. 1 left whole, dried oregano, dried thyme leaves, bay leaf, green cabbage, chopped approx . 1 inch pieces, garlic clove, finely minced, beef broth, beef consomme, water, red wine vinegar, brown sugar, salt and black pepper
    2 hour 15 min, 16 ingredients
  • Beef and Pork Stew (Marosszeki Heranytokany) Beef and Pork Stew (Marosszeki Heranytokany)
    boneless beef chuck and
    13 More
    boneless beef chuck, double-smoked bacon or regular smoked bacon, onion, paprika (preferably sweet hungarian*), water, a pinch freshly ground black pepper, a pinch caraway seeds, dried marjoram, crumbled, dry white wine, pork tenderloin, mushrooms, lard or vegetable oil, sour cream, all-purpose flour
    14 ingredients
  • Smoked Réveillon Duck Breast and Confit Leg Smoked Réveillon Duck Breast and Confit Leg
    duck legs, duck breasts , deboned, syrup, water and
    27 More
    duck legs, duck breasts , deboned, syrup, water, brown sugar, kosher salt, liquid smoke flavoring, olive oil, bay leaves, springs fresh thyme, garlic cloves, minced, cracked black pepper, kosher salt, garlic, shallots, minced, arborio rice, chicken stock or 4 cups duck stock, warmed, fresh thyme, roquefort cheese, parmesan cheese, roasted pecan pieces, scallions, chopped, salt and black pepper, to taste, olive oil, syrup, beef gravy (heinz homestyle ), salt and pepper, to taste, foie gras , 1 oz each, salt and pepper, to taste
    24 min, 31 ingredients
  • Smoke House Short Ribs Smoke House Short Ribs
    olive oil, short ribs and
    10 More
    olive oil, short ribs, salt and freshly ground black pepper, onion, thickly sliced, baby carrots, celery, thickly sliced, about 2 stalks, minced garlic, smoked paprika, smoked ground black pepper, all-purpose seasoning salt, red wine, beef stock
    8 hour 3 min, 12 ingredients




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