209443 beef roast red wine carni vino Recipes

beef tenderloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, sliced mushrooms, minced shallots, dry red wine, chicken glace

beef tenderloin steaks, trimmed (about 1/2 inch thick ), salt, freshly ground black pepper, butter-flavored cooking spray, presliced baby portobello mushrooms, dry red wine, butter, minced fresh rosemary

red onions, red peppers, roma tomatoes, head garlic, spanish hot paprika (or more to taste), kosher salt (or to taste, i like a lot), red pepper flakes (or to taste), chicken stock (or 1/2 cup red wine and 1/2 cup ), ground black pepper, olive oil, divided, olive oil, feta cheese (optional)

red onion (sliced ), button mushrooms (sliced ), garlic cloves (grated ), cream cheese, red wine, beef broth, salt and pepper, cold butter

beef tenderloin, butter, softened, butter, onion, chopped, sliced fresh mushrooms, liver pate, butter, softened, salt and pepper to taste, frozen puff pastry, thawed, egg yolk, beaten, beef broth, red wine

red bell peppers, olive oil, red wine vinegar, mayonnaise, grated parmesan cheese, crushed garlic, dried basil, salt and pepper to taste

red onions (about 9), halved through root end, then cut into 3/4-inch-wide wedges with some of core attached to each, butter, melted, dried thyme, coarse salt, ground black pepper, red wine vinegar

red potatoes ( new potatoes , about golf ball size, not much bigger whatever size, try to have them all about th e), olive oil, garlic powder, chopped parsley (stems removed ), scallion, sliced thinly (both green and white parts), dill pickles, chopped finely (i like clausen), sour cream, sugar, red wine vinegar, celery seed, salt and pepper, chopped black olives (optional), chopped red bell pepper (optional)

chuck steaks, cut into 2cm chunks, garlic cloves, sliced, stalks celery, chopped, red wine, chopped tomatoes, olive oil, french shallots, peeled, bacon, rind removed and cut into batons, mushrooms, trimmed, cornflour, sea salt, black pepper, fresh parsley, chopped

braising steak, flour, oil, onions, thinly sliced, red wine, stock, cranberry sauce

red wine, soy sauce, worcestershire sauce, dry mustard, lemon juice, garlic cloves, minced, vegetable oil, cayenne, dry chile, pepper, rosemary (optional), thyme , optoinal

red peppers, olive oil, garlic cloves, red wine vinegar, balsamic vinegar, feta cheese, cayenne pepper, sugar

red peppers, minced garlic, olive oil, red pepper flakes, dried sweet basil leaves, evaporated milk, red wine vinegar, chicken broth, salt, pepper

beef tenderloin, cabernet sauvignon or other dry red wine, dried marjoram, salt, black peppercorns, crushed, garlic cloves, halved, no-salt-added beef broth, vegetable cooking spray, cornstarch

red onion, peeled, sausage meat, dried oregano, ground mixed spice, curry powder, sesame seeds, fresh lemon , zest only, fresh rosemary, leaves, chopped fresh flat-leaf parsley, salt, fresh ground black pepper, red wine, tomato puree, chicken stock cube, crumbled, unsalted butter

beef stew meat , cut into bite-sized pieces, kosher salt, plus more for seasoning, ground black pepper, plus more for seasoning, all-purpose flour, canola oil, frozen sliced carrots, sliced brown mushrooms, diced red potatoes, diced tomatoes, grated bittersweet chocolate, crushed garlic, meatloaf seasoning (recommended : mccormick), low-sodium beef broth, red wine , preferably merlot, leek, white part only, sliced and cleaned

butter, onions, sliced, garlic cloves, crushed, chuck steak, cut into 3cm pieces, seasoned flour, button mushrooms, halved, pancetta, chopped, beef stock, shiraz wine, oregano leaves, worcestershire sauce, sheets frozen shortcrust pastry, quartered, sheets frozen puff pastry, egg, beaten

roasted chicken stock, zinfandel or other fruity dry red wine, shallots finely chopped, tomato paste, thyme sprig, butter, salt, freshly ground black pepper