3361 beef red green pepper Recipes

red potatoes , cut into 1/4 inch slices, boneless beef top sirloin steak, thinly sliced, garlic clove, minced, olive oil (i used olive) or 2 tbsp canola oil (i used olive), green pepper , julienned (i also used red), onion, chopped, pepper, cornstarch, beef broth (i used beef bullion granules dissolved in water)

beef bouillon cube, boiled water, slightly cooled, cornstarch, low sodium soy sauce, white sugar, beef, vegetable oil, divided, minced garlic, black pepper, green onions, chopped, green pepper, red pepper, fresh mushrooms, sliced, broccoli, uncooked brown rice

beef, cubed, enchilada sauce, beef broth, olive oil, red onion, garlic, minced, green bell pepper, red bell pepper, jalapeno, oregano, basil, pepper, roma tomatoes, cream cheese, monterey jack pepper cheese

green peppers , red peppers or 4 large yellow peppers, olive oil, yellow onion, chopped (1/2 cup), stalk celery, chopped (1/2 cup), garlic, minced, ground beef (lean), ground pork, brown rice (cooked and drained ), low-sodium crushed tomatoes, fresh parsley, minced, fresh basil or 2 tsp dried basil leaves, salt (to taste), black pepper, ground red pepper (cayenne), vegetable oil, onions, chopped, garlic, minced, crushed tomatoes (low-sodium ), salt, pepper

beef top round steak (3/4 inch thick ), cornstarch, water, divided, salt, pepper, hot pepper sauce, canola oil, divided, fresh asparagus pieces or fresh broccoli florets, sliced cauliflower, sweet red or green pepper , julienned, onion, cut into 1/4-inch wedges, beef bouillon granules, soy sauce, ketchup, red wine vinegar, hot cooked rice

beef stock or canned broth, chicken stock or canned low-salt broth, carrots, peeled , halved lengthwise, green beans, trimmed, red bell pepper , cut into 8 strips, fresh shiitake mushrooms, stemmed, asparagus spears, trimmed, zucchini, trimmed, cut into 1/2-inch-thick rounds, beef tenderloin steaks (about 1 1/4 inches thick ), olive oil, dry red wine, chilled unsalted butter , cut into pieces, olive oil

beef flank steak, italian dressing, salsa, lemon juice, worcestershire sauce, flour tortillas, red onion, thinly sliced and cut into rings, red bell pepper, sliced, yellow bell pepper, sliced, green bell pepper, sliced

ground sirloin or 2 boneless skinless chicken breasts, thinly sliced, oriental flavor instant ramen noodles, fresh vegetables, thinly sliced (a combination of onion, carrots, celery, red and or green peppers, snow pea pods, broccoli, whatever) or 2 cups frozen mixed vegetables, ground ginger, sliced green onions, water

flank steak, trimmed, cornstarch, low-sodium soy sauce, minced garlic, sake (rice wine), fermented black beans, rinsed and drained, minced garlic, minced fresh ginger, crushed red pepper, low-sodium soy sauce, sake (rice wine), fat-free , less-sodium chicken broth, sugar, cornstarch, cut green beans (about 12 oz), vegetable oil, divided, vertically sliced red onion, red bell pepper strips, hot cooked long-grain rice

boneless beef chuck, bacon, onions, chopped, red wine or 3/4 cup beef broth, sweet hungarian paprika, salt, green pepper, chopped, sour cream, to serve with goulash, hot buttered noodles

bacon (chopped ), onions (chopped ), paprika (to taste), caraway seed (to taste), steaks (cubed 1-inch pieces), salt and pepper (each or to taste), beef stock, red wine, sour cream, flour, olive oil, portabella mushroom (sliced ), red bell pepper (chopped ), green bell pepper (chopped ), pasta (we like fettucine with this)

beef, minced garlic clove, ginger, soy sauce, vegetable oil, cornstarch, onions, green peppers, sugar, beef bouillon, cornstarch, soy sauce, water, burgundy cooking wine, red chili pepper flakes

fresh beef brisket, vegetable oil, condensed beef broth, garlic, finely chopped, dried oregano leaves, basil leaves, salt, pepper, crushed red pepper flakes, green bell peppers , cut into 1/4 inch strips, crusty italian bread or 12 slices french bread, each about 1 inch thick

beef stew meat, trimmed and cubed, oil, onion, chopped, green pepper, chopped, red pepper, chopped, garlic cloves, chopped, chipotle chile in adobo, chopped (teasing about 20!), chili powder, oregano, mexican is best, ground cumin, crushed red pepper flakes , obviously to suit your own taste, chopped tomatoes , use juice also, tomato paste, beef broth, water, salt and pepper, to taste, shredded cheese, sour cream, chopped jalapeno, chopped onion, snipped cilantro

red wine, steak sauce (e.g. a-1), oranges, sliced into rounds, green onions, sliced, red chile peppers, seeded and finely chopped, garlic, minced, ground ginger, salt and pepper, to taste, beef sirloin steak, boneless , cut across the grain into 1/4 inch strips

beef , strips, extra virgin olive oil, onion, green pepper, red pepper, mushroom, crushed garlic, celery seed, fresh coarse ground black pepper, soy sauce, sake (or white wine), garlic sauce (the garlic spare rib sauce by vh), port wine (or red ), other thickener (veloutine works the best), water

green bell peppers, red bell peppers, lean ground beef, cooked rice, cooled, eggs, minced medium red onion, tomato paste, maggi seasoning (without msg), dijon mustard, garlic powder, ground black pepper, sea salt, olive oil (split ), marinara sauce

beef tenderloin steak, 1-inch thick, salt and pepper, vegetable oil cooking spray, head broccoli , stem trimmed of fiberous skin, cut in florets and stem cut into chunks, sack mixed baby greens , 6 to 8 oz, red bell pepper, seeded and very thinly sliced, scallions , sliced on an angle, 1-inch pieces, pea pods, sliced on an angle, shredded carrots, hot cherry peppers or pepperoncini, chopped, chopped cilantro leaves , optional, duck sauce or sweet and sour sauce, ginger root, finely chopped, lime, juiced, rice wine vinegar or white vinegar, crushed red pepper flakes, vegetable oil