165817 beef oysters rockefeller sauce Recipes

watercress sprigs (2 oz before discarding coarse stems), finely chopped, baby spinach (1 1/3 oz), finely chopped, chopped scallion greens, chopped fresh flat-leaf parsley, minced celery, coarse fresh bread crumbs (preferably from a day-old baguette), unsalted butter, pernod or other anise-flavored liquor, cayenne, bacon slices, kosher salt for baking and serving (3 lb), oysters on the half shell , oysters picked over for shell fragments and shells scrubbed well

oysters rockefeller soup, celery stalks, white onions, sliced green onions, spinach, fresh flat-leaf parsley, garlic clove, dried oregano, butter, bay leaf, dried thyme leaves, salt, freshly ground black pepper, ground red pepper, ground white pepper, all-purpose flour, fresh oysters, chicken stock , as needed, pernod (french anise-flavored cordial), whipping cream

bacon, unopened, fresh , live medium oysters, cooked spinach, bread crumbs, chopped green onions, chopped fresh parsley, salt, hot pepper sauce, extra virgin olive oil, anise flavored liqueur, kosher salt

bacon, fresh live oysters , unopened, cooked spinach, breadcrumbs, chopped green onion, chopped fresh parsley, salt, hot pepper sauce, extra virgin olive oil, anisette (anise-flavored liqueur), kosher salt

shucked oysters (about 6 doz), pre-washed baby spinach leaves, six strips of bacon, onion, minced, two ribs of celery, minced, garlic, flour, unsalted butter, milk, crystal hot sauce (as much as you like), bread crumbs, freshly grated nutmeg , to taste, salt and pepper, baking dish

unsalted butter, divided, chopped flat-leaf parsley, chopped green onions, fennel bulb, chopped, chopped fresh chervil or tarragon, chopped celery leaves, watercress or baby spinach leaves, fine dry breadcrumbs, anise-flavored liqueur, salt, pepper, hot sauce, rock salt, dozen fresh oysters on the half shell, rock salt, garnish: lemon wedges

dozen large oysters, shucked , with all their liquor and the deeper halves of their shells reserved and scrubbed, clam broth, butter, cubed, flour, minced onions, anchovy paste, chopped garlic, fresh watercress, washed, patted dry, trimmed, and finely chopped, fresh spinach, washed, patted dry, trimmed and finely chopped, herbsaint, rock salt, grated parmesan cheese

anchovies, white wine, fresh spinach, stems removed, butter, garlic, minced, shallot, minced, diced fennel bulb, fresh parsley, leaves chopped, green onions, diced, pernod, half-shell raw atlantic oysters, grated parmesan

frozen spinach thawed and squeezed, oysters, parmesan, mayonnaise, bacon

tomato /garlic oil, garlic , smashed, tomatoes , rough chopped, peanut oil, grated asiago cheese for garnish, dozen oysters, cleaned, shucked and bottom shells cleaned and reserved, shallots, sliced thin, heavy cream, butter, brandy, chives garnish, arugula, cleaned and 1-inch chiffonade, rock salt, chives, chopped

fresh spinach, vegetable cooking spray, minced shallots, garlic, minced, butter, melted, salt, pepper, divided, butter, all-purpose flour, half-and-half, lemon juice, oysters on the half shell, rock salt, bacon, cooked and crumbled, shredded sharp cheddar cheese

dozen fresh oysters in the shell, washed, onion, finely chopped, butter, cubed, fresh spinach , torn, grated romano cheese, lemon juice, pepper, kosher salt

dozen unshucked oysters, soft breadcrumbs, butter or margarine, melted, sherry, chopped fresh spinach, chopped onion, seasoned salt, worcestershire sauce, rock salt, grated parmesan cheese, lemon wedges, fresh parsley sprigs

tofu, ground beef, oyster sauce, soy sauce, white wine, brown sugar, canola oil, broth, cornstarch, water

raw oyster, cocktail sauce, lemon wedge, raw oyster, cocktail sauce, lemon wedge, vodka, raw oyster, tomato juice, hot sauce, lemon wedge

shucked oysters, hot sauce, cartons egg substitute, low-fat milk, salt, black pepper, olive oil, fresh or frozen corn kernels (about 2 ears ), chopped onion, chopped yellow bell pepper, chopped green bell pepper, chopped red bell pepper, chopped fennel bulb, divided, chopped seeded jalapeno pepper, grated fresh parmesan cheese

beef stock, water, butter, white enriched rice, extra-virgin olive oil , 1 turn of the pan, ground sirloin, salt and pepper, onion, finely chopped, garlic, chopped, green bell pepper, seeded and finely chopped, worcestershire sauce, tomato sauce, ground cumin , 1/3 palmful, twice, chopped flat-leaf parsley , a couple of handfuls, spicy chopped salad with tortillas, recipe follows, mild to medium chile peppers , such as moderate heat poblano or mild italian cubanelle, extra-virgin olive oil , plus some for drizzling, garlic, cracked, triple washed spinach, stems removed and coarsely chopped, salt and pepper, beef broth or chicken broth, leftover spanish style beef and rice, tomato sauce, shredded monterey jack , smoked cheddar or pepper jack cheese, hears romaine lettuce, chopped, canned or jarred sliced jalapenos, drained, salad olives , manzanilla with pimento, drained, vine ripe tomato, seeded and chopped, red onion, chopped, broken tortilla chips , any variety, taco sauce, lime, juiced, chopped cilantro or flat-leaf parsley, olive oil , eyeball it, salt and pepper

beef ribs, kosher salt, brown sugar, course ground black pepper, grated lemon zest, tabasco sauce, beef broth, worcestershire sauce, cider vinegar, vegetable oil, dry mustard, chili powder, paprika, tabasco sauce