239 beef made Recipes

stewing beef, sliced into thin strips 1-inch long, oil, onions, sliced, garlic cloves, crushed and chopped, cube fresh ginger, grated, turmeric, chili powder, beef stock, made with a cube, soy sauce, salt

steak, sliced in thin strips (or any leftover beef, 1 of the very best we have had was made with leftover smoked tri-tip, the sm), onion, chopped, butter, brown gravy mix, water, sour cream

stewing beef, cubed, oil, onions, sliced, garlic cloves, chopped, fresh gingerroot, grated, turmeric powder, chili powder, beef stock , made from a cube, salt, pumpkin, peeled and cubed, pimiento, green chopped

ground beef, bread , made into crumbs, glove garlic, chopped finely, spring onion, chopped finely, grated ginger, chopped parsley, soya sauce ( to your taste ), peanut butter (best crunchy type)

rice, angel-hair pasta, broken into small pieces (or vermicelli), butter or margarine, cube bouillon , beef or chicken, diced onion (for beef version), water

corned beef, pre-made coleslaw mix (without dressing), vidalia onions or 1 medium other sweet onion, green bell pepper, mayonnaise, salt, pepper, horseradish

pillsbury ready-made pie crusts, ground beef, onion, diced, bell pepper, diced, bay leaf, garlic cloves, diced, oil, oregano, chopped green chili pepper (or 1/2 tsp tabasco)

puff pastry, ready made, all-purpose flour , for dusting, egg yolk, beaten with 1-2 tbsp water, fresh ground beef, onion, very finely chopped, garlic cloves, very finely chopped, sherry wine (dry or sweet ), ground cinnamon, ground cumin, chopped tomatoes, sugar, vinegar, fresh cilantro, chopped, toasted almonds, coarsely chopped, salt , to taste, pepper , to taste

ground beef (the thicker the grind, the better), worcestershire sauce, chicken stock, onion (i like red for the sweetness), head garlic, jalapeno, liquid smoke (hickory or mesquite), diced tomatoes, v- 8 vegetable juice (or other vegetable juice), allspice, cumin, beef bouillon (fully dissolved), chili powder, lime , juice of, only, honey or 1 tbsp molasses, cayenne powder, salt, pepper, sour cream, extra-sharp cheddar cheese, saltine crackers

ground beef, buttery cracker, egg, beaten, cream of mushroom soup, mustard, parsley, horseradish sauce, worcestershire sauce, water

minced beef, half a swede, peeled and cubed, potatoes, peeled and cubed, carrots, peeled and sliced, onion, chopped, oxo cubes made up to 1/2 pt beef stock, self raising flour, suet

butter, beef, cut into 1 inch cubes, chopped onions, beer, beef stock (made from concentrate cubes ), salt, fresh ground black pepper, bay leaves, idaho potatoes, peeled and cut into 1-inch cubes, butter (optional), chopped green onion tops (optional)

pumpernickel or sourdough bread, milk, ground beef, worcestershire sauce, kosher salt and freshly ground pepper, fresh parsley leaves, finely chopped, prepared horseradish, garlic, grated or made into a paste, egg, evoo, amber ale (tangy and sweeter) or guinness (bitter), beef consomme, sour cream, minced fresh chives, heavy cream, watercress, stemmed

extra lean ground beef, velveeta made with, milk reduced fat pasteurized prepared cheese product, cut up, milk, mixed salad greens, tomato, chopped, sliced onion, kraft free thousand island fat free dressing

bay leaves, crumbled, beef brisket (4-6 lbs), point cut, black peppercorns, cracked, dried thyme, ground allspice, kosher salt, paprika

ground beef , lean, tomato, mushrooms, green pepper, garlic, olive oil, onion, red pepper

reynolds wrap foil, cooked ground beef, cooked bacon, crispy and crumbled, grape tomatoes, red bell pepper, sliced, chopped onion, shredded monterey jack cheese, ready-made pie crusts (four circles in all), olive oil, salt and pepper

center-cut beef fillet (net weight after chain and silverskin are removed), sea salt , preferably gray salt, and freshly ground black pepper, basil pesto made with only half the oil, recipe follows, extra-virgin olive oil