146 beef goulash sauce Recipes

lean ground beef, sea salt, onion, coarsely chopped, red bell peppers, coarsely chopped, chopped canned tomato, tomato sauce, chopped red potatoes, unpeeled, frozen corn, fresh parsley, fresh oregano, freshly pressed garlic cloves, fresh ground black pepper

ground beef, elbow macaroni, onion, diced, green pepper, diced, tomatoes, garlic powder, worcestershire sauce, cayenne pepper, tomato paste

bacon, cut up, stew meat, cut into small pieces, onions, chopped, garlic clove, tomato paste, potatoes, diced, red pepper, diced, green pepper, diced, tabasco sauce, curry powder, beef bouillon cube , dissolved, water

beef , cut into 1-inch pieces, oil, onion, chopped, garlic clove, minced, ketchup, worcestershire sauce, vinegar, paprika, salt, dry mustard, cayenne, bay leaves, boiling water, cold water, flour, rigatoni pasta

beef stew meat , cut into 1-inch pieces, canola oil, yellow onion, sliced, minced garlic clove, ketchup, worcestershire sauce, vinegar, brown sugar, hungarian paprika, salt, dry mustard, pepper, water, flour, water, rotini noodles

beef chuck roast, cubed, onion, diced, ketchup, worcestershire sauce, brown sugar, salt, hungarian sweet paprika, dry mustard, water, divided, all-purpose flour

ground beef (i got amana angus, can tsp say it s all that different but didn tsp have to drain grease off), onion, cut up, uncooked creamette medium pasta shells, tomato paste, diced tomatoes, seasoned salt, schilling seasoned pepper, dried parsley, worcestershire sauce, grated cheddar cheese, tomato paste , can of water plus about 1/2 can more

ground beef, chopped onion, minced garlic cloves, red wine, your favorite red pasta sauce, uncooked rice (i think 1 1/2 is best), beef broth (canned is best but bouillon will work), red tabasco sauce (this is very optional and can be adjusted to taste)

shortening, beef chuck or 2 lbs beef round steak, cut into 1 inch cubes, sliced onion, garlic clove, minced, catsup, worcestershire sauce, brown sugar, salt, paprika, dry mustard, red cayenne pepper, water, flour, water, hot cooked noodles

ground meat (i used ground beef but you can use any or combination you like), onions, chopped, garlic cloves, minced, beef broth, tomato sauce, diced tomatoes, bay leaves, worcestershire sauce, garlic powder, salt, pepper, elbow macaroni

ground beef, browned, scallion, chopped, green pepper, diced, tomato soup, tomato sauce, salt & pepper, mashed potatoes or rice or noodles

uncooked macaroni , penne or spiral pasta, ground beef, crushed tomatoes, mushrooms or, fresh mushrooms sliced, onion chopped, garlic powder, worchestershire sauce, salt and pepper to tast

beef cubed, brown sugar, catsup, cayene pepper, garlic, chopped, dry mustard, onion, chopped, paprika, salt, shortening, water, worchestershire sauce

ground beef, elbow macaroni, yellow pepper, (mix of yellow, red , orange, & green peppers if available), onion, chopped, classico traditional favorites pasta sauce tomato and basil, corn, frozen, cheddar cheese, shredded

beef stew meat, cut 1 inch cubes, onion, sliced, garlic clove, minced, catsup, worcestershire sauce, brown sugar, salt, paprika, dry mustard, water, flour

beef chuck roast, cubed, onion, diced, ketchup, worcestershire sauce, brown sugar, salt, hungarian sweet paprika, dry mustard, water, divided, all-purpose flour

hot hungarian paprika, olive oil, extralean beef stew meat (beef round chunks), presliced mushrooms, diced green bell pepper, diced onion, dry red wine or less-sodium beef broth, no salt-added tomato sauce, salt, less-sodium beef broth, water, all-purpose flour, uncooked wide egg noodles, reduced-fat sour cream

ground beef or 1 lb ground turkey or 1 lb ground chicken, browned (i prefer lean turkey), chopped onion , sauted with the meat, mixed vegetables (or 1 can cut greenbeans with juice and 1 can whole kernel corn with juice), diced tomatoes (i prefer hunt s with spices already in it for more flavor), tomato sauce (i prefer hunt s with spices already in it for more flavor), elbow macaroni (or dice 1 extra large potatoe or 2 medium potatoes instead of noodles), water (i use 1 of the empty veg. cans), salt and pepper (i prefer the grinder kind of sea and black pepper or mixed pepper)