131 beef goulash hungarian Recipes
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beef, cubed (i use half london broil and half chuck eye s... and10 Morebeef, cubed (i use half london broil and half chuck eye steak), onions, sliced, celery, sliced, red kidney beans (about 3 cups), sweet paprika, hot paprika, caraway seeds, salt, black pepper, olive oil, water2 hour , 11 ingredients
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vegetable oil, mushrooms, sliced and11 Morevegetable oil, mushrooms, sliced, onions, halved and sliced (4 cups), red bell peppers, chopped, garlic cloves, finely chopped, salt, lean beef chuck , cut into 1 1/2-inch pieces, sweet hungarian paprika, all-purpose flour, caraway seeds, low-sodium beef broth, tomato paste, chopped, fresh dill or parsley2 hour 25 min, 13 ingredients
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olive oil, onion, chopped, caraway seeds and12 Moreolive oil, onion, chopped, caraway seeds, beef shoulder, fat trimmed , cut into 1 1/2-inch pieces, hungarian sweet paprika, canned beef broth, russet potato, peeled , cut into 1-inch pieces, parsnip, peeled, chopped, carrot, peeled, chopped, garlic cloves, minced, tomatoes, chopped, celery stalk, chopped, green bell pepper , cut into matchstick-size strips, chopped fresh parsley, sour cream15 ingredients
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butter, beef, cubed (i use chuck), beef stock and10 Morebutter, beef, cubed (i use chuck), beef stock, onions, coarse chop, hungarian paprika, marjoram (optional), caraway seed, kielbasa, thickly sliced (or other spicy sausage), peeled tomato, dark brown sugar, head cabbage, coarsely chopped, potatoes, cubed, salt & pepper2 hour 30 min, 13 ingredients
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stewing beef , cut into cubes and13 Morestewing beef , cut into cubes, bacon, cut into small pieces, salt, black pepper, sweet hungarian paprika, caraway seed (less if you like ), bay leaf, green peppers or 1 -2 red pepper, in 1 inch pieces, beef stock (or water with stock cubes see stock cubes info on package), a dry red wine (the more flavour the better, if i don tsp have wine i increase the stock amount and add a bit of vineg), garlic, minced or in cut in small pieces, big onion, cut small, some sour cream , if you like it creamier (optional), hot paprika , if you like it hot (optional)2 hour , 14 ingredients
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unsalted butter, yellow onion, finely chopped and10 Moreunsalted butter, yellow onion, finely chopped, boneless beef chuck, cut in 1 1/2 inch cubes, boneless pork shoulder, cut in 1 1/2 inch cubes, boneless veal shoulder, cut in 1 1/2 inch cubes, hungarian sweet paprika, warm water, salt, fresh ground blach pepper, beef broth, sauerkraut , rinsed well and wrung fairly dry, sour cream, at room temperature3 hour , 12 ingredients
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vegetable oil cooking spray and11 Morevegetable oil cooking spray, boneless beef chuck, cut into 1/2-1 inch cubes, flour, onion, chopped very small, green bell pepper, chopped very small, minced garlic, pepper, sweet hungarian paprika (not the hot kind ), dried thyme, bay leaf, diced tomatoes, sour cream2 hour 15 min, 12 ingredients
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onions, peeled & chopped, dried marjoram, garlic, crushed and10 Moreonions, peeled & chopped, dried marjoram, garlic, crushed, lemon , rind of, minced, shortening or 1/2 cup salad oil, water, paprika (hungarian), salt, lean beef chuck (1 cubes ), pepper, tomatoes, peeled & choppe, potatoes, peeled & cubed, caraway seeds13 ingredients
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Hungarian Goulash Prkltbeef (leg or shoulders, no bones), big onions and6 Morebeef (leg or shoulders, no bones), big onions, sunflower oil, garlic, dl dry red wine, paprika, salt, pepper2 hour 15 min, 8 ingredients
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Hungarian Goulash (Gulyas) Soupbeef, diced (shank, shin or shoulder) and16 Morebeef, diced (shank, shin or shoulder), middle size red onions, chopped, carrots, sliced, turnip, sliced, bell pepper, sliced, tomato, sliced, potatoes, diced, ground paprika, cumin, ground pepper, chili powder, water (or as much soup or stew you want), vegetable stock cube (optional), egg, salt, flour (or till becomes hard paste), water3 hour 20 min, 17 ingredients
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Pork And Kraut Goulash Hungarian Stylebarbecued pork, trimmed, onions, chopped, garlic, chopped and8 Morebarbecued pork, trimmed, onions, chopped, garlic, chopped, dried dill, caraway seeds, salt, beef bouillon cube, boiling water, paprika, sauerkraut, drained, sour cream11 ingredients
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Hungarian Goulashhot hungarian paprika, olive oil and12 Morehot hungarian paprika, olive oil, extralean beef stew meat (beef round chunks), presliced mushrooms, diced green bell pepper, diced onion, dry red wine or less-sodium beef broth, no salt-added tomato sauce, salt, less-sodium beef broth, water, all-purpose flour, uncooked wide egg noodles, reduced-fat sour cream1 hour 53 min, 14 ingredients
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Hungarian Goulashboned beef top sirloin, about 1 inch thick and9 Moreboned beef top sirloin, about 1 inch thick, sliced mushrooms, onion (1/2 lb.), thinly sliced, hungarian or domestic paprika, dried egg noodles, beef broth, cornstarch, nonfat or low-fat sour cream, chopped parsley, salt and pepper10 ingredients
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Hungarian Goulash Soupbacon, chopped and21 Morebacon, chopped, boneless beef chuck roast, cut in 1/2 inch cubes, vegetable oil, onions, chopped fine (approx 1 1/2 lbs), minced garlic cloves, sweet hungarian paprika (mom used penzey s pretty exclusively. she swore by it!), caraway seeds, all-purpose flour, red wine vinegar, tomato paste, beef broth , low sodium if possible, water, red bell peppers, finely chopped, russet potatoes, cubed, salt and pepper, sour cream (to garnish ), eggs, flour, water, salt, pepper, onion powder4 hour , 22 ingredients
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Authentic Hungarian Goulash in a Clay Potbeef chuck, cut into chunks, oil, onions, chopped and12 Morebeef chuck, cut into chunks, oil, onions, chopped, garlic cloves, chopped, carrots, diced, parsnip, diced, celery leaves, tomato paste, fresh green pepper, seeded and diced, potatoes, cut into chunks, hungarian paprika, caraway seed, bay leaf, ground black pepper , and salt according, beef broth2 hour 30 min, 15 ingredients
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Hungarian Goulash (Gulas')stew meat, onion, chopped fine, caraway seed and7 Morestew meat, onion, chopped fine, caraway seed, hungarian paprika, tomato paste, beef bouillon cube, green pepper, chopped, water, potatoes , water to just cover, flour50 min, 10 ingredients
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