81 bean salsa sour topping Recipes

  • Chicken and Black Bean Empanadas
    vegetable oil, onion, finely chopped and
    13 More
    vegetable oil, onion, finely chopped, garlic cloves, pressed, ground cumin, dried oregano, cayenne pepper, black beans, drained and rinsed well, shredded cooked chicken, kosher salt and black pepper, fresh cilantro leaves, sheet) package prepared puff pastry, flour , for rolling out pastry, salsa, for topping, sour cream, for topping, green onions or chives, for topping
    24 min, 15 ingredients
  • Baked Veggie Chimichangas
    beans, your choice, rinsed and drained and
    8 More
    beans, your choice, rinsed and drained, sliced ripe olives, drained, diced green chilies, coleslaw mix or 1 cup cabbage, finely shredded, cheese, your choice, grated, thick & chunky salsa, flour tortillas , burrito size, salsa, for topping (optional), sour cream, for topping (optional)
    30 min, 9 ingredients
  • Over the Top Enchiladas
    hamburger, water, taco seasoning, cooked rice and
    10 More
    hamburger, water, taco seasoning, cooked rice, kidney beans , chili bean or refried beans, flour tortillas or corn tortilla, shredded cheddar cheese, shredded monterey jack cheese, shredded cheddar cheese, chopped chilies, campbells low-fat cream of mushroom soup, light sour cream, salsa, chopped green onion (optional)
    1 hour 50 min, 14 ingredients
  • Easy Skillet Tacos
    ground beef, onion, chopped, olive oil, chili powder and
    10 More
    ground beef, onion, chopped, olive oil, chili powder, ground cumin, salt, pinto beans, rinsed and drained, tomato sauce, water, salsa, shredded cheddar cheese, chopped fresh cilantro, taco shells or flour tortillas, warmed, toppings: shredded lettuce , diced tomatoes, salsa, sour cream
    35 min, 14 ingredients
  • Easy Chicken Salsa Wraps (Stove Top or Crock Pot)
    boneless chicken breast halves and
    7 More
    boneless chicken breast halves, nonstick cooking spray (pam ), your favorite salsa (quality and flavor count here!), black beans, rinsed and drained, shredded mexican blend cheese, burrito-size flour tortillas (i prefer whole wheat), sour cream (optional), black olives (optional)
    6 hour 10 min, 8 ingredients
  • Mexican Red Beans & Rice
    brown rice or 1 1/2 cups converted white rice (i prefer w... and
    11 More
    brown rice or 1 1/2 cups converted white rice (i prefer with this dish), water, vegetable oil, salt, olive oil, onion, finely diced, chili powder, red kidney beans, rinsed and drained, salsa (mild , medium or hot according to taste--i like newman s own medium salsa), water, light sour cream, for topping (optional), minced fresh parsley, for garnish (optional)
    50 min, 12 ingredients
  • Top Notch Top Round Chimichangas (Guy Fieri) Top Notch Top Round Chimichangas (Guy Fieri)
    chili powder, cayenne pepper, granulated garlic and
    20 More
    chili powder, cayenne pepper, granulated garlic, all-purpose flour, canola oil, boneless beef rump, trimmed and cut into 1-inch cubes, yellow onions, chopped, seeded and minced jalapenos, chopped garlic, beef broth , plus extra if necessary, red wine vinegar, pinto beans, drained and rinsed, black beans, drained and rinsed, lime juice (about 3 limes), chopped fresh cilantro leaves, corn oil, flour tortillas, steamed, shredded pepper jack cheese, shredded iceberg lettuce, salsa, sour cream, seeded and diced tomatoes, avocado, diced
    2 hour 50 min, 23 ingredients
  • Vegetarian Black Bean Cakes W/ Chunky Salsa-Sour Cream Topping Vegetarian Black Bean Cakes W/ Chunky Salsa-Sour Cream Topping
    black beans, rinsed and drained and
    11 More
    black beans, rinsed and drained, egg white , beat it lightly, green onions, finely chopped (both white & green parts), minced fresh cilantro , plus, fresh cilantro , set aside for salsa, chili powder, dried oregano, ground cumin, vegetable oil, frozen corn, thawed, chunky salsa, low-fat sour cream
    25 min, 12 ingredients
  • Eggscellent Bean and Beef Burrito (Aaron McCargo, Jr.) Eggscellent Bean and Beef Burrito (Aaron McCargo, Jr.)
    refried beans, sour cream, jumbo eggs and
    11 More
    refried beans, sour cream, jumbo eggs, salt and freshly ground black pepper, chives, minced, olive oil, ground beef, onion minced, garlic minced, minced poblano pepper, flour tortillas, shredded colby cheese, salsa, for topping, sour cream, for topping
    30 min, 14 ingredients
  • Bean-and-Cheese Chimichangas Bean-and-Cheese Chimichangas
    refried beans, shredded monterey jack cheese, salsa and
    6 More
    refried beans, shredded monterey jack cheese, salsa, taco seasoning mix, yellow rice mix, cooked (optional), flour tortillas, vegetable oil, shredded lettuce, toppings: salsa , easy guacamole, sour cream
    30 min, 9 ingredients
  • Chili With Fresh Salsa Chili With Fresh Salsa
    onion, garlic cloves, chili powder, cumin, green peppers and
    6 More
    onion, garlic cloves, chili powder, cumin, green peppers, ground sirloin, diced tomatoes with green chilies, chili beans, mild salsa (use fresh salsa), hot salsa (use fresh salsa), sour cream , to top it off
    1 hour 15 min, 11 ingredients
  • Huaraches Huaraches
    dehydrated masa flour (corn tortilla flour), baking powder and
    12 More
    dehydrated masa flour (corn tortilla flour), baking powder, salt, fat-skimmed chicken broth, refried beans, cilantro chicken topping, beef and chili topping, chili pork topping, mushroom topping, shredded cabbage, tomato or green tomatillo salsa, crumbled cotija or feta cheese, nonfat or reduced-fat sour cream, salt and pepper
    14 ingredients
  • Easy  naked  Nacho Dip Easy naked Nacho Dip
    lean ground beef and
    12 More
    lean ground beef, taco seasoning (recommend hot or spicy to add flavor), black olives, sliced, drained (recommend using 2-3 small cans of pre-sliced, for ease), chili with beans (recommend nalley s thick , to avoid too much liquid in the dip, or drain a regular can of ), cheddar cheese, shredded (for melting), tomatoes, chopped, head lettuce, shredded, onion, finely chopped, monterey jack cheese, shredded (for topping , can use any mexican blend cheese), salsa, sour cream, guacamole, tortilla chips (tostidos scoops work great for this)
    35 min, 13 ingredients
  • Layered Bean Dip Layered Bean Dip
    spicy refried beans, sour cream, refrigerated guacamole and
    4 More
    spicy refried beans, sour cream, refrigerated guacamole, refrigerated salsa, shredded monterey jack cheese, toppings: chopped green onions , grape tomato halves, sour cream, tortilla chips
    10 min, 7 ingredients
  • Nacho-rific Stuffed Chicken Nacho-rific Stuffed Chicken
    fat-free refried beans and
    9 More
    fat-free refried beans, light spreadable swiss cheese (recommended : the laughing cow), room temperature, shredded fat-free cheddar cheese, low-fat baked tortilla chips, dry taco seasoning mix, raw, boneless, skinless lean chicken breast cutlets, pounded to 1/3-inch thickness, salt and freshly ground black pepper, taco sauce, fat-free sour cream, for topping , optional, salsa, for topping , optional
    1 hour , 10 ingredients
  • Black Bean and Beef Tostadas Black Bean and Beef Tostadas
    lean ground beef (90% lean) and
    5 More
    lean ground beef (90% lean), diced tomatoes and green chilies, undrained, black beans, rinsed and drained, refried beans, warmed, tostada shells, toppings: shredded lettuce , shredded reduced-fat mexican cheese blend, sour cream and/or salsa
    30 min, 6 ingredients
  • Stove Top White Chili and Basmati Rice Stove Top White Chili and Basmati Rice
    vegetable oil cooking spray, onion, chopped and
    26 More
    vegetable oil cooking spray, onion, chopped, garlic, minced, chopped fresh gingerroot, jalapeno pepper, finely chopped, mushrooms , cut into fourths, flour, boneless skinless chicken breasts, cubed, canned white beans , such as navy or 1 1/4 lbs great northern beans, drained and rinsed, organic low sodium chicken broth, dried oregano leaves, ground cumin, ground coriander, ground cinnamon, bay leaf, tomato, green onions, thinly sliced, green olives or 1 tbsp black olives, green olives or 1 tsp black olives, chopped cilantro or 1 tbsp parsley, chopped cilantro or 1 tsp parsley, guacamole (to be sreved on the side or set up as a chili bar), sour cream (to be served on the side or set up as a chili bar), salsa (to be served on the side or set up as a chili bar), corn tortilla strips (to be served on the side or set up as a chili bar), water, basmati rice, saffron
    45 min, 28 ingredients
  • Black Bean Chimichangas Black Bean Chimichangas
    ready-to-serve mexican-style rice and pasta mix and
    7 More
    ready-to-serve mexican-style rice and pasta mix, drained slow-cooker black beans, chunky medium salsa, shredded mexican four-cheese blend, shredded deli-roasted chicken (optional), soft taco-size flour tortillas, butter, melted, toppings: shredded lettuce , diced tomatoes, sour cream, guacamole, olives
    15 min, 8 ingredients




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