2636 bean red pepper salad Recipes

red potatoes, cooked and cut in wedges, green beans, cooked, red pepper, cut into rings (or yellow ), cucumber, sliced, mushrooms, quartered, parsley

red wine vinegar, olive oil, lime juice, parsley, salt, garlic cloves, edamame, corn, red pepper, diced, cucumber, diced, black beans

stalks celery, tomatoes, red pepper, red onion, light red kidney beans, dark red kidney beans, pinto beans, green beans, yellow beans, lima beans, great northern bean, black beans, garbanzo beans, fresh oregano, fresh rosemary, fresh thyme, dijon mustard, sugar or 3 honey, fresh garlic cloves, fresh parsley, balsamic vinegar, red cider vinegar, extra virgin olive oil, fresh basil, cayenne pepper

cut green beans (about 1 lb), fresh corn kernels (about 2 medium ears ), diced red bell pepper, minced red onion, chopped fresh cilantro, minced seeded jalapeno, cannellini beans or other white beans, rinsed and drained, black beans, rinsed and drained, fresh lime juice, red wine vinegar, minced garlic, olive oil, ground cumin, chili powder, salt, red chile sauce (such as cholula), ground red pepper, diced seeded tomato (about 2 medium), diced avocado

kidney beans, rinsed and drained, cut green beans, drained, wax beans, drained, pimiento-stuffed olives, fresh broccoli florets, finely chopped (about 2 lb), green peppers, chopped, sweet red peppers, chopped, red onion, chopped, dried basil, garlic salt, italian salad dressing

red kidney beans, drain and rinse, chickpeas, drain and rinse, water-packed artichoke hearts, drain and quarter, plum tomato, chopped, red onion, chopped, red bell pepper, seeded and chopped, fresh parsley, chopped, prepared mixed salad greens, your choice, fresh lemon juice, olive oil, balsamic vinegar, spicy brown mustard, fresh basil, chopped, fresh thyme , to taste, greek oregano , to taste, garlic clove, minced, feta cheese, crumbled, fresh ground black pepper

green beans , plus, green beans, wax beans , plus, wax beans, red kidney beans , plus, red kidney beans, garbanzo beans , plus, garbanzo beans, onion, sliced very thin, green pepper, sliced very thin, celery, sliced very thin, head cauliflower (cut flowerettes off thin), sugar, white vinegar, oil, salt, worcestershire sauce, seasoning salt (like lawry s), course ground pepper

spicy herb salad dressing (see below ), cut green beans, drained, wax beans, drained, kidney beans, drained, garbanzo beans, drained, green pepper, finely chopped, sliced ripe olives, green onion, sliced, parsley, snipped, pimientos, drained and finely chopped, sugar, wine vinegar, vegetable oil, salt, dry mustard, pepper, red pepper sauce, dried basil leaves, garlic powder

red wine vinegar, chopped fresh italian parsley, chopped fresh oregano, grated orange peel, fennel seeds, dried crushed red pepper, extra-virgin olive oil, fennel bulb, halved lengthwise, thinly sliced crosswise, tomatoes, halved, mozzarella balls, drained, halved, chickpeas (garbanzo beans), drained, sliced red onion, arugula

red wine vinegar, chopped fresh italian parsley, chopped fresh oregano, grated orange peel, fennel seed, dry crushed red pepper, extra-virgin olive oil, fennel bulb, halved lengthwise, thinly sliced crosswise, tomatoes, halved, fresh mozzarella balls, drained, halved, chickpeas, drained (garbanzo beans), sliced red onion, arugula

haricots verts (very thin string beans), red onion, finely diced, tomatoes , seeds removed and finely diced, seedless red grapes, lime, chopped fresh rosemary leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, stone-ground mustard, rice wine vinegar, chopped fresh ginger, grapeseed oil (or your choice of olive or canola oil), water, preferably bottled, sea salt, freshly ground black pepper

red lentil, bulgar wheat, vegetable stock, black-eyed peas, dry, spaghetti squash, thyme, marjoram, sharp white cheddar cheese, shredded (optional), salt (to taste), fresh cracked pepper (to taste), olive oil

black beans, kidney beans, pinto beans, yellow bell pepper, diced, red bell pepper, diced, poblano chile, diced, red onion, finely diced, red wine vinegar, chipotle chile, olive oil

new red potatoes, coarse salt , for boiling water, red bell pepper, seeded and chopped, red onion, chopped, chopped fresh mint , a couple of handfuls, chopped flat-leaf parsley , a couple of handfuls, red wine vinegar , eyeball the amount, extra virgin olive oil , eyeball the amount, salt and freshly ground black pepper, fresh green beans, washed and cut into 1/3, dijon mustard, sugar, red wine vinegar , eyeball the amount, extra-virgin olive oil , eyeball the amount, red kidney beans, rinsed and drained, garbanzo beans, rinsed and drained, flat-leaf parsley, chopped, salt and freshly ground black pepper

black beans, black-eyed peas (see note in recipe ), red bell pepper , chopped into pieces the same size as beans, green bell pepper , chopped into pieces the same size as beans, red onion , chopped into pieces the same size as beans, cilantro, chopped (about 1 cup chopped cilantro), salt and fresh ground black pepper to taste, dressing, spike seasoning (optional, but recommended ), ground cumin, ground ancho chile pepper (or use chile powder), fresh lime juice, white balsamic vinegar (or use white wine vinegar), olive oil, salt and fresh ground black pepper to taste, this is probably more dressing than you need for the salad, but if you refrigerate leftovers and eat them later, it s nice to have a little extra dressing to mix in.)

black beans, pinto beans, chickpeas, red kidney beans, white beans, sweet unsalted corn, green pepper chopped, red pepper chopped, red onion chopped, ev olive oil, red wine vinegar, salt , to taste, black pepper , to taste

fresh green beans, red onion, rice wine vinegar, grapeseed oil , or salad oil, salt and pepper, canned garbanzo beans, drained, canned dark red kidney beans, drained

extra-virgin olive oil, garlic , smashed, carrot, peeled and cut into 1/2-inch lengths, rib celery, cut into 1/2-inch lengths, red onion, cut in half, kosher salt, crushed red pepper, red wine vinegar, bay leaves, baby octopus (about 1 lb), extra-virgin olive oil, red onion, thinly sliced, kosher salt, crushed red pepper, garlic , smashed and finely chopped, cooked cannellini beans , recipe follows, or 1 can cannellini beans, rinsed, chicken stock, celery ribs (from the light green delicate inside), cut very thin on a bias, washed baby arugula, celery leaves, lemon, juiced, big fat finishing oil, dried cannellini beans , soaked overnight, garlic, bay leaf, carrot, peeled, rib celery, bundle fresh thyme, spanish onion, kosher salt