269783 bean jamon fresh mint Recipes

fresh mint leaves, lime juice, chilled club soda or seltzer water, honey, water

fresh mint, finely chopped, boiling water, sugar, salt, vinegar

fresh mint leaves , firmly packed, onion, lemons , juice of or 1/4 cup tamarind juice, red ripe beefsteak tomato, seeded chopped green chili peppers (or a mixture of the two) or 1/8 tsp cayenne pepper (or a mixture of the two) or 1/8 tsp tellicherry black pepper (or a mixture of the two), salt

fresh mint leaves , tightly packed, white wine vinegar, sugar, boiling water

fresh mint leaves, sugar, salt, boiling water, white vinegar

fresh mint leaves, finely chopped, splenda sugar substitute, splash boiling water, red wine vinegar, red chile, de-seeded and finely chopped

fresh mint leaves, slightly packed, vodka, granulated sugar, water, glycerin (optional)

fresh mint, sugar, crushed ice, lemon juice, grapefruit juice, tonic water, chilled, lemon slice, to garnish

fresh mint leaves, rice vinegar, light corn syrup, garlic cloves, minced, water, soy sauce, oriental sesame oil, generous pinch of dried crushed red pepper

fresh mint leaves , mottled, limeade concentrate, cranberry juice, vodka, cucumber, peeled and sliced into wheels, carbonated water, gold or silver fleck (optional; available from goldleafcompany.com )

fresh mint leaves (washed and rinsed ), garlic cloves, walnuts (toasted, if you like , to bring out the flavor), extra virgin olive oil (or sub toasted walnut oil to add even more flavor), rice wine vinegar (or another light-flavored , complementary vinegar), grated parmesan cheese, pasta, radish greens (or sub spinach, beet greens, etc.)

fresh mint, cooked rice (any type you like ), spinach, roma tomatoes, chopped scallion, corn, honey mustard dressing

fresh mint leaves, minced, heavy cream, milk, egg yolks, vanilla, sugar, salt

fresh mint leaves, blanched almond, garlic cloves, olive oil (plus extra if needed), sea salt, black pepper

fresh mint, chopped, white wine vinegar, garlic cloves, dijon mustard, sugar, salt, pepper, olive oil