92079 bean dorado rice Recipes

navy beans, rinsed, onion, diced, stalks celery, sliced, carrot, chopped, garlic, minced, chicken broth, diced tomatoes, paprika, dry mustard, red pepper (more if you like more ), fresh thyme, chopped, spinach, chopped (i use frozen ), diced chicken, leftover rice (i use a combo of wild rice/brown rice), black pepper, fresh ground , to taste

dried thin rice noodles (up to 1/4 in. wide; see notes ) or dried bean threads, onion (6 oz.), baby spinach leaves (3 qt.), bean sprouts, fat-skimmed chicken broth, rice vinegar, reduced-sodium soy sauce, coarse-ground pepper, vegetable oil, ground lean pork, minced fresh ginger, garlic, peeled and pressed, chopped roasted unsalted peanuts

mexican rice mix, water, rotel tomatoes & chilies, tomato sauce, corn, drained, black beans, drained, canned pinto beans, drained, sazon goya con culantro y achiote, burrito-size flour tortillas, reduced-fat cheddar cheese, shredded

white rice, water, ground cumin, kosher salt, chili powder, garlic powder, smoked paprika, green bell pepper, finely diced, yellow onion, finely diced, ham, finely diced (about 1 cup), red kidney beans, drained and rinsed

cooked white rice, cooled, kidney beans, drained, frozen corn kernels (i sometimes use canned), chopped green onions, pickled jalapeno pepper (diced ), light olive oil, fresh lime juice, cider vinegar, brown sugar, chili powder, salt, cumin

cooked brown rice (left over ), black beans, undrained, picante salsa (i used pace), chopped onion, chopped garlic cloves, fresh jalapeno peppers, chopped (use gloves ), chili powder, ground cumin, corn tortillas

rice, uncooked, black beans, drained, rinsed, red pepper , cut into thin strips, ranch dressing, green onions, thinly sliced, chopped cilantro, ground cumin

rice, beef bouillon cube, chopped onion, garlic clove, a red pepper, green beans, tomatoes, lemon juice, lemon pepper , to taste, mrs dash s extra spicy seasoning , to taste, shredded cheddar cheese (optional)

vegetable broth, wild rice, potatoes, refried beans, water, salt and pepper, cayenne pepper (or more if desired)

chopped onion, sliced green onion, garlic cloves, minced, uncooked long grain rice, vegetable broth, black beans, rinsed, drained, corn, salt, pepper

black beans, rinsed and drained, diced tomatoes, drained, garlic powder, ground cumin, cooked rice, flour tortillas, warmed, process cheese, cut into 12 slices (eg. velveeta ), sour cream

olive oil, water, onion, chopped, garlic cloves, minced, fresh mushrooms, sliced, green bell peppers, chopped, uncooked rice, kidney beans, undrained, whole canned tomatoes, undrained, lowfat mozzarella cheese, drops red pepper sauce (optional)

diced tomatoes, dried cilantro, garlic, instant brown rice, kidney beans, olive oil, yellow onion, diced, tobasco sauce, water, whole yellow pepper, diced

cheddar cheese grated, taco seasoning, cube beef broth disolved, black beans, fresh garlic, white or yellow onions shredded, jasmine rice(uncooked ), diced tomatoes, olive oil

navy beans, rinsed, onion, diced, stalks celery, sliced, carrot, chopped, garlic, minced, vegitable broth, diced tomatoes, paprika, dry mustard, red pepper (more if you like more ), fresh thyme, chopped, spinach, chopped (i use frozen ), leftover rice (i use a combo of wild rice/brown rice), black pepper, fresh ground , to taste

brown rice, uncooked, black beans, garlic, minced fine, onion, minced fine, diced green chilies, cottage cheese, shredded reduced-fat monterey jack cheese or 1 1/2 cups monterey jack pepper cheese, salt

dried black beans, soaked rinsed and drained, chopped onions, water, chopped jalapenos, garlic cloves, bay leaves, ground cumin, salt, pepper, instant brown rice, cilantro (optional), sliced jalapeno pepper (optional), lemon wedge (optional)

rice, cooked, black beans, taco seasoning (i use rojo from penzeys.com)