18095 bbq sloooow your crock Recipes

boneless beef roast (chuck roast is perfect), onion, peeled and chopped, ketchup, chili sauce, brown sugar, spicy brown mustard, heinz 57 steak sauce (or your favorite hot sauce), dried garlic or 2 tbsp fresh garlic, cajun spices (or your favorite season salt), black pepper, canola oil or 1 tbsp olive oil

beef stew meat, unpeeled potatoes, cut into 1 inch cubes, chopped onion, salt, pepper, baked beans (in bbq sauce)

bratwursts, lager beer, onion, chopped, whole black peppercorns, garlic cloves (optional), italian bread, sweet dark mustard (or your choice ), pickled hot peppers (or other relish or chutney)

cooked boneless skinless chicken breasts, diced (leftovers work great !), barbecue sauce (use your favorite ), green pepper, diced, crushed pineapple (optional), red onion, very thinly sliced, tomatoes, halved or 1 tomato, thinly sliced, pickled jalapeno pepper , more if you like them, prepared pizza crust (like boboli), mozzarella cheese, shredded (i use the pizza blend bagged shredded cheese), colby-monterey jack cheese, shredded (i use the colby jack blend bagged shredded cheese)

vegetable oil, chili powder, paprika, sage, dry mustard, ground ginger, cayenne pepper (or to taste), chicken parts (legs, thighs, breasts with skin on), salt & fresh ground pepper, barbecue sauce (bottled or home made, your choice)

mushrooms (your favorite variety), black pepper, ground, cottage cheese

beef flank steak (1-1 1/2 lbs, depending on how much meat you want in the sandwich s), barbecue sauce (your favorite ), red pepper, quartered, yellow pepper, quartered, mayonnaise (garlic mayo if you can get it!), french baguettes, split, toasted (6 inch), lettuce leaves (green or red leaf lettuce is best)

pinto beans, drained & rinsed, whole kernel corn, drained, sweet red pepper, chopped, sweet green pepper, chopped, onion, chopped, cider vinegar, ketchup, olive oil, brown sugar, dijon mustard, worcestershire sauce, chili powder, ground cumin, salt, pepper, hot pepper sauce, garlic clove, crushed, crushed tortilla chips (your choice )

jumbo pasta shells, ground beef or 3 chicken breasts, your favorite barbecue sauce (you can use more to taste), ricotta cheese, egg, shredded cheddar cheese , cobly jack or 1 1/2 cups monterey jack pepper cheese

cider vinegar, sugar (i use splenda now), red barbecue sauce (your favorite brand ), water, mayonnaise, dry mustard, tabasco sauce (to taste), cabbage, shredded, carrots, shredded

boboli whole wheat pizza crust, chicken, cut into small pieces, barbecue sauce (your favorite ), shredded lowfat mozzarella cheese, shredded fat-free cheddar cheese, shredded cheddar cheese, red onion

boneless skinless chicken breasts, barbecue sauce (your favorite , i use bobby ray s), swiss cheese, bacon, crumbled

bacon , halved crosswise, boneless skinless chicken breasts, salt , to taste, pepper , to taste, barbecue sauce, your favorite, water, onion rolls, split, shredded cheddar cheese

beef brisket, barbecue sauce, your favorite, enough to cover beef brisket (i prefer charlie robinson s brown sugar), onion (sliced wide ), garlic cloves (diced fine ), buns, your favorite, cheddar cheese (sliced thick ) or american cheese (sliced thick)

pork steaks, oil, ketchup, water, vinegar, worcestershire sauce, salt, chili powder, paprika, onions (sliced thin), salt and pepper

ground beef, onion, chopped, green pepper, chopped, garlic clove, minced, worcestershire sauce, dry mustard, salt, paprika, pepper, tomato paste, water, vinegar, brown sugar

shrimp (large or jumbo ), ripe fresh pineapple , crown removed and peeled, butter, melted, divided, barbecue sauce , your preference, chipotle chile in adobo, canned, chopped, garlic cloves, minced, salt, cucumber, seeded, chopped, jicama, peeled, chopped, lime juice (preferably fresh ) or 1 tbsp lemon juice (preferably fresh), fresh cilantro, chopped

cabbage, shredded, raisins, carrot, shredded, green onion, sliced, sunflower seeds , roasted, bacon, cooked & crumbled (optional), red pepper, chopped (optional), mayonnaise, barbecue sauce (your favorite ), celery seed, dijon mustard, salt & pepper