147 bay au Recipes
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olive oil, thick slices bacon, roughly chopped and10 Moreolive oil, thick slices bacon, roughly chopped, chicken , cut into six pieces, handful flour, seasoned with salt and pepper to taste, button or cremini mushrooms, rinsed and halved (optional), whole baby carrots, cut in half, garlic, peeled and minced, sweet onions, chopped , or 2 cups pearl onions, red wine (white works , too), chicken broth, bay leaf, thyme1 hour 25 min, 12 ingredients
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extra virgin olive oil and17 Moreextra virgin olive oil, boneless chicken breast , cut into 2-inch pieces, boneless chicken thighs , cut into 2-inch pieces, salt, fresh ground black pepper, all-purpose flour (plus more for dredging), bacon, chopped, frozen pearl onions, thawed and patted dry, white mushroom, halved, bay leaf, fresh thyme, chicken broth, dry white burgundy, heavy cream, white bread, garlic cloves, halved, unsalted butter, softened, chopped flat leaf parsley1 hour , 18 ingredients
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beef base, dried thyme and11 Morebeef base, dried thyme, beef rump roast or bottom round roast (3 lb), cut in half, onion, quartered, reduced-sodium soy sauce, garlic cloves, minced, bay leaf, pepper, water, dijon mustard, loaves french bread (1 lb each), split and toasted, part-skim mozzarella cheese, sliced mushrooms, drained8 hour 30 min, 13 ingredients
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french burgundy or california pinot noir, onion, sliced and19 Morefrench burgundy or california pinot noir, onion, sliced, celery stalks, sliced, carrot, peeled, sliced, garlic clove, peeled , flattened, whole black peppercorns, olive oil, roasting chicken , backbone removed, cut into 8 pieces (2 drumsticks, 2 thighs, 2 wings with top quarter of adjoining breast, 2 breasts), olive oil, thick-cut bacon slices, cut crosswise into strips, all purpose flour, shallots, chopped, garlic cloves, chopped, fresh thyme sprigs, fresh parsley sprigs, bay leaves, low-salt chicken broth, butter, assorted fresh wild mushrooms (such as crimini and stemmed shiitake), diameter pearl onions , or boiling onions, peeled, chopped fresh parsley21 ingredients
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chicken (preferably organic ), salt, black pepper and19 Morechicken (preferably organic ), salt, black pepper, fresh thyme, qt chicken stock or canned broth, qt water, onion stuck with 1 whole clove, head garlic, left unpeeled and halved horizontally, celery rib, turkish or 1/2 california bay leaf, leeks (1 1/2 lb; white and pale green parts only), root ends trimmed but leeks left intact, boiling potatoes (1 1/4 lb), carrots (1 1/4 lb), peeled, parsnips (1 1/4 lb), peeled, celery root (1 3/4 lb), peeled with a paring knife and cut into 1/2-inch wedges, garlic clove, capers, rinsed, salt, chopped fresh flat-leaf parsley, coarsely chopped tender watercress sprigs, extra-virgin olive oil, garnish: watercress sprigs5 hour , 22 ingredients
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beaujolais wine, onion, thinly sliced and13 Morebeaujolais wine, onion, thinly sliced, carrot, thinly sliced, parsley, thyme, bay leaf, broiler-fryer chickens, cut up, bacon, butter, garlic cloves, finely chopped, flour, white pearl onions , blanched in boiling water 2 minutes and peeled, whole mushroom, baguette, 3/4 in thick toasted, chopped fresh parsley2 hour 20 min, 15 ingredients
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all-purpose flour, chicken breasts, with bone-in and12 Moreall-purpose flour, chicken breasts, with bone-in, chicken thighs, with bone-in, butter, olive oil, pearl onions, fresh thyme sprigs, fresh parsley sprigs, bay leaves, button mushrooms, carrot, peeled ,cut into 1/3 inch thick slices, garlic, minced, brandy, dry red wine1 hour 1 min, 14 ingredients
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white pearl onions (not pickled & drained ) and15 Morewhite pearl onions (not pickled & drained ), boneless chicken breasts (or thighs or cut up chicken), all-purpose flour, water, bacon (thick, cubed ), button mushrooms, quartered, red wine, brandy (optional), onion, quartered, stalks celery, quartered, carrots (1 inch chunks ), garlic cloves, crushed, thyme, bay leaf, chicken stock (or broth or water and bouillon), kosher salt & freshly ground black pepper41 min, 16 ingredients
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king arthur unbleached all-purpose flour, milk and15 Moreking arthur unbleached all-purpose flour, milk, heavy whipping cream, white wine, dijon mustard, salt, pepper, bay scallops, chopped onion, butter, sliced mushrooms, drained, dried tarragon, shredded asiago cheese, dry bread crumbs, butter, melted, grated parmesan cheese30 min, 17 ingredients
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Asian Coq au Vincanola oil, chicken legs and thighs , can use breasts and24 Morecanola oil, chicken legs and thighs , can use breasts, minced ginger, fermented black beans, minced thai bird chiles, garlic, diced red onion, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, shaoxing wine, red wine, bay leaves, fresh thyme, dark soy sauce, water to cover if necessary, baby bok choy, split, salt and black pepper to taste, sliced scallions for garnish, fresh wonton noodles, blanched and shocked in ice water, sliced scallions, diced red bell peppers, sesame seed oil, salt and black pepper to taste, canola oil to cook, wonton noodles, canola oil3 hour 40 min, 26 ingredients
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Guy's Coq Au Vinfrench red wine, divided and11 Morefrench red wine, divided, capon or chicken (4 lb), cut into serving pieces, butter, divided, bacon, chopped into 1-inch pieces, yellow onion, chopped, fresh thyme, bay leaves, carrots, chopped into 1-inch pieces, garlic, chopped, red potatoes, peeled and cut into 1-inch pieces, white mushroom, sliced, all-purpose flour1 hour 35 min, 12 ingredients
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Seafood Au Gratinsliced fresh mushrooms , optional, onion, diced finely and16 Moresliced fresh mushrooms , optional, onion, diced finely, chopped celery, water-chestnuts, diced, butter, best quality crab meat, fresh cooked medium shrimp, coarsely chopped, mayonnaise (do not substitute), half-and-half, fresh grated parmesan, seafood seasoning (such as old bay), garlic salt or powder, salt, pepper, worcestershire sauce, crushed garlic croutons, melted butter20 min, 18 ingredients
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Classic Coq Au Vinking arthur unbleached all-purpose flour, salt, pepper and13 Moreking arthur unbleached all-purpose flour, salt, pepper, roasting chicken (6 to 7 lb), cut up and skin removed, olive oil, divided, fresh mushrooms, chopped carrots, chopped celery, chopped shallots, diced plum tomatoes, dry red wine or chicken broth, chicken broth, minced fresh tarragon or 1 tsp dried tarragon, bay leaf, minced chives, hot cooked rice35 min, 16 ingredients
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So-Easy Coq Au Vinboneless skinless chicken breast halves (4 oz each) and11 Moreboneless skinless chicken breast halves (4 oz each), bacon strips, chopped, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, bay leaf, king arthur unbleached all-purpose flour, red wine, chicken broth, dried thyme, pepper, hot cooked noodles , optional5 hour 20 min, 12 ingredients
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