23 bavarian bread Recipes

bread flour (divided , you may not need all of the flour), dry yeast (approx 2 1/2 tsp), sugar, salt, warm water (105-110 degrees ), malt extract or 1 tsp unsulphered molasses, egg, egg white, shortening, cornmeal , for dusting

egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground buffalo , or lean ground beef, beef broth (you may have to use 3 cans, depending on how much beef or buffalo you have), diced tomatoes, undrained (blend if desired), bavarian sauerkraut, rinsed and well drained, if you do not have sauerkraut , shred 1/2 head cabbage), onion , shredded on saladmaster #2 cone, elephant garlic - shredded on #2 cone, red bell pepper, butter, cubed, red potatoes, peeled and cubed, carrots (sliced ), celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf, tarragon, basil, seasoned salt (or to taste)

egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground turkey or beef, beef broth, diced tomatoes, undrained, bavarian sauerkraut, rinsed and well drained, potatoes, peeled and cubed, carrots, sliced, celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf

pumpernickel bread, white bread or corn bread, cubed, shredded cabbage, grated swiss cheese, bratwursts, browned, beacon, browned and drained, eggs, milk, ground black pepper, swiss cheese

hard french rolls (1 loaf french bread), eggs, whisked, whole milk, scalded, kosher salt, handful fresh parsley, chopped

chopped onion, butter, soft bread crumbs, milk, prepared mustard, salt, pepper, ground beef, mushroom stems and pieces, undrained, gingersnaps, coarsely crushed, water, brown sugar, beef bouillon granules

unbleached bread flour, unsalted butter, chilled , cut into 1/4 inch pieces, warm water (70-78 degrees ), instant yeast, sea salt, baking soda (for boiling the rolls), kosher salt (for topping ) (optional), sesame seeds (for topping ) (optional)

unbleached alltrumps high gluten bread flour (or king wheat bread flour), dark rye flour, salt, dry yeast, sugar, water

bayerische semmelklosse - bavarian bread dumplings, hard rolls (kaiser rolls), warm milk, canadian bacon, diced, butter, softened, onion, diced, parsley flakes, eggs, salt and pepper, hard rolls thinly and place in a large bowl; set aside to dry overnight., bring large kettle of salted water to boil. soak bread in warm milk. bread should be moist, but not soggy. fry onion and bacon in butter until onion is tender. stir onion and bacon into moist bread. add parsley flakes, eggs, salt and pepper to bread. stir to combine all ingredients. shape into large dumplings. drop into boiling water. simmer uncovered, for 20 minutes, or until dumplings rise to surface.

butter or 1/4 cup margarine, spanish onion, thinly sliced, garlic clove, cut in half, caraway seed, coarsely chopped, salt, french bread (sliced 1/4-inch thick ) or italian bread (sliced 1/4-inch thick), quartered swiss cheese or 1/4 lb thinly sliced jarlsberg cheese

pillsbury refrigerated french bread dough (or homemade ), baking soda, coarse salt (kosher or pretzel salt), unsalted butter, spicy prepared mustard, honey, egg yolk

chopped onions, butter, bread , torn into small pieces, milk, prepared yellow mustard, salt, black pepper, lean ground beef, mushroom stems and pieces, undrained, store bought gingersnap cookies, crushed with a rolling pin, water, brown sugar, beef bouillon granules

whole milk, water, egg, almond extract, unsalted butter, sugar, salt, bread flour, yeast, sugar, ground cinnamon, heavy cream

condensed cream of mushroom soup, undiluted, mayonnaise, sauerkraut, rinsed and well drained, hot dogs , halved lengthwise and cut into bite-size pieces, caraway seeds, cubed cooked potatoes, soft bread crumbs, butter, melted, paprika

stale hard crusted rolls, salt, lukewarm milk, bacon, diced, onion, chopped, minced parsley, marjoram, eggs

butter, divided, dry white breadcrumb, fresh white bread , cut into 1/2 inch pieces, farina, not quick-cooking, all-purpose flour, ground nutmeg , freshly grated if possible, white pepper, salt, cold riced potatoes about 4 or 5 medium russet potatoes, eggs, lightly beaten

hard boiled eggs, chopped pickles, low fat yogurt, dijon mustard, chopped white onion, mayonnaise, pumpernickel bread, dill pickle

fresh yeast, sugar, hot milk, salt, canola oil, butter, vanilla sugar, cake flour and flour to work the dough, egg, hazelnut flour, ripe plums, sugar, ground cinnamon, bread crumbs, almond slivers or almond sticks, butter