277100 bass sand bass wine butter Recipes

  • Port Wine Cheese Spread
    port wine, butter, melted, cheddar cheese, grated and
    3 More
    port wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne pepper
    6 ingredients
  • Seared Steaks with Red Wine-Cherry Sauce
    beef tenderloin steaks, salt, freshly ground black pepper and
    6 More
    beef tenderloin steaks, salt, freshly ground black pepper, olive oil, chopped shallots, sweet cherries (such as bing), pitted and halved, star anise, dry red wine, butter
    9 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    4 ingredients
  • Garlic Pork Cutlets With Buttered Cabbage
    olive oil, pork loin chops and
    6 More
    olive oil, pork loin chops, potatoes (peeled and cut into wedges), heads garlic (small and separated into cloves and lightly bruised), salt & freshly ground black pepper (to taste), white wine, butter, head cabbage (about 2 cups shredded )
    45 min, 8 ingredients
  • Wine Jelly
    wine, sugar, water, liquid certo
    4 ingredients
  • Marinated Steaks With a Tangy Butter
    filet of beef (or your favourite cut), onion, sliced and
    11 More
    filet of beef (or your favourite cut), onion, sliced, bay leaves, garlic cloves, roughly chopped, black peppercorns, dried thyme, red wine, butter, softened to room temperature, celery, finely chopped, green onions, chopped finely, capers, chopped, horseradish (i did quite a generous 1), sugar
    32 min, 13 ingredients
  • Chicken Cutlets With Herb Butter
    all-purpose flour, chicken cutlets, coarse salt and
    5 More
    all-purpose flour, chicken cutlets, coarse salt, ground pepper, olive oil, dry white wine, butter, cold and cut into pieces, fresh parsley or 3 tbsp mint, finely chopped
    35 min, 8 ingredients
  • Sauteed Tenderloin Steaks with Wine Sauce Sauteed Tenderloin Steaks with Wine Sauce
    two 1 1/4-inch thick (8 oz weight) tenderloin steaks, top... and
    7 More
    two 1 1/4-inch thick (8 oz weight) tenderloin steaks, top loin center cut, olive oil, sliced scallion, good red wine, butter, minced parsley or chopped chives, salt and pepper
    8 ingredients
  • Port Wine Cheese Ball Port Wine Cheese Ball
    port wine, butter, at room temperature and
    3 More
    port wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped
    5 ingredients
  • Red Wine Sauce Red Wine Sauce
    dry red wine, butter cold, cut up, salt, pepper and
    2 More
    dry red wine, butter cold, cut up, salt, pepper, whole shallot sliced thin, cornstarch as needed
    25 min, 6 ingredients
  • Port Wine Sauce Port Wine Sauce
    red currant jelly, port wine, butter or margarine
    3 ingredients
  • Wine Bars Wine Bars
    butter or margarine, brown sugar, eggs, all-purpose flour and
    6 More
    butter or margarine, brown sugar, eggs, all-purpose flour, baking powder, port wine, milk, chopped pecans or walnuts, vanilla extract, glaze
    10 ingredients
  • White Wine Seafood Medley Risotto White Wine Seafood Medley Risotto
    seafood medley thawed & drained, risotto rice uncooked and
    9 More
    seafood medley thawed & drained, risotto rice uncooked, chicken broth, olive oil, shallots chopped, dry white wine, butter, lemon zest freshly grated, lemon juice freshly squeezed, ground pepper freshly ground, sea salt
    11 ingredients
  • White Wine Fricassee White Wine Fricassee
    broiler-fryer, cut up and skinned, milk, water, milk and
    7 More
    broiler-fryer, cut up and skinned, milk, water, milk, whipping cream, chablis or other dry white wine, butter or margarine, all-purpose flour, salt, ground nutmeg, ground mace
    11 ingredients
  • Goat Cheese With Red Wine Butter Sauce Goat Cheese With Red Wine Butter Sauce
    fine breadcrumbs, cracked black peppercorns and
    6 More
    fine breadcrumbs, cracked black peppercorns, mild goat cheese , such as montrachet (cut into 4 rounds), unsalted butter, melted, unsalted butter, chilled and cut into pieces, shallot, minced, zinfandel, balsamic vinegar
    25 min, 8 ingredients
  • Lime and Galangal Butter Sauce Lime and Galangal Butter Sauce
    garlic, minced, shallot, finely chopped, minced galangal and
    6 More
    garlic, minced, shallot, finely chopped, minced galangal, dry white wine, butter , cut into 1 tbsp sized pieces, grated lime zest, lime juice, sea salt and freshly ground black pepper to taste, chopped fresh cilantro
    35 min, 9 ingredients
  • Anchovy Butter Sauce Anchovy Butter Sauce
    anchovies, white wine, butter and
    7 More
    anchovies, white wine, butter, capers (more or less if you like ), minced garlic, lemon, thin sliced (1 slice for the sauce, the rest for a garnish), fresh parsley, fine chopped, pepper, paprika, remaining lemon slice
    10 min, 10 ingredients
  • Lemon Butter Avocado Sauce Lemon Butter Avocado Sauce
    white wine, butter (melted ) and
    8 More
    white wine, butter (melted ), heavy cream (milk optional substitute), olive oil, lemon juice, cornstarch, sea salt, garlic (minced or powder ), basil, avocado (mashed )
    3 min, 10 ingredients




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