223060 bass napoleon blackened scallops smoked salmon blackened tomatoes lemon grass reduction Recipes

smoked salmon, sliced and then minced (atlantic salmon preferred), shallot, finely diced, fresh chives, finely sliced, fresh parsley, finely minced, extra virgin olive oil (very good quality ), capers, finely minced, lemon zest, finely grated, lemon juice, freshly squeezed, salt and pepper, pancake mix , not flavoured (the kind that only needs water), water, fresh thyme, chopped, sour cream, chives

olive oil, lemon zest, lemon juice, sugar, salt, bottled hot pepper sauce (to taste), flaked smoked salmon, sliced green onion, chopped yellow sweet pepper, chopped seeded tomatoes, chopped red onion, cucumber, coarsely chopped (about 2 cups), capers, drained

tomatoes, cream cheese, softened, smoked salmon, finely chopped, heavy cream, drops lemon juice, ground black pepper to taste

unsalted butter, onions (yellow or white variety, finely chopped), garlic cloves (crushed & finely minced ), fresh dill (chopped ), old bay seasoning (more as desired), tomatoes (ripe, seeded & chopped ), smoked salmon (finely chopped ), all-purpose flour, water, fresh spinach (10 oz package, stems removed & leaves finely chopped ), cream cheese, vodka, fresh lemon juice, fresh ground black pepper (to taste), snipped fresh chives (optional garnish )

butter, flour, milk, philadelphia cream cheese, chopped fresh dill, eggs, separated, smoked salmon, chopped, zest 1/2 lemon, kosher salt (optional), white pepper (optional), red pepper flakes (optional), tasp creme fraiche, smoked salmon, dill sprigs

turkish bread or pitta s or focaccia, smoke salmon, onion, sliced, lettuce leaf, tblsp olive oil, sugar, tblsp lemon water, salt, dill leaf , choped, lemon peel, black pepper, sour cream, cheese cream, red tomatoes, chopped, tblsp choped red paprika, tblsp choped petersely

tomatoes, lemon juice, olive oil, salt and pepper, smoked salmon, chopped (about 3/4 cup), ripe avocado, pitted, peeled, cut into 1/4-inch dice, snipped fresh chives, heads belgian endive (about 1 1/2 lb.), chives for garnish , optional

creme fraiche or sour cream, grated meyer lemon peel or regular lemon peel, salt, eggs, heavy whipping cream, salt, olive oil, sliced leeks (about 1 1/2 leeks), olive oil, smoked salmon (about 8 oz), chopped fresh chives

onion, finely chopped, olive oil, risotto rice , such as arborio, garlic clove, finely chopped, vegetable stock, boiling, smoked salmon , three-quarters chopped, mascarpone, flat leaf parsley, chopped, lemon zest , plus lemon wedges to serve

smoked salmon, drops olive oil, white crab meat, avocado, diced small, cucumbers , peeled sliced length ways, deseeded small diced, plum tomato, diced & deseeded, chives, snipped with scissors, lemon , juice of, salt & pepper, trout black caviar, prepared horseradish , sauce, creme fraiche, lemon , juice of, salt & pepper, cucumbers, dijon mustard, balsamic vinegar, extra olive oil, salt & pepper, fresh herb (parsley, mint, chervil, finely chopped)

cream cheese, softened, chopped smoked salmon , about 1 oz, peperoncini (tuscan pickled peppers), stemmed, seeded, and finely chopped, shallot, minced, freshly grated lemon zest, chopped fresh dill, kosher salt and freshly ground black pepper, center-cut salmon fillet, skin removed, by 16-inch) sheets phyllo dough, thawed, unsalted butter, melted, extra-virgin olive oil, plus more for brushing, fresh lemon juice

thick cut bacon, mayonnaise, lemon zest, fresh lemon juice, chopped fresh dill leaves, thick) slices multigrain bread, smoked salmon, arugula, divided, tomatoes, sliced

diameter flour tortillas, olive oil, water, salmon fillet with skin, sliced smoked salmon, coarsely chopped, creme fraiche or sour cream, butter, room temperature, minced fresh tarragon, fresh lemon juice, grated lemon peel, chopped fresh chives

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, salt, ice water, diced red onion, fresh lemon juice, sliced fine-quality smoked salmon, finely chopped (1 1/4 cups), sour cream at room temperature, unsalted butter, melted, grated fresh lemon zest, black pepper, salmon roe (caviar), garnish: fresh dill sprigs

leek, diced (both white and green parts), garlic, minced, dried dill weed, olive oil, red potatoes, diced, all-purpose flour, chicken broth, capers with brine, fresh lemon juice (not the bottled kind ), whole milk, heavy cream, chopped fresh dill, divided, smoked salmon, chopped and divided, salt and pepper, deli-style pumpernickel bread, cream cheese, softened, fresh lemon juice (not the bottled kind )

unflavored gelatin, white fish stock, sliced smoked salmon, well-chilled heavy cream, avocado, peeled,pitted and chopped, heavy cream, fresh lemon juice , to taste, white pepper, tomato, peeled,seeded,cut into 1/4 inch dice, capers

green onions, roma tomatoes, cut in half, red onions, 1 thick, eggplant, 1 thick, zucchini, 1 thick, yellow squash, 1 thick, red pepper cut into fourths, yellow pepper cut into fourths, olive oil, essence, mashed potatoes, flaked smoked salmon , about 1 lb, minced shallots, minced garlic, capers, dijon mustard, chopped fresh parsley, essence, juice of 1 lemon, salt and pepper, egg, beaten, heavy cream, bread crumbs, flour, egg, beaten , plus 2 tbsp milk, olive oil for frying, sizzled leeks, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

unsalted butter, softened, fresh lemon juice, drained bottled capers, pumpernickel bread, sliced smoked salmon, red onion, sliced thin, avocado (preferably california), pitted, peeled, cut into 12 wedges, and sprinkled with the juice of 1/2 lemon, alfalfa sprouts