Directions:
- Combine smoked salmon, shallots, chives, parsley, olive oil, capers, lemon zest and juice. Lightly season with salt and pepper.
- Combine pancake mix and water and fresh thyme; season to taste with salt and pepper. Stir until just combined. Heat a skillet over medium heat. Make 30 silver-dollar (toonie) sized mini pancakes with about 1 tablespoon batter; cook until golden brown on both sides.
- Place blinis on a platter, top each with a rounded teaspoon of salmon mixture; Garnish each with a small dollop of sour cream and fresh chives. Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 417.59 Kcal (1748 kJ) | ||
| Calories from fat | 122.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.6g | 21% | |
|---|---|---|---|
| Cholesterol | 27.84mg | 9% | |
| Sodium | 1080.18mg | 45% | |
| Potassium | 658.15mg | 14% | |
| Total Carbs | 47.04g | 16% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 24.23g | 48% | |
| Vitamin C | 6mg | 10% | |
| Iron | 3.2mg | 18% | |
| Calcium | 106.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 172.46 Kcal (722 kJ) | ||
| Calories from fat | 50.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.62g | 21% | |
|---|---|---|---|
| Cholesterol | 11.5mg | 9% | |
| Sodium | 446.1mg | 45% | |
| Potassium | 271.8mg | 14% | |
| Total Carbs | 19.42g | 16% | |
| Sugars | 0.37g | 4% | |
| Dietary Fiber | 0.24g | 2% | |
| Protein | 10.01g | 48% | |
| Vitamin C | 2.5mg | 10% | |
| Iron | 1.3mg | 18% | |
| Calcium | 44mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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