166 basque ajo Recipes

unpeeled, large raw shrimp, mojo de ajo, wooden skewers, garnishes: lime wedges, fresh cilantro sprigs, coarse sea salt

day-old white bread, crusts removed, broken into pieces, blanched almonds, garlic cloves, crushed, ice water, divided, salt, sherry wine or 2 tbsp wine vinegar, lemon , juice of, olive oil, green seedless grapes, cut in half

milk, white sugar, white sugar, all-purpose flour, eggs, vanilla extract, all-purpose flour, baking powder, white sugar, eggs

green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, fresh tomatoes - cored, quartered , and sliced as thin as possible, cucumber - peeled, seeded, and thinly sliced, spanish onion - peeled, cut in half, and thinly sliced, dressing, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper, white sugar, dried oregano, dried basil, dried marjoram, chopped fresh parsley

olive oil, mushrooms, thinly sliced, garlic cloves, chopped, all purpose flour, dry sherry, fried red chili, canned beef broth, chopped fresh parsley, thick french or sourdough bread slices, olive oil

onion, chopped, chopped celery, with leaves, garlic clove, minced, butter, diced tomatoes, undrained, dry white wine, minced fresh parsley, salt, fresh ground black pepper, thyme, frozen fish fillet, thawed, cut into chunks (can use any combo of fish or shrimp or scallops)

olive oil, garlic cloves, crushed, apple cider vinegar, salt, garlic powder, mayonnaise, hard-boiled egg, finely chopped, salad greens (the basque houses use only head luttuce, but you can use whatever you like)

boneless skinless chicken breasts, oil, mushrooms, halved, bell peppers , cut into strips, onion, sliced, diced tomatoes, dry white wine, salt and pepper, cold water, cornstarch, frozen peas, cooked rice, hot

smoked sausage, sliced, onion, chopped, diced tomatoes, undrained, beef stock, bay leaf, dried thyme, baking potatoes, peeled and diced, celery, sliced diagonally, carrot, sliced, burgundy wine (or other dry red wine), celery leaves, chopped, cabbage, shredded, lemon juice, salt and pepper

new potato , scrubbed but not peeled, butter, extra virgin olive oil, garlic clove, minced, thyme, rosemary, crushed, smoked paprika, cayenne pepper (to taste), salt

lentils , sorted and rinsed, chorizo sausage, olive oil, potatoes, peeled and diced small, carrots, diced, green bell pepper, chopped, red bell pepper, chopped, onion, minced, salt , to taste

dry white beans or 2 cups navy beans, oil, onions, sliced, garlic cloves, crushed, tomatoes, chopped fresh parsley, green pepper, chopped, bay leaf, red pepper flakes, dried thyme

link spicy sausage, finely diced (like andouille, chorizo, or linguica), sweet onion, diced (walla wallas are fantastic), garlic cloves, minced, bell peppers, diced (i like a mix of purple and red, but use whatever you ve got on hand), tomatoes, diced, fresh thyme (or 1/2 tsp. dried thyme), crushed red pepper flakes (to taste), salt (to taste), eggs (beaten if desired, see below )

olive oil, garlic, sliced thin, baguette , slightly stale,sliced thin (about 12 ), paprika, chicken broth or 4 cups water, salt, hot red pepper flakes (optional), eggs

raw almonds , without skins. (you can buy them ready ground), garlic (1 or two cloves. i suggest you start easy and add more as you go), olive oil, sherry wine vinegar, stale bread, crusts off, salt , to taste, cold water, grapes or cubes granny smith apples or melon or stoned cherries, to serve

blanched almonds, white bread, crusts removed, garlic cloves, crushed, water, sherry wine vinegar, whole egg mayonnaise, good quality, almonds, skin on and roughly chopped, lebanese cucumber, peeled , deseeeded and finely chopped, white anchovies, rinsed and chopped, micro herbs, good pinch for each bowl

day old bread (a 3-inch cube), crusts discarded, blanched almonds, garlic, extra-virgin olive oil, wine vinegar or sherry vinegar, salt, water, muscatel grapes, halved and seeded

red bell peppers, green bell peppers, olive oil, onions, chopped, tomatoes, chopped, thick slices black forest ham , cut into matchstick-size strips, garlic cloves, chopped, fresh thyme sprigs, bay leaf, eggs, salt, ground black pepper, water-packed albacore tuna, drained, flaked, tapenade (olive paste)