1673 basil red onion salad Recipes

garlic cloves, unpeeled, extra virgin olive oil, extra virgin olive oil, balsamic vinegar, fresh basil, chopped, green beans, trimmed (haricot verts), red onions, thinly sliced, tomatoes, seeded , julienned

tomatoes, cubed, garlic clove, crushed, chopped fresh basil (or to taste), red onion, sliced thin, italian dressing

focaccia bread, ripe tomatoes, chopped, chopped fresh basil, red onion, sliced paper thin, fresh mozzarella cheese , cut into cubes, balsamic vinaigrette

red kidney beans, drain and rinse, chickpeas, drain and rinse, water-packed artichoke hearts, drain and quarter, plum tomato, chopped, red onion, chopped, red bell pepper, seeded and chopped, fresh parsley, chopped, prepared mixed salad greens, your choice, fresh lemon juice, olive oil, balsamic vinegar, spicy brown mustard, fresh basil, chopped, fresh thyme , to taste, greek oregano , to taste, garlic clove, minced, feta cheese, crumbled, fresh ground black pepper

red potatoes, green beans, cut into 2-inch lengths, precooked skinless chicken breasts (1lb), cut into long, thin strips, carrots , cut into thin strips, red bell pepper, seeded and cut into strips, red onion , cut into thin strips, nicoise or other black olives, capers, chopped fresh basil , tarragon or chives, hard-boiled eggs, peeled and quartered, tomatoes, cut into wedges, garlic, peeled and finely chopped, dijon mustard, chopped fresh basil, fresh lemon juice, extra-virgin olive oil

red onion, thinly sliced, balsamic vinegar (or red wine,or your favorite herb vinegar), salt & freshly ground black pepper, dark mustard, canned chick-peas (optional) or 1/2 cup kidney bean, rinsed and drained (optional), fresh herbs, your favorite (basil,oregano, thyme, rosemary,etc.), salad greens (approx. 10-12 oz. total ), extra virgin olive oil

olive oil, cider vinegar, fresh basil or 1 tsp dried basil, salt, pepper, cooked rice, cooled, tomatoes, chopped, cucumber, seeded and chopped, red onion, chopped

olive oil, cider vinegar, chopped fresh basil or 1 tsp dried basil, salt, pepper, cooked rice, cooled, tomatoes, chopped, cucumber, seeded and chopped, red onion, chopped

red wine vinegar, canola oil, garlic cloves, minced, salt, pepper, sugar , optional, tomatoes, halved, cucumber, peeled and thinly sliced, green pepper , julienned, red onion, sliced into rings, chopped fresh basil or 1 tsp dried basil

cannellini beans, red onion, thinly sliced (about 1 1/2 cups), arugula, thick stems removed, washed and dried, extra virgin olive oil, balsamic vinegar, handful washed basil leaves, roughly chopped, salt, grinds black pepper

extra-virgin olive oil, orange , zested, chicken broth, fregola pasta (or orzo), orange, pink grapefruit, red onion, thinly sliced, chopped fresh mint leaves, chopped fresh basil leaves, fennel seeds, lightly toasted, coarse salt, freshly ground black pepper

chickpeas, dark red kidney beans, italian cut green beans, yellow wax beans, sugar, cider vinegar, olive oil, salt, fresh ground black pepper, dry mustard, dried basil, red onion, thinly sliced, flat-leaf italian parsley, chopped

crusty bread, 1 inch thick, blue cheese, cut into 4 wedges, red onions, sliced into wedges, olive oil, boneless beef breakfast steak, thinly cut, romaine lettuce hearts, halved, cider vinegar, sugar, fresh basil (optional)

fresh green beans, vidalia or other sweet onion, peeled and sliced thin, handful of fresh basil , chiffonade, olive oil, salt and freshly ground black pepper to taste, good vinegar -- i like a red wine vinegar or apple cider vinegar for this.

salad tomatoes, diced (roma work well ), red onion, diced, green pepper, diced, grated parmesan cheese, fresh basil, coarsely chopped, balsamic vinegar, extra virgin olive oil, salt and pepper, salad greens

red onion, large dice, asparagus , tough ends snapped off and cut into 1 to 1 1/2-inch pieces, zucchini , cut into 1/2-inch thick slices, frozen cauliflower, blanched for 2 minutes in boiling water, olive oil, salt and freshly ground black pepper, frozen peas, blanched for 2 minutes in boiling water, grape tomatoes, shredded monterey jack cheese, scallions ( green onions), white and tender green parts only, garlic, quartered, sun-dried tomatoes , oil packed or soaked in water if dehydrated or 2 tbsp tomato paste, fresh basil leaves (about 2 oz), soaked , rinsed thoroughly, and dried, plus about 8 basil sprigs, for garnish, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, grated monterey jack cheese

tomatoes, cut into wedges (about 3 lb), yellow cherry tomatoes (about 1 lb) or 2 cups red pear tomatoes, fresh basil leaf, rinsed and patted dry, nicoise olives (about 1 cup) or 20 medium other brine-cured black olives, red onions , halved lengthwise and cut lengthwise into thin wedges, olive oil, balsamic vinegar, salt and pepper

salad, uncooked tri-coloured pasta (rotini), green bell pepper , cut into 1/4 strips, red bell pepper , cut into 1/4 strips, red onion , cut into thin strips, tomato, cut into wedges, feta cheese, crumbled, dressing, white vinegar, olive oil, dried basil, chopped green onions, grated parmesan cheese, sale, pepper, dried oregano leaves