91623 basil gozleme salad Recipes

olive oil, cider vinegar, fresh basil or 1 tsp dried basil, salt, pepper, cooked rice, cooled, tomatoes, chopped, cucumber, seeded and chopped, red onion, chopped

olive oil, cider vinegar, chopped fresh basil or 1 tsp dried basil, salt, pepper, cooked rice, cooled, tomatoes, chopped, cucumber, seeded and chopped, red onion, chopped

fat-free mayonnaise, fresh lemon juice, dijon mustard, hot sauce, white pepper, chopped cooked chicken breasts, chopped celery, chopped green onions, shredded fresh basil, shreeded fresh spinach

baguette , cut into 1-inch pieces, extra-virgin olive oil, divided, garlic clove, egg, fresh lemon juice, anchovy paste, basil leaves, coarsely chopped, flat-leaf parsley, coarsely chopped, romaine hearts (1 lb), leaves separated and washed well , then halved crosswise, coarsely grated parmigiano-reggiano

fat-free mayonnaise, fresh lemon juice, dijon mustard, hot sauce, white pepper, chopped cooked chicken breasts, chopped celery, chopped green onion, shredded fresh basil, shredded fresh spinach, pine nuts (optional)

cucumbers, chopped fresh basil, red onion, currants (optional), garlic powder, red pepper flakes or to taste white wine vinegar, water, tomato, chopped (optional)

fresh green beans, trimmed, green onions, sliced, minced fresh basil, olive oil, red wine vinegar, salt, pepper, grated romano cheese

olive oil, fresh lemon zest, finely shredded, fresh lemon juice, garlic cloves, minced, sugar, salt, fresh ground black pepper, baguette or 1 french roll, olive oil, garlic cloves, minced, green leaf lettuce , torn (1 small head), fresh basil , torn, grape tomatoes, halved or 2 cups plum tomatoes, chopped, pine nuts, toasted, parmesan cheese, shaved

boneless skinless chicken breast, grilled and chopped, celery, diced, dehydrated onion, fresh basil, shredded, baby spinach, lemon juice, dill weed, parsley flakes

boneless skinless chicken breast half, lettuce, cucumbers, basil

lemon juice, red wine vinegar, fresh basil leaf, dijon mustard, olive oil, salt, pepper

peach, extra virgin olive oil (i have some basil olive oil that worked well for this), basil (fresh chopped works best but dried will do), apple cider vinegar, celery salt (to taste), honey (depending on how sweet the peach is you may not need this. i didn tsp use it when i made mine, but i k), pepper

self-raising flour, olive oil, mozzarella cheese (cut into 8 slices), basil leaves (torn), basil leaves (shredded ), tomatoes (medium finely chopped ), red onion (small thinly sliced ), lemon (cut into wedges to serve )

tomatoes, peeled cooked shrimp, chopped celery, sliced green onions, basil mayonnaise

fresh green or wax beans, trimmed, green onions, sliced, minced fresh basil, olive oil, cider or red wine vinegar, salt, pepper to taste, grated romano cheese

torn leaf lettuce, torn bibb lettuce, green onions with tops, sliced, tomato, peeled and diced, fresh mushrooms, sliced, fresh basil leaves, thinly sliced, red wine vinegar, olive oil, pepper, salt , optional, sugar , optional

garlic, salt, buttermilk , shaken up well, mayonnaise, chopped fresh basil

dijon mustard, shallot, finely minced, salt, champagne vinegar, lemon juice, fresh, extra virgin olive oil, fresh basil, finely chopped