126 basil gnocchi Recipes

  • Gnocchi With Summer Vegetables
    olive oil, zucchini, quartered and sliced and
    9 More
    olive oil, zucchini, quartered and sliced, yellow squash, quartered and sliced, garlic cloves, minced, salt and pepper, to taste, grape tomatoes, halved, gnocchi, fresh basil, chopped, pecorino romano cheese, grated, butter, lemon , juice of 1/2-3/4
    40 min, 11 ingredients
  • Gnocchi with Cherry Tomato Sauce
    olive oil, red onion, finely chopped, garlic, minced and
    7 More
    olive oil, red onion, finely chopped, garlic, minced, minced red chile pepper, tomatoes, quartered, canned crushed tomatoes, chopped fresh basil, kalamata olives, sliced, fresh gnocchi, grated parmesan cheese
    50 min, 10 ingredients
  • Potato Gnocchi in Pesto Cream Sauce
    gnocchi and
    5 More
    gnocchi, fresh basil pesto (in the refridgerated section of the grocery), cream (you can also use half and half or milk), grated parmesan cheese, salt, pepper
    11 min, 6 ingredients
  • Gnocchi With Broad Beans and Tomato
    frozen broad beans, olive oil, garlic cloves, chopped and
    4 More
    frozen broad beans, olive oil, garlic cloves, chopped, diced tomatoes, potato gnocchi, basil, parmesan cheese
    30 min, 7 ingredients
  • Gnocchi Bake With Pancetta and Red Onion
    olive oil, pancetta, cubed and
    9 More
    olive oil, pancetta, cubed, red onion, peeled and finely diced, garlic cloves, crushed, chopped tomato, sun-dried tomato paste, mascarpone cheese, fresh gnocchi, fresh basil leaves, finely chopped, grated mozzarella cheese, white breadcrumb
    40 min, 11 ingredients
  • Gnocchi With Creamy Garlic-Mushroom Sauce
    vegan margarine, brown onion, chopped and
    10 More
    vegan margarine, brown onion, chopped, garlic cloves, minced, swiss brown mushrooms, chopped, button mushrooms, chopped, dried basil, salt, pepper, olive oil, skim milk, cornflour, gnocchi
    40 min, 12 ingredients
  • Gnocchi Con Salsicce, Rucola E Pomodoro Secc
    olive oil, garlic, minced, sweet onion, chopped and
    7 More
    olive oil, garlic, minced, sweet onion, chopped, sweet italian sausage, casings removed, gnocchi, fresh basil, olive oil, half-and-half, arugula, sun-dried tomato , julienne cut
    25 min, 10 ingredients
  • Gnocchi & Tomato Bake (With Freezing Instructions)
    olive oil, onion, chopped and
    6 More
    olive oil, onion, chopped, red pepper , deseeded and finely chopped, garlic clove, crushed, chopped tomatoes, gnocchi, fresh basil , torn, fresh mozzarella cheese , torn into chunks
    30 min, 8 ingredients
  • Olive Garden Gnocchi With Spicy Tomato and Wine Sauce
    gnocchi (potato dumplings), extra virgin olive oil and
    10 More
    gnocchi (potato dumplings), extra virgin olive oil, fresh garlic cloves, chili flakes, dry white wine, chicken broth, tomatoes, sweet creamy butter, cut into 1 inch cubes, chilled, freshly grated parmesan cheese, chopped fresh basil (to taste), salt , to taste, freshly crushed black pepper , to taste
    40 min, 12 ingredients
  • Gnocchi with Tomatoes, Basil and Olives (Giada De Laurentiis)
    russet potato, baked and cooled (see cook's note) and
    9 More
    russet potato, baked and cooled (see cook s note), kosher salt, freshly ground black pepper, egg, beaten, all-purpose flour, plus extra for dusting, extra-virgin olive oil, kalamata or green olives, pitted and halved, tomato-basil sauce , such as giada de laurentiis for target, grated parmesan, fresh basil leaves, chopped
    50 min, 10 ingredients
  • Gnocchi with Tomato, Basil, and Olives
    unsalted butter and
    7 More
    unsalted butter, pitted gaeta olives or cerignola or other large green olives, cupstomato sauce, salted water, recipegnocchi, freshly grated pecorino romano cheese, fresh basil leaves, washed, dried, and shredded, salt and freshly ground black pepper
    8 ingredients
  • Gnocchi and Tomato Bake (Oamc) Gnocchi and Tomato Bake (Oamc)
    olive oil, onion, chopped and
    6 More
    olive oil, onion, chopped, red pepper , deseeded and finely chopped, garlic clove, crushed, chopped tomatoes, gnocchi, basil , leaves torn, mozzarella cheese , torn
    30 min, 8 ingredients
  • Gnocchi With Spicy Tomato & Wine Gnocchi With Spicy Tomato & Wine
    olive oil, garlic cloves, minced, chili flakes and
    7 More
    olive oil, garlic cloves, minced, chili flakes, dry white wine (good quality ), chicken broth, diced tomatoes with oregano & basil, butter (cut in cubes 1-inch), parmesan cheese, salt & pepper, gnocchi
    50 min, 10 ingredients
  • Gnocchi With Yellow Tomato Sauce Gnocchi With Yellow Tomato Sauce
    yellow bell pepper, ripe yellow tomatoes and
    11 More
    yellow bell pepper, ripe yellow tomatoes, fresh basil leaves, extra virgin olive oil, chopped garlic, frozen bell peppers onions and celery, white wine, chicken base, salt, pepper, gnocchi, butter, grated parmesan cheese
    35 min, 13 ingredients
  • Maggiano's Gnocchi & Italian Sausage Maggiano's Gnocchi & Italian Sausage
    gnocchi, salt, reserved water from pasta and
    11 More
    gnocchi, salt, reserved water from pasta, whole tomatoes drained , liquid reserved, olive oil, onion minced, red pepper flakes, vodka, heavy cream, italian sauage casings removed, garlic butter, fresh basil chopped, fresh parsley chopped, asiago or parm cheese grated
    14 ingredients
  • Gnocchi With Spicy Tomato and Wine Sauce (Olive Garden Copycat) Gnocchi With Spicy Tomato and Wine Sauce (Olive Garden Copycat)
    extra virgin olive oil, fresh garlic cloves, chili flakes and
    9 More
    extra virgin olive oil, fresh garlic cloves, chili flakes, dry white wine, chicken broth, tomatoes, sweet creamy butter, chilled, cut into 1-inch cubes, parmesan cheese, freshly grated, salt , to taste, fresh ground black pepper , to taste, gnocchi , cooked according to pacage directions (potato dumplings), fresh basil, chopped , to taste
    45 min, 12 ingredients
  • Gnocchi in the Style of Sorrento: Gnocchi all Sorrentina (Mario Batali) Gnocchi in the Style of Sorrento: Gnocchi all Sorrentina (Mario Batali)
    russet potatoes, all-purpose flour, extra large egg and
    13 More
    russet potatoes, all-purpose flour, extra large egg, kosher salt, hot red pepper flakes, basic tomato sauce , recipe follows, kosher salt, fresh basil leaves, lightly packed, fresh mozzarella di bufala, cut into 1/4-inch cubes, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    3 hour , 16 ingredients
  • Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai) Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai)
    russet potatoes; peeled and cut into quarters, flour, egg and
    41 More
    russet potatoes; peeled and cut into quarters, flour, egg, parmesan, chopped chives, chopped basil, chopped cilantro, salt and pepper, extra virgin olive oil, plus more, to cook, mushroom ragout , recipe follows, tomatoes, cut into small dice, lemon zest, asian hazelnut pesto , recipe follows, butter, chopped garlic, shallots, thinly sliced, chanterelle , hedgehog, or lobster mushrooms, fresh shiitake caps, quartered button or cremini mushrooms, chinese dried black mushrooms , soaked in a bowl of warm water to soften, about 20 minutes, stemmed and quartered, salt and pepper, dry red wine, chicken stock, veal demi-glace , or 1/2 cup chicken stock mixed with 1 tbsp soy sauce, dark soy sauce, chopped fresh thyme, or 1/2 tbsp dried, hazelnuts, chopped garlic, roughly chopped cilantro leaves, roughly chopped mint leaves, roughly chopped thai basil leaves, extra-virgin olive oil, lemons, juiced, salt and pepper, chicken stock, leftover pesto, wontons, cold mushroom ragout, roughly chopped, cilantro or small basil leaves, egg wash, chiffonade spinach,(1/8th inch thick slices), tomatoes, cut small dice, salt and pepper, lemons, juiced
    3 hour 5 min, 44 ingredients




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