180059 basil chicken pud prao i sap Recipes

pepper, salt, paprika, boneless skinless chicken breasts , cut into 1/2-inch slices, prepared olive oil vinaigrette salad dressing, divided, italian or french sandwich rolls, split, basil leaves, roasted sweet red peppers, drained, shredded romano cheese

boneless skinless chicken breast halves (6 oz each), italian salad dressing, divided, italian-blend salad greens, fennel bulb, sliced, minced fresh basil, tomatoes, chopped, egg, water, seasoned bread crumbs, grated parmesan cheese, olive oil, chopped fennel fronds , optional

cooked, cubed chicken meat, spaghetti, broken into pieces, chopped pimento peppers, chopped green bell pepper, chopped onion, condensed cream of mushroom soup, white wine, shredded cheddar cheese, salt and pepper to taste

rotini pasta, skinless, boneless chicken breast halves - cut into strips, lemon pepper, garlic powder, crumbled feta cheese, roma (plum ) tomato, diced, italian-style salad dressing

chicken pieces, i use legs and thighs, flour, butter, melted, evaporated milk, cream of mushroom soup, grated process american cheese, salt, pepper

chicken, in pieces,i like using skinless thighs, butter, salt and pepper, boiling water, green onions, chopped, eggs, lemon juice, chopped fresh dill, to serve about 2 tbsp

chicken breast halves (i prefer with bone ), onion salt, butter, kahlua, orange juice (add some concentrate too if available), lemon juice, grated orange rind

chicken pieces, shortening (i use olive oil), onion, sliced, garlic cloves, minced, chopped tomatoes, parmesan cheese, grated, flour, sour cream

chicken pieces (i use a mixture of legs, breasts, thighs, with skin on), sweet italian sausage, cut into 2 inch chunks, white potato, cut into wedges (about six medium), pickled hot cherry peppers (in vinegar), olive oil, dried oregano, dried poultry seasoning, kosher salt, pepper

boneless skinless chicken breasts, salsa (i like to use mild )

chicken breast (dark meat can be used, though i prefer the white), apple, green seedless grapes, chopped onion (green onions work well also), stalk celery, low-fat mayonnaise, light sour cream, dijon mustard (or honey mustard), sugar, lemon juice

chicken thighs, skinless (i use boneless too), lemon juice, freshly grated ginger, garlic clove, minced, dried chili pepper flakes, salt, soft brown sugar, clear honey, chopped fresh coriander, green chili, chopped

chicken pieces (i use drumsticks with the skins removed but you can use 4 breast fillets as well), onion, yellow pepper, fresh coriander, yoghurt , with honey, cream (double works best for flavour), curry powder, to taste (mild to medium), basmati rice (washed in plenty of cold water and drained), turmeric, boiling water

boneless skinless chicken breasts , cut into strips, king arthur unbleached all-purpose flour, butter, red wine vinegar, dried basil

olive oil, garlic cloves, minced, whole boneless, skinless chicken breasts (about 1-1/4 lb), cut into 1-inch chunks, zucchini, cut into chunks, tomatoes, cut into chunks, dried basil, vinegar, pepper, cooked rice or pasta

chicken pieces (i use legs and thighs), brown rice (not minute rice), cream of mushroom soup, cream of celery soup, water, curry powder, parsley, onion soup mix

whole tomatoes (you can used diced tomatoes if you d like), garlic cloves, minced, pitted black olives, quartered, fresh oregano, chopped (or 1 tbsp dried ), sugar, fresh ground black pepper , to taste, sherry wine, extra virgin olive oil, garlic cloves, minced, boneless skinless chicken breast halves (i like to dice mine, but you can keep them whole if you want), salt , to taste, fresh ground black pepper , to taste

chicken breasts, cubed (i try to make ahead or use leftovers!), frozen mixed vegetables, cornstarch, milk, butter, salt, black pepper, plain flour, salt, oil, water