1046 basil baked tomatoes Recipes
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flour, cornmeal, sugar, baking powder, salt, egg, oil and8 Moreflour, cornmeal, sugar, baking powder, salt, egg, oil, milk, fresh basil, minced, tomato, diced, button mushroom, diced, fresh parsley, minced, ham, diced (optional, substitute ), mozzarella cheese, shredded (optional, substitute ), garlic cloves, minced (optional, substitute )18 min, 15 ingredients
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lean ground beef, garlic, minced, dried chopped parsley and12 Morelean ground beef, garlic, minced, dried chopped parsley, dried basil, salt, tomatoes (or 1 can of diced ), tomato paste, dry lasagna noodles, carton cottage cheese, beaten eggs, salt, pepper, dried chopped parsley, grated parmesan cheese, grated mozzarella cheese1 hour 15 min, 15 ingredients
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ground nuts , like pecans or 1/2 cup walnuts and9 Moreground nuts , like pecans or 1/2 cup walnuts, tomatoes, halved, fresh lump crabmeat, well drained, shredded reduced-fat monterey jack cheese, black olives, finely chopped, mushroom, finely chopped, parsley, finely chopped, garlic clove, minced, dried oregano, dried basil30 min, 10 ingredients
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roma (plum) tomatoes, thinly sliced, olive oil and6 Moreroma (plum) tomatoes, thinly sliced, olive oil, sea salt and freshly ground black pepper to taste, ball of fresh mozzarella cheese, cubed, chopped fresh basil, roasted garlic , mashed into a paste, balsamic vinegar, olive oil2 hour 15 min, 8 ingredients
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Baked Eggs With Basil, Red Kidney Beans, Pesto and Chillibrown onion, chopped, garlic cloves, minced and11 Morebrown onion, chopped, garlic cloves, minced, black olives, chopped, sun-dried tomatoes, chopped, red kidney beans, cannellini beans, chopped tomatoes, good quality pasta sauce, pesto sauce, chili flakes, fresh basil, chopped, tomatoes, chopped, eggs1 hour , 13 ingredients
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Neapolitan Baked Tomatoes With Basil & Parmesantomatoes , vine-ripened, cut in half (about 3 large) and7 Moretomatoes , vine-ripened, cut in half (about 3 large), dry breadcrumbs, grated (12 tbsp), garlic cloves, finely minced, fresh herb, minced (basil, parsley, marjoram), parmesan cheese (12 tbsp) or 3/4 cup asiago cheese, shredded (12 tbsp), olive oil, salt and black pepper, freshly ground (to taste), anchovies, chopped40 min, 8 ingredients
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Fuss-Free Baked Tomatoes (Tomato Gratin)tomatoes (red, green or multi-colored) and9 Moretomatoes (red, green or multi-colored), white onions or 1 medium red onion, japanese-style bread crumbs (they are crunchier), french s french fried onions, butter (melted ), poultry seasoning, salt, pepper, dried basil35 min, 10 ingredients
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Baked Tomato Saladextra virgin olive oil, summer tomatoes, salt and7 Moreextra virgin olive oil, summer tomatoes, salt, freshly ground black pepper, fresh parsley minced, fresh basil minced, fresh cilantro minced, roasted red peppers chopped, dry bread crumbs, capers25 min, 10 ingredients
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Baked Tomatoes Françaisfresh tomatoes, mozzarella cheese, shredded and5 Morefresh tomatoes, mozzarella cheese, shredded, fresh basil leaf, whole, extra virgin olive oil, fresh garlic cloves, minced, salt (optional)25 min, 7 ingredients
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Baked Tomatoes with Orzo and Olives (Curtis Aikens2)yellow tomatoes, halved , hollowed, cooked orzo and6 Moreyellow tomatoes, halved , hollowed, cooked orzo, chopped olives, minced garlic, chopped basil , or parsley if unavailable, toasted pine nuts, extra virgin olive oil, grated parmesan cheese35 min, 8 ingredients
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Seasoned Baked Tomatoessoft breadcrumbs, butter or margarine, melted and5 Moresoft breadcrumbs, butter or margarine, melted, chopped fresh parsley, salt, pepper, dried whole basil, fresh basil leaves (optional)7 ingredients
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Tomato Pietomatoes sliced into 1/2' slices (12 slices) and10 Moretomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .2 hour , 11 ingredients
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