Tomato Basil Muffins Recipe

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Tomato Basil Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Mix everything together and put 0.25 cups in each greased muffin cup.
  3. Bake for 18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2385.26 Kcal (9987 kJ)
Calories from fat 1041.81 Kcal
% Daily Value*
Total Fat 115.76g 178%
Cholesterol 208.76mg 70%
Sodium 6439.48mg 268%
Potassium 2419.25mg 51%
Total Carbs 289.99g 97%
Sugars 47.54g 190%
Dietary Fiber 26.07g 104%
Protein 53.9g 108%
Vitamin C 13.6mg 23%
Iron 16.6mg 92%
Calcium 1449mg 145%
Amount Per 100 g
Calories 283.98 Kcal (1189 kJ)
Calories from fat 124.03 Kcal
% Daily Value*
Total Fat 13.78g 178%
Cholesterol 24.85mg 70%
Sodium 766.65mg 268%
Potassium 288.02mg 51%
Total Carbs 34.52g 97%
Sugars 5.66g 190%
Dietary Fiber 3.1g 104%
Protein 6.42g 108%
Vitamin C 1.6mg 23%
Iron 2mg 92%
Calcium 172.5mg 145%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.6
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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