50978 basil anise raw Recipes

all-purpose flour , or as needed, anise seed, salt, shortening, white sugar, white sugar, eggs, drop anise oil, sugar , or as needed

eggs, margarine, melted, flour, anise extract, anise seed, baking powder, sugar, vanilla extract

sugar, eggs, vanilla extract, all-purpose flour, baking powder, anise oil , or, crushed anise seeds

raw sugar or agave, fresh lemon juice, raspberry soda water, julienned fresh basil, ice, garnish: lemon wedges and fresh basil sprigs

milk, active dry yeast, water, divided, shortening, white sugar, eggs, salt, anise seeds, all-purpose flour , or as needed

rye flour, baking soda, salt, buttermilk, brown sugar, white sugar, light corn syrup, molasses, eggs, anise seed, melted butter

buckwheat groats, water, active dry yeast, water, bread flour, water, vegetable oil, honey, salt, whole wheat flour, anise seed, bread flour

eggs, beaten, white sugar, all-purpose flour, baking powder, cream of tartar, anise seed

shortening, white sugar, eggs, anise extract, all-purpose flour, baking powder

eggs, sugar, anise seeds, crushed, anisette liqueur or 2 tsp anise flavoring, all-purpose flour

zucchini , 2-3-inch diameter, butter, minced onion, tomatoes, peeled seeded and chopped, raw shrimp , peeled deviened and chop if larger than a quarter, minced fresh basil, salt, pepper, breadcrumbs, melted butter

fresh basil (i just loosely fill the blender), extra virgin olive oil, apple cider vinegar, liquid sweetener (i have used up to 1/3 cup), mustard powder, unrefined salt

raw tomatoes (medium to large), garlic cloves (i say the more the better!), olive oil, melted butter, balsamic vinegar, sugar, salt, pepper, fresh basil, pine nuts (optional), olive oil

count) shrimp, raw, peeled , and deviened, lemons, cut in 1/2, white wine, parsley, white peppercorns, basil leaves, toasted pine nuts, extra-virgin olive oil, chopped garlic, salt and pepper

shrimp, raw peeled and deviened, lemons cut in 1/2, white wine, parsley sprig, white peppercorns, salt and freshly ground black pepper, water, ice water (to shock the shrimp), basil pesto , recipe follows

raw shrimp, peeled and cleaned sans tails, cous cous, sliced scallions, hot red chili, minced, grated lemon zest, salt and pepper to taste, panko crumbs, oil for frying, olive oil, garlic, minced, hot red chilis, sliced or diced, sugar, oyster sauce, fish sauce, low sodium soy sauce, a handful of basil leaves

raw pistachios shelled, unsalted, basil loosely packed, lemon juice, salt optional (1/4 to 1/2) depending on your taste, olive oil extra-virgin, parmagiano reggiano grated