Basil 'honey' Mustard Dressing (Raw Vegan) Recipe

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Basil 'honey' Mustard Dressing (Raw Vegan)
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Ingredients:

  • 2 cups fresh basil (i just loosely fill the blender)
  • 1/4 cup liquid sweetener (i have used up to 1/3 cup)
  • 1 -2 tsp mustard powder
  • 1 -2 tsp unrefined salt

Directions:

  1. Put all ingredients in the blender and go to town.
  2. This will keep for up to a week in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.11 Kcal (1591 kJ)
Calories from fat 356.07 Kcal
% Daily Value*
Total Fat 39.56g 61%
Sodium 15.49mg 1%
Potassium 25.72mg 1%
Total Carbs 7.79g 3%
Sugars 7.5g 30%
Dietary Fiber 0.2g 1%
Protein 0.29g 1%
Vitamin C 1.5mg 2%
Iron 0.3mg 1%
Calcium 15mg 1%
Amount Per 100 g
Calories 484.06 Kcal (2027 kJ)
Calories from fat 453.45 Kcal
% Daily Value*
Total Fat 50.38g 61%
Sodium 19.73mg 1%
Potassium 32.75mg 1%
Total Carbs 9.93g 3%
Sugars 9.56g 30%
Dietary Fiber 0.25g 1%
Protein 0.37g 1%
Vitamin C 1.9mg 2%
Iron 0.3mg 1%
Calcium 19.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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