139614 basic sweet roll dough for cinnamon buns Recipes

canned sweet potatoes, butter (4 tsp), cinnamon, nutmeg, vanilla, sugar, eggs, evaporated milk

all purpose flour, sugar-divided, baking powder, grated orange peel, ground ginger, baking soda, salt, eggs-lightly beaten, cold mashed sweet potatoes, ground cinnamon, ginger butter, butter-softened, chopped crystallized ginger

pillsbury hot roll mix (a specialty bread), egg, butter, melted, sugar, water , 120o to130o f. , or very hot to the touch, light brown sugar , packed, karo syrup, butter, butter, softened, light brown sugar , packed, cinnamon, powdered sugar, milk , add tsp. more at a time if necessary, vanilla

milk, egg, beaten, melted butter, water, instant vanilla pudding mix, bread flour, white sugar, salt, bread machine yeast, butter, softened, brown sugar, ground cinnamon, chopped walnuts (optional), raisins (optional), milk, sugar, butter, softened, vanilla extract

milk, egg, beaten, melted butter, water, vanilla instant pudding mix, bread flour, white sugar, salt, yeast, butter, softened, brown sugar, ground cinnamon, chopped walnuts (optional), raisins (optional), milk, sugar, butter, softened, vanilla extract

plain flour, salt, whole milk, yeast, butter, egg, brown sugar, cinnamon

milk, egg, beaten, melted butter, water, instant vanilla pudding mix, bread flour, white sugar, salt, bread machine yeast, butter, softened, brown sugar, ground cinnamon, chopped walnuts (optional), raisins (optional), milk, sugar, butter, softened, vanilla extract

loaves frozen sweet roll dough or 2 loaves white baking dough, partially thawed, raspberry gelatin powder, sugar, brown sugar, cinnamon, nuts, chopped, butter

sugar, milk, pancake mix (complete ), egg, sweet potatoes (canned ), cinnamon, nutmeg (ground ), pecans (finely chopped ), dried cherries, margarine

sweet potatoes, butter, cinnamon, vanilla extract, dark brown sugar, caramel sauce, white miniature marshmallow

vegetable oil, for frying, self-rising flour or all-purpose flour, salt, sugar, margarine, melted, cold water, sweet potatoes, margarine, cinnamon, nutmeg, vanilla extract, sugar

sweet potatoes, cream, cinnamon, nutmeg, butter, brown sugar, pecans

graham cracker crumbs, butter melted, sugar, cream cheese softened, vanilla, mashed strained sweet potato, eggs, cinnamon, nutmeg, allspice, cream

graham cracker pie crusts-homemade or storebought, cream cheese-softened, granulated sugar, mashed sweet potatoes, eggs, cinnamon, nutmeg, ginger, all purpose flour, salt

whole egg, buttermilk, mashed sweet potato, bisquick, cinnamon, vanilla

all-purpose flour, water (almost hot), brown sugar, olive oil, white sugar, baking soda, baking powder, salt (sea ), fresh bakers yeast, melted butter or 1/8 cup margarine, ground cinnamon (i used roughly 1 tbsp total)

lemon sticky buns, frozen bread dough, thawed - i use homemade, sugar, light corn syrup, margarine, grated lemon peel, lemon juice, margarine, sugar, nutmeg, cinnamon, in a saucepan , combine 1/2 cup sugar, corn syrup, spread, lemon peel, lemon juice. cook and stir just until sugar dissolves and mixture boils. pour into prepared 13 x 9 pan. on a lightly floured surface, roll dough to 16 x 8 rectangle. brush with 2 tbsp spread. in a mixing bowl, combine remaining sugar, nutmeg, and cinnamon. sprinkle over dough. beginning with long side, roll up jelly-roll fashion and seal edge. cut into 16-1 slices. place, cut side down, atop sugar mixture in pan. cover and let rise in a warm place until nearly double in size (30 to 45 minutes). bake in 375of oven for 25 minutes. remove from oven and immediately loosen sides and turn onto wire rack.