4459 basic meringues variations Recipes

  • Basic Meringues With Variations or a Large Pavlova
    egg whites , use eggs at room temperature, cream of tartar and
    3 More
    egg whites , use eggs at room temperature, cream of tartar, caster sugar (superfine sugar), cornflour (cornstarch), white vinegar
    1 hour 30 min, 5 ingredients
  • Meringue Cake With Strawberries And Cream
    meringue cake with strawberries & cream, egg yolks and
    17 More
    meringue cake with strawberries & cream, egg yolks, cake flour, baking powder, salt (just give the ingredients a dusting), unsalted butter, granulated white sugar, pure vanilla extract, milk, meringue layer, egg whites, cream of tartar, granulated white sugar, pure vanilla extract, heavy whipping cream, granulated white sugar, fresh strawberries, sliced (add a little sugar if necessary), confectioners sugar (powdered or icing) for dusting top of cake
    19 ingredients
  • Meringue With Strawberries and Cream
    meringues, cream powder and
    1 More
    meringues, cream powder, fresh strawberries or 300 g frozen strawberries, if fresh not in season
    10 min, 3 ingredients
  • Meringue Box With Amaretto Cream And Fruit
    meringue box, egg whites, cream of tartar, sugar and
    9 More
    meringue box, egg whites, cream of tartar, sugar, white chocolate, melted and cooled, amaretto cream, heavy or whipping cream, sugar, amaretto or other almond-flavor liqueur, fruit topping, raspberries, kiwifruit, peeled and thinly sliced, pineapple, rind and core removed, cut lengthwise in half, then crosswise in thin slices
    2 hour , 13 ingredients
  • Basic Miso Soup
    basic ingredients, miso paste and
    12 More
    basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot
    20 min, 14 ingredients
  • Basic Mashed Potatoes With Four Power Ups
    basic mashed potatoes, russet potatoes, peeled and diced and
    14 More
    basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.
    25 min, 16 ingredients
  • Basic Vinaigrette Dressing With 8 Variations
    oil (i prefer extra-virgin olive ) and
    33 More
    oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic
    15 min, 34 ingredients
  • Meringue Nests With Lemon Filling And Strawberries
    lemon filling (see recipe below ) and
    18 More
    lemon filling (see recipe below ), meringue shells (see recipe below ), ingredients, heavy or whipping cream, strawberries, hulled and cut into quarters, strawberry preserves, mint leaves for garnish , optional, i usually just use the frozen tubs or bags of sweetened sliced frozen strawberries instead of fresh ones with the preserves., lemon filling, lemons, cornstarch, butter, cut into pieces (do not use margarine ), sugar, egg yolks, meringue shells, egg whites, cream of tartar, sugar, vanilla extract
    2 hour , 19 ingredients
  • Meringue Cookies Meringue Cookies
    recipe basic meringue mixture and
    1 More
    recipe basic meringue mixture, semisweet chocolate squares, melted
    2 ingredients
  • Tropical Meringues Tropical Meringues
    recipe basic meringue mixture and
    8 More
    recipe basic meringue mixture, fat-free sweetened condensed milk, grated lime rind, fresh lime juice, diced fresh papaya, diced fresh mango, diced fresh pineapple, shredded coconut, toasted
    10 ingredients
  • Meringue Powder Royal Icing Meringue Powder Royal Icing
    meringue powder, water, icing sugar
    5 min, 3 ingredients
  • Meringue Nests With Kahlua Cheese Cake Meringue Nests With Kahlua Cheese Cake
    meringue nests, cream cheese, butter, condensed milk and
    2 More
    meringue nests, cream cheese, butter, condensed milk, kahlua, chocolate-covered coffee beans
    2 hour , 6 ingredients
  • Meringue Strawberry Tart Meringue Strawberry Tart
    meringue shell (available at whole foods market) or make ... and
    3 More
    meringue shell (available at whole foods market) or make your own., fresh strawberries, sliced (see note ), scoop vanilla ice cream, drizzle of caramel sauce, for garnish (optional)
    4 ingredients
  • Meringue Frosting Meringue Frosting
    meringue powder, water, cream of tartar, sugar
    4 ingredients
  • Basic Bacon Spread Basic Bacon Spread
    basic bacon spread, by just happy on september 29, 2011 and
    11 More
    basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt
    13 ingredients
  • Basic Whipped Cream Frosting And Variations Basic Whipped Cream Frosting And Variations
    heavy cream, very cold and
    7 More
    heavy cream, very cold, powdered ( confectionary ) sugar to taste, vanilla , or almond or flavor extract of choice( orange, lemon, anise etc etc ), variations, chocolate : 1/2 cup baking cocoa, sifted in with in the icing sugar, mocha/expresso : 1 tbsp instant coffee, mixed in the cream, alcoholic : 1 - 2 tbsp rum, sherry, kaluha etc etc, pudding flavor : 2 tbsp instant vanilla pudding powder
    8 ingredients
  • Basic Meringue Mixture Basic Meringue Mixture
    egg whites, cream of tartar, salt, vanilla extract and
    1 More
    egg whites, cream of tartar, salt, vanilla extract, superfine sugar
    5 ingredients
  • Basic Meringue Basic Meringue
    egg whites, vanilla extract, cream of tartar, sugar
    4 ingredients




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